Complaints due to odour annoyance have become a major issue for wastewater treatment plant, waste management, landfill, intensive livestock and other industrial operators as the repeated release of unpleasant odorous emissions can constitute a nuisance to a local population. Traditionally, odour management has been maintained by the use of buffer distances between industry and receptors or by the installation of odour abatement systems that both collect and disperse the emission or treat the emission to acceptable level to limit receptor impact. With the expansion of suburbia and the associated encroachment, residents and industry are coming into closer proximity than in the past. This interaction is unpredictable, complex and difficult to address. Integrated odour impact management approaches involving improved measurement and understanding of odorous emissions, their impact on local receptors, treatment performance and integration in local community relations programs are needed to meet the potential impact due to population growth and increasing global urbanisation. EDITORS Franz-Bernd Frechen, Professor at the University of Kassel, Germany Jean-Michel Guillot, Professor at the École de Mines d’Alès, France Richard Stuetz, Professor at the University of New South Wales, Australia Anton P. Van Harreveld, CEO at Odournet

This text is a reference on the treatment of odours and odour control technology. It covers odours emitted by a variety of industrial sources, including wastewater treatment plants, chemical process plants and food industry plants.

Odours have become a priority concern for facility operators, engineers and urban planners who deal with waste and industrial treatment plants. The subjectivity of smell perception, its variability due to frequency and weather conditions, and the complex nature of the substances involved, has long hampered the regulation of odour emissions. This book provides a comprehensive framework for the assessment, measurement and monitoring of odour emissions, and covers: Odour characterization and exposure effects Instruments and methods for sampling and measurement Strategies for odour control Dispersion modelling for odour exposure assessment Odour regulations and policies Procedures for odour impact assessment Case studies: Wastewater treatment, composting, industrial and CAFO plants, and landfill Intended for researchers in environmental chemistry, environmental engineering, and civil engineering, this book is also an invaluable guide for industry professionals working in wastewater treatment, environmental and air analysis, and waste management.

The Handbook of Environment and Waste Management, Volume 1, Air and Water Pollution Control, is a comprehensive compilation of topics that are at the forefront of many technical advances and practices in air and water pollution control. These include air pollution control, water pollution control, water treatment, wastewater treatment, industrial waste treatment and small scale wastewater treatment.Internationally recognized authorities in the field of environment and waste management contribute chapters in their areas of expertise. This handbook is an essential source of reference for professionals and researchers in the areas of air, water, and waste management, and as a text for advanced undergraduate and graduate courses in these fields.

The Springer Handbook of Odor is the definitive guide to all aspects related to the study of smell and their impact on human life. For the first time, this handbook aligns the senso-chemo-analytical characterization of everyday smells encountered by mankind, with the elucidation of perceptual, hedonic, behavioral and physiological responses of humans to such odors. From birth onwards we learn to interact with our environment using our sense of smell. Moreover, evolutionary processes have engendered a multi-faceted communication that is supported – even dominated – by olfaction. This compilation examines the responses of humans to odors at different stages of life, thereby building a foundation for a widely overseen area of research with broader ramifications for human life. The expert international authors and editor align aspects, concepts, methodologies and perspectives from a broad range of different disciplines related to the science of smell. These include chemistry, physiology, psychology, material sciences, technology but also disciplines related to linguistics, culture, art and design. This handbook, edited by an internationally renowned aroma scientist with the support of an outstanding team of over 60 authors, is an authoritative reference for researchers in the field of odors both in academia and in industry and is also a useful reference for newcomers to the area.

The past few decades have witnessed a profound awakening of popular concern with environmental issues. As a result, known sources of air, land, and water pollution are now subject to more intense scrutiny than ever before, and engineers, managers and entrepreneurs in both the public and private sectors are required to have at least a fundamental working knowledge of environmental management. Written for those with little or no prior technical experience in pollution prevention and control, Handbook of Environmental Management and Technology provides those professionals with a firm foothold in a wide range of related technical, scientific, and regulatory issues. Unlike the majority of handbooks in the field, Handbook of Environmental Management and Technology is comprehensive in scope. Taking a uniquely historical perspective, it touches on virtually all the major pollution problems and their solutions. Divided into six parts, Part I offers an overview of the field as seen from a global perspective, dealing with topics such as the sources of pollution, the international effects of pollution, various regulatory approaches and more. Parts II and III are devoted to air and water pollution, respectively, and provide detailed coverage of basic dispersion and control issues as well as more specific topics such as acid rain, the greenhouse effect, and wastewater treatment. Part IV discusses general solid waste management issues, including municipal, medical and hazardous waste control, and then narrows its focus to examine a number of individual hazardous pollutants, including asbestos, oils and metals, underground storage tanks, and more. In Part V the authors address a host of miscellaneousissues including noise pollution, domestic and architectural considerations, comparative prevention approaches, and energy conservation. Part VI is devoted to daily management issues such as worker training and safety, crisis management, the monitoring of background contaminant levels, risk assessment and communication, and more. Handbook of Environmental Management and Technology is a timely, comprehensive reference that belongs on the shelves of plant engineers and managers, industrial hygienists, and health and safety officers. It is also an invaluable resource for lawyers, reporters and other news media personnel, and regulatory officials who monitor pollution.

Wastewater treatment works have the potential to generate unpleasant odours, which can results in annoyance and consequently have a detrimental effect on a local population. As a result 'odour control and prevention' has become an important consideration both in the management of existing facilities and in the design and gaining of planning consent for new works. Odours in Wastewater Treatment provides readers with a detailed discussion on the basic principles involved in the formation of volatile compounds in wastewater treatment. Accounts are given of recent developments in the sampling and measurement of odours, practical examples in the prediction and dispersion of odorous emissions are offered and an overview of the technologies currently used to contain and treat odorous compounds presented. Contents Introduction Odours associated with wastewater treatment Odour sampling and measurement Assessment and prediction of nuisance odours Odour control and treatment