This volume presents papers by George Beckford which cover topics ranging from agricultural economics to political economy, to the social economy of man space, to the cultural roots of Caribbean creativity and a vision of one independent, sovereign and self-reliant Caribbean nation.

This long out-of-print and newly rediscovered novel tells the story of two boys growing up in the cotton country of Mississippi a generation after the Civil War. Originally published in 1950, the novel's unique contribution lies in its subtle engagement of homosexuality and cross-class love. In The Bitterweed Path, Thomas Hal Phillips vividly recreates rural Mississippi at the turn of the century. In elegant prose, he draws on the Old Testament story of David and Jonathan and writes of the friendship and love between two boys--one a sharecropper's son and the other the son of the landlord--and the complications that arise when the father of one of the boys falls in love with his son's friend. Part of a very small body of gay literature of the period, The Bitterweed Path does not sensationalize homosexual love but instead portrays sexuality as a continuum of human behavior. The result is a book that challenges many assumptions about gay representation in the first half of the twentieth century.

The Wild Wisdom of Weeds is the only book on foraging and edible weeds to focus on the thirteen weeds found all over the world, each of which represents a complete food source and extensive medical pharmacy and first-aid kit. More than just a field guide to wild edibles, it is a global plan for human survival. When Katrina Blair was eleven she had a life-changing experience where wild plants spoke to her, beckoning her to become a champion of their cause. Since then she has spent months on end taking walkabouts in the wild, eating nothing but what she forages, and has become a wild-foods advocate, community activist, gardener, and chef, teaching and presenting internationally about foraging and the healthful lifestyle it promotes. Katrina Blair’s philosophy in The Wild Wisdom of Weeds is sobering, realistic, and ultimately optimistic. If we can open our eyes to see the wisdom found in these weeds right under our noses, instead of trying to eradicate an “invasive,” we will achieve true food security. The Wild Wisdom of Weeds is about healing ourselves both in body and in spirit, in an age where technology, commodity agriculture, and processed foods dictate the terms of our intelligence. But if we can become familiar with these thirteen edible survival weeds found all over the world, we will never go hungry, and we will become closer to our own wild human instincts—all the while enjoying the freshest, wildest, and most nutritious food there is. For free! The thirteen plants found growing in every region across the world are: dandelion, mallow, purslane, plantain, thistle, amaranth, dock, mustard, grass, chickweed, clover, lambsquarter, and knotweed. These special plants contribute to the regeneration of the earth while supporting the survival of our human species; they grow everywhere where human civilization exists, from the hottest deserts to the Arctic Circle, following the path of human disturbance. Indeed, the more humans disturb the earth and put our food supply at risk, the more these thirteen plants proliferate. It’s a survival plan for the ages. Including over one hundred unique recipes, Katrina Blair’s book teaches us how to prepare these wild plants from root to seed in soups, salads, slaws, crackers, pestos, seed breads, and seed butters; cereals, green powders, sauerkrauts, smoothies, and milks; first-aid concoctions such as tinctures, teas, salves, and soothers; self-care/beauty products including shampoo, mouthwash, toothpaste (and brush), face masks; and a lot more. Whether readers are based at home or traveling, this book aims to empower individuals to maintain a state of optimal health with minimal cost and effort.

This volume provides a unique perspective on elderly working-class West Indian migrants in the UK, particularly examining how they negotiate their sense of belonging. Utilizing the life span gaze and including elements of oral history and narrative, this ethnography provides rich insight into the ordinary lives, migratory circumstances, social networks, and interactions with the state as residents in a sheltered housing scheme in Brixton, London. The author further compiles a variety of genealogy charts, providing a uniquely vivid scholarly analysis of the Caribbean migrant experience both in a “place” and through space and time. Ultimately, this work contemplates how communities face change whilst at once developing a local symbolic cultural site, navigating adaptation to new economic and social environments.

Madder, matter, mater--a weed, a state of mind, a material, a meaning, a mother. Poet and horticulturist Marco Wilkinson searches for the roots of myths and memories among plant families and family trees. "My life, these weeds." Marco Wilkinson's intimate vignettes of intergenerational migration, queer sexuality, and willful forgetting use the language of plants as both structure and metaphor--particularly weeds: invisible yet ubiquitous, unwanted yet abundant, out-of-place yet flourishing. Madder combines meditations on nature with memories of Wilkinson's Rhode Island childhood and glimpses of his maternal family's life in Uruguay. The son of a fierce immigrant mother who tried to erase his absent father from their lives, Wilkinson investigates his heritage with a mixture of anger and empathy as he wrestles with the ambiguity of the past. Using a verdant iconography rich with wordplay and symbolism, Wilkinsonoffers a mesmerizing portrait of finding belonging in an uprooted world.

This volume provides a unique perspective on elderly working-class West Indian migrants in the UK, particularly examining how they negotiate their sense of belonging. Utilizing the life span gaze and including elements of oral history and narrative, this ethnography provides rich insight into the ordinary lives, migratory circumstances, social networks, and interactions with the state as residents in a sheltered housing scheme in Brixton, London. The author further compiles a variety of genealogy charts, providing a uniquely vivid scholarly analysis of the Caribbean migrant experience both in a “place” and through space and time. Ultimately, this work contemplates how communities face change whilst at once developing a local symbolic cultural site, navigating adaptation to new economic and social environments.

Argues that marginalized states and peoples are capable of initiating their own foreign policy agendas.

The classic reference work that provides annually updated information on the countries of the world.

What is life like on a sugar plantation at the end of the twentieth century? What will happen if the sugar industry collapses? How do the poverty-stricken cane cutters of rural Jamaica fit into the global economy? And how does sugar make its way from the canefield to our kitchens? The Carribean's history is inseparable from sugar. In Jamaica entire communities depend on the sugar industry, earning a precarious living on old-fashioned plantations. For many the crop even doubles as currency. But as the advanced nations reassess the economic policies that keep sugar alive, time is running out for the island's industry. King Sugar looks at the world sugar business, identifying the key playersproducers, markets and transnational companiesand explaining how the industry works. It explores the economics and politics of trading agreements, the mysteries of the futures market and the technology of sugar production. Based on interviews with traders, buyers and producers, it provides a unique look at the history of this commodity. King Sugar also looks in detail at how ordinary people fit into this global industry. Through interviews with workers on a plantation she provides a vivid picture of producers and the crises they face. The book finally assesses the future of sugar, both in Jamaica and the wider world, and considers the options for those still ruled by "King Sugar."