This book will help owners of small to mid-size farms assess the legal liabilities and financial risks associated with marketing their products directly to the public.

"This handbook has been designed to assist farmers and other producers with North Dakota state laws and regulations regarding the sale of produce, meat products, bakery and handmade items at farmers markets, distributors or other direct marketing avenues."--P. 4.

"Publication provides an introduction to legal issues that may affect agricultural producer's direct marketing business. Intended to help avoid or minimize risk and liability. Case studies inserted help explain legal principles. Made for use as a discussion tool in seeking specific advice from an attorney or accountant familiar with agricultural producers.

Oregon's Farm Direct Marketing Law allows farmers to turn what they grow into low-risk, value-added products and sell them directly to consumers without being licensed food processors. This publication clarifies the guidelines. It includes a flowchart for determining whether a product qualifies for Farm Direct sales, an overview of the requirements, and resources for more information.