The Fisheries and Fishery Industries of the United States

The Fisheries and Fishery Industries of the United States
Author :
Publisher : Palala Press
Total Pages : 538
Release :
ISBN-10 : 137902367X
ISBN-13 : 9781379023678
Rating : 4/5 (7X Downloads)

Synopsis The Fisheries and Fishery Industries of the United States by : United States Bureau of Fisheries

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

San Diego's Fishing Industry

San Diego's Fishing Industry
Author :
Publisher : Arcadia Publishing
Total Pages : 132
Release :
ISBN-10 : 073855992X
ISBN-13 : 9780738559926
Rating : 4/5 (2X Downloads)

Synopsis San Diego's Fishing Industry by : Kimber M. Quinney

San Diego has always attracted a rich diversity of immigrant groups. Between the 1880s and 1970s, many of these groups helped to create a strong and dynamic fishing industry that became a key component of the city's identity. Waves of varied immigrants continually refreshed the industry, adapting their traditional skills and technologies to San Diegan conditions. Innovations in boat design, nets, and baiting techniques reshaped the fleets that harvested tuna and sardines from the teeming waters. On shore, canning factories sprang up, seafood markets bustled with activity, and fish restaurants filled with hungry diners. The vivid stories and fascinating photographs in this volume recapture the energy and variety that were the hallmarks of San Diego's fishing industry--an industry that has left a deep multicultural imprint on today's city.

The Fisheries and Fishery Industries of the United States: The Fishermen of the United States

The Fisheries and Fishery Industries of the United States: The Fishermen of the United States
Author :
Publisher : Sagwan Press
Total Pages : 230
Release :
ISBN-10 : 137726467X
ISBN-13 : 9781377264677
Rating : 4/5 (7X Downloads)

Synopsis The Fisheries and Fishery Industries of the United States: The Fishermen of the United States by : George Brown Goode

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.