The Reader's Guide to British History is the essential source to secondary material on British history. This resource contains over 1,000 A-Z entries on the history of Britain, from ancient and Roman Britain to the present day. Each entry lists 6-12 of the best-known books on the subject, then discusses those works in an essay of 800 to 1,000 words prepared by an expert in the field. The essays provide advice on the range and depth of coverage as well as the emphasis and point of view espoused in each publication.

This is the first book to describe the early English woollens’ industry and its dominance of the trade in quality cloth across Europe by the mid-sixteenth century, as English trade was transformed from dependence on wool to value-added woollen cloth. It compares English and continental draperies, weighs the advantages of urban and rural production, and examines both quality and coarse cloths. Rural clothiers who made broadcloth to a consistent high quality at relatively low cost, Merchant Adventurers who enjoyed a trade monopoly with the Low Countries, and Antwerp’s artisans who finished cloth to customers’ needs all eventually combined to make English woollens unbeatable on the continent.

This book presents an engaging, detailed portrait of the people, ideas, and beliefs that made up the world of English medieval medicine between 750 and 1450, a time when medical practice extended far beyond modern definitions. The institutions of court, church, university, and hospital--which would eventually work to separate medical practice from other duties--had barely begun to exert an influence in medieval England, writes Faye Getz. Sufferers could seek healing from men and women of all social ranks, and the healing could encompass spiritual, legal, and philosophical as well as bodily concerns. Here the author presents an account of practitioners (English Christians, Jews, and foreigners), of medical works written by the English, of the emerging legal and institutional world of medicine, and of the medical ideals present among the educated and social elite. How medical learning gained for itself an audience is the central argument of this book, but the journey, as Getz shows, was an intricate one. Along the way, the reader encounters the magistrates of London, who confiscate a bag said by its owner to contain a human head capable of learning to speak, and learned clerical practitioners who advise people on how best to remain healthy or die a good death. Islamic medical ideas as well as the poetry of Chaucer come under scrutiny. Among the remnants of this far distant medical past, anyone may find something to amuse and something to admire.

A detailed study of Ipswich at a time of great growth and prosperity, highlighting the activities of its industries, merchants and craftsmen. Ipswich in the late Middle Ages was a flourishing town. A wide range of commodities passed through its port, to and from far-flung markets, bought and sold by merchants from diverse backgrounds, and carried in ships whose design evolved during the fourteenth and fifteenth centuries. Its trading partners, both domestic and overseas, changed in response to developments in the international, national and local economy, as did the occupations of its craftsmen, with textile, leather and metal industries were of particular importance. However, despite its importance, and the richness of its medieval archives, the story of Ipswich at the time has been sadly neglected. This is a gap whichthe author here aims to remedy. His careful study allows a detailed picture of urban life to emerge, shedding new light not only on the borough itself, but on towns more generally at a crucial point in their development, at a period of growing affluence when ordinary people enjoyed an unprecedented rise in standards of living, and the benefits of what might be termed our first consumer revolution. Nicholas Amor gained his doctorate from the University of East Anglia.

This book provides a vivid and accessible history of first-generation immigrants to England in the later Middle Ages. Accounting for upwards of two percent of the population and coming from all parts of Europe and beyond, immigrants spread out over the kingdom, settling in the countryside as well as in towns, taking work as agricultural labourers, skilled craftspeople and professionals. Often encouraged and welcomed, sometimes vilified and victimised, immigrants were always on the social and political agenda. Immigrant England is the first book to address a phenomenon and issue of vital concern to English people at the time, to their descendants living in the United Kingdom today and to all those interested in the historical dimensions of immigration policy, attitudes to ethnicity and race and concepts of Englishness and Britishness.

The beer of today—brewed from malted grain and hops, manufactured by large and often multinational corporations, frequently associated with young adults, sports, and drunkenness—is largely the result of scientific and industrial developments of the nineteenth century. Modern beer, however, has little in common with the drink that carried that name through the Middle Ages and Renaissance. Looking at a time when beer was often a nutritional necessity, was sometimes used as medicine, could be flavored with everything from the bark of fir trees to thyme and fresh eggs, and was consumed by men, women, and children alike, Beer in the Middle Ages and the Renaissance presents an extraordinarily detailed history of the business, art, and governance of brewing. During the medieval and early modern periods beer was as much a daily necessity as a source of inebriation and amusement. It was the beverage of choice of urban populations that lacked access to secure sources of potable water; a commodity of economic as well as social importance; a safe drink for daily consumption that was less expensive than wine; and a major source of tax revenue for the state. In Beer in the Middle Ages and the Renaissance, Richard W. Unger has written an encompassing study of beer as both a product and an economic force in Europe. Drawing from archives in the Low Countries and England to assemble an impressively complete history, Unger describes the transformation of the industry from small-scale production that was a basic part of housewifery to a highly regulated commercial enterprise dominated by the wealthy and overseen by government authorities. Looking at the intersecting technological, economic, cultural, and political changes that influenced the transformation of brewing over centuries, he traces how improvements in technology and in the distribution of information combined to standardize quality, showing how the process of urbanization created the concentrated markets essential for commercial production. Weaving together the stories of prosperous businessmen, skilled brewmasters, and small producers, this impressively researched overview of the social and cultural practices that surrounded the beer industry is rich in implication for the history of the period as a whole.

This collection of essays discusses East Anglia in the context of a medieval maritime framework and explores the extent to which there was a distinctive community bound together by the shared frontier of the North Sea during the Middle Ages. It brings together the work of a range of international scholars and includes contributions from the disciplines of history, archaeology, art history and literary studies.

Authors of the Middle Ages is a series designed for research and reference. The aim is to combine, in one compact work, a biography of a medieval author with all the information needed for further research. The series is divided into two sub-series. The first, edited by M.C. Seymour, focuses on EnglishWriters of the Late Middle Ages and the second, edited by Patrick Geary, deals with Historical and Religious Writers of the Latin West. William Caxton was the first English printer and publisher of printed books. He translated many books into English and by the prologues and epilogues added to many of his printed works he helped to establish literary tastes and fashions at the end of the medieval period. The life of Reginald Peacock, bishop, heretic and author, reflects the many controversies of 15th-century England. Drawing on many contemporary sources and based on fresh research. Wendy Scase offers a new interpretation of an enigmatic writer. Douglas Gray traces the lives of the two poets Robert Henryson and William Dunbar. Among the several distinguished poets of late-medieval Scotland. Henryson stands out for his humanity, learned wit and imaginitive power; while Dunbar was one of the most spectacular, flamboyant and versatile Scottish poets of the Middle Ages. This study gives an account of the little that is known of their lives and extensively details both their works and later scholarship. John Capgrave (1393-1464) was an Augustinian friar, Cambridge theologian, hagiographer and chronicler who became Prior Provincial of his order. His life, presented here in the light of fresh research and with full documentation, illuminates the importance of the order in the troubled times of mid 15th-century England.