History of Soybeans and the Great Agricultural Revolution (1874-2021)

History of Soybeans and the Great Agricultural Revolution (1874-2021)
Author :
Publisher : Soyinfo Center
Total Pages : 843
Release :
ISBN-10 : 9781948436403
ISBN-13 : 194843640X
Rating : 4/5 (03 Downloads)

Synopsis History of Soybeans and the Great Agricultural Revolution (1874-2021) by : William Shurtleff; Akiko Aoyagi

The world's most comprehensive, well document, and well illustrated book on this subject. With extensive subject and geographical index. 136 photographs and illustrations - many in color. Free of charge in digital PDF format.

History of Soybeans and Soyfoods in Iowa (1854-2021)

History of Soybeans and Soyfoods in Iowa (1854-2021)
Author :
Publisher : Soyinfo Center
Total Pages : 1800
Release :
ISBN-10 : 9781948436465
ISBN-13 : 1948436469
Rating : 4/5 (65 Downloads)

Synopsis History of Soybeans and Soyfoods in Iowa (1854-2021) by : William Shurtleff; Akiko Aoyagi

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 325 photographs and illustrations - many color. Free of charge in digital PDF format.

History of Soybeans and Soyfoods in Central Asia and Transcaucasia (1876-2021)

History of Soybeans and Soyfoods in Central Asia and Transcaucasia (1876-2021)
Author :
Publisher : Soyinfo Center
Total Pages : 144
Release :
ISBN-10 : 9781948436649
ISBN-13 : 1948436647
Rating : 4/5 (49 Downloads)

Synopsis History of Soybeans and Soyfoods in Central Asia and Transcaucasia (1876-2021) by : William Shurtleff; Akiko Aoyagi

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 37 photographs and illustrations - mostly color. Free of charge in digital PDF format.

Early History of Soybeans and Soyfoods Worldwide (1915-1923)

Early History of Soybeans and Soyfoods Worldwide (1915-1923)
Author :
Publisher : Soyinfo Center
Total Pages : 1334
Release :
ISBN-10 : 9781948436366
ISBN-13 : 1948436361
Rating : 4/5 (66 Downloads)

Synopsis Early History of Soybeans and Soyfoods Worldwide (1915-1923) by : William Shurtleff; Akiko Aoyagi

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 315 photographs and illustrations. Free of charge in digital PDF format.

History of Soybean Yields and Yield Research

History of Soybean Yields and Yield Research
Author :
Publisher : Soyinfo Center
Total Pages : 1135
Release :
ISBN-10 : 9781948436472
ISBN-13 : 1948436477
Rating : 4/5 (72 Downloads)

Synopsis History of Soybean Yields and Yield Research by : William Shurtleff; Akiko Aoyagi

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 78 photographs and illustrations - mostly color. Free of charge in digital PDF format.

Early History of Soybeans and Soyfoods Worldwide (1024 BCE to 1899)

Early History of Soybeans and Soyfoods Worldwide (1024 BCE to 1899)
Author :
Publisher : Soyinfo Center
Total Pages : 1567
Release :
ISBN-10 : 9781948436342
ISBN-13 : 1948436345
Rating : 4/5 (42 Downloads)

Synopsis Early History of Soybeans and Soyfoods Worldwide (1024 BCE to 1899) by : William Shurtleff; Akiko Aoyagi

The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 463 photographs and illustrations. Free of charge in digital PDF format.

History of Soy Sauce (160 CE To 2012)

History of Soy Sauce (160 CE To 2012)
Author :
Publisher : Soyinfo Center
Total Pages : 2523
Release :
ISBN-10 : 9781928914440
ISBN-13 : 1928914446
Rating : 4/5 (40 Downloads)

Synopsis History of Soy Sauce (160 CE To 2012) by : William Shurtleff

History of Edamame, Vegetable Soybeans, and Vegetable-Type Soybeans (1000 BCE to 2021)

History of Edamame, Vegetable Soybeans, and Vegetable-Type Soybeans (1000 BCE to 2021)
Author :
Publisher : Soyinfo Center
Total Pages : 1139
Release :
ISBN-10 : 9781948436571
ISBN-13 : 1948436574
Rating : 4/5 (71 Downloads)

Synopsis History of Edamame, Vegetable Soybeans, and Vegetable-Type Soybeans (1000 BCE to 2021) by : William Shurtleff; Akiko Aoyagi

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 100 photographs and illustrations - mostly color. Free of charge in digital PDF format.

History of Soy Nutritional Research (1946-1989)

History of Soy Nutritional Research (1946-1989)
Author :
Publisher : Soyinfo Center
Total Pages : 1537
Release :
ISBN-10 : 9781948436328
ISBN-13 : 1948436329
Rating : 4/5 (28 Downloads)

Synopsis History of Soy Nutritional Research (1946-1989) by : William Shurtleff; Akiko Aoyagi

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 20 photographs and illustrations - many color. Free of charge in digital PDF format.

Rice Almanac, 4th edition

Rice Almanac, 4th edition
Author :
Publisher : IRRI
Total Pages : 298
Release :
ISBN-10 : 9789712203008
ISBN-13 : 971220300X
Rating : 4/5 (08 Downloads)

Synopsis Rice Almanac, 4th edition by : J. Maclean

This fourth edition of the Rice Almanac continues the tradition of the first three editions by showcasing rice as the most important staple food in the world and all that is involved in maintaining rice production. It also breaks new ground in its coverage of issues related to rice production, both environmental--including climate change--and its importance for food security and the global economy. It also further expands coverage of the world’s rice production area by featuring 80 rice-producing countries around the world.