The revolutionary experiences of Cantonese peasant villagers are documented in the first comprehensive analysis of rural Chinese society by foreign anthropologists since the Revolution of 1949.

Socialism and capitalism in the Chinese countryside -- Chinese agrarian change in world-historical context -- Agricultural productivity and decollectivization -- The political economy of decollectivization -- The achievement, contradictions, and demise of rural collectives

The Chinese economic miracle is happening despite, not because of, China's 900 million peasants. They are missing from the portraits of booming Shanghai, or Beijing. Many of China's underclass live under a feudalistic system unchanged since the fifteenth century. They are truly the voiceless in modern China. They are also, perhaps, the reason that China will not be able to make the great social and economic leap forward, because if it is to leap it must carry the 900 million with it. Chinese journalists Wu Chuntao and Chen Guidi returned to Wu's home province of Anhui, one of China's poorest, to undertake a three-year survey of what had happened to the peasants there, asking the question: Have the peasants been betrayed by the revolution undertaken in their name by Mao and his successors? The result is a brilliant narrative of life among the 900 million, and a vivid portrait of the petty dictators that run China's villages and counties and the consequences of their bullying despotism on the people they administer. Told principally through four dramatic narratives of particular Anhui people, Will the Boat Sink the Water? gives voice to the unheard masses and looks beneath the gloss of the new China to find the truth of daily life for its vast population of rural poor.

This landmark study of Zengbu, a Cantonese community, is the first comprehensive analysis of a rural Chinese society by foreign anthropologists since the Revolution in 1949. Jack and Sulamith Potter examine the revolutionary experiences of Zengbu's peasant villagers and document the rapid changeover from Maoist to post-Maoist China. In particular, they seek to explain the persistence of the deep structure of Chinese culture through thirty years of revolutionary praxis. The authors assess the continuities and changes in rural China, moving from the traditional social organization and cultural life of the pre-revolutionary period through the series of large-scale efforts to implement planned social change which characterized Maoism - land reform, collectivization, the Great Leap Forward, and the Cultural Revolution. They examine in detail late Maoist society in 1979-80 and go on to describe and analyse the extraordinary changes of the post-Mao years, during which Zengbu was decollectivized, and traditional customs and religious practices reappeared.

A radical new appraisal of the role of the peasant in post-socialist China, putting recent debates into historical perspective.

From 1979-1989 rural life in China was transformed: communes were dismantled and government domination eased. From field work in Hubei and south-central China, Kelliher traces the orgins of reform in family farming, marketing and private entrepreneurship and shows how peasants instigated reform.

In this innovative book, Daniel Little compares the positions of various social scientists regarding debates in China studies. Little focuses on four topics: the relative importance of individual rationality and community values in explaining traditional peasant behavior; the role of marketing and transportation systems in Chinese society; the causes of agricultural stagnation in traditional China; and the reasons for peasant rebellions in Qing China. He not only makes a constructive contribution to these controversies but also provides examples of the diversity of social science research.

Exploring one of the most dynamic and contested regions of the world, this series includes works on political, economic, cultural, and social changes in modern and contemporary Asia and the Pacific. The leading specialist on China's twentieth century peasant resistance reexamines, in bold and original ways, the question: Was the Chinese peasantry a revolutionary force? Where most scholarly attention has focused on Communist-led peasant movements, Bianco's story is one of peasant thought and action largely unmediated by modern political parties. This volume pays particular attention to the first half of the twentieth century when peasant-based conflict, ranging from tax and food protests to secret society conflicts, opium struggles, inter-communal conflicts, and tenant protests over rent, was central to nationwide revolutionary processes.

This book explores rural political change in China from 1850 to 1949 to help us understand China’s transformation from a weak, decaying agrarian empire to a unified, strong nation-state during this period. Based on local gazetteers, contemporary field studies, government archives, personal memoirs and other primary sources, it systematically compares two key macro-regions of rural China – the North China plain and the Yangzi delta – to demonstrate the ways in which the forces of political change, shaped by different local conditions, operated to transform the country. It shows that on the North China plain, the village community composed mainly of owner-cultivators was the focal point for political mobilization, whilst in the Yangzi delta absentee landlordism was exploited by the state for local control and tax extraction. However, these both set the stage, in different ways, for the communist mobilization in the first half of the twentieth century. Peasants and Revolution in Rural China is an important addition to the literature on the history of the Chinese Revolution, and will be of interest to anyone seeking to understand the course of Chinese social and political development.

In this wide-ranging study, Sucheta Mazumdar offers a new answer to the fundamental question of why China, universally acknowledged one of the most developed economies in the world through the mid-eighteenth century, paused in this development process in the nineteenth. Focusing on cane-sugar production, domestic and international trade, technology, and the history of consumption for over a thousand years as a means of framing the larger questions, the author shows that the economy of late imperial China was not stagnant, nor was the state suppressing trade; indeed, China was integrated into the world market well before the Opium War. But clearly the trajectory of development did not transform the social organization of production or set in motion sustained economic growth.