Popular natural history periodicals in the nineteenth century had an incredible democratizing power. By welcoming contributions from correspondents regardless of their background, they posed a significant threat to those who considered themselves to be gatekeepers of elite science, and who in turn used their own periodicals to shape more exclusive communities. Making Entomologists reassesses the landscape of science participation in the nineteenth century, offering a more nuanced analysis of the supposed amateur-professional divide that resonates with the rise of citizen science today. Matthew Wale reveals how an increase in popular natural history periodicals during the nineteenth century was instrumental in shaping not only the life sciences and the field of entomology but also scientific communities that otherwise could not have existed. These publications enabled many actors—from wealthy gentlemen of science to working-class naturalists—to participate more fully within an extended network of fellow practitioners and, crucially, imagine themselves as part of a wider community. Women were also active participants in these groups, although in far smaller numbers than men. Although periodicals of the nineteenth century have received considerable scholarly attention, this study focuses specifically on the journals and magazines devoted to natural history.

Entomology, Ecology and Agriculture examines the vastly expanded governmental funding of scientific research and technological development for the institutional and intellectual organisation of life sciences in the twentieth century. It studies the history of natural historical investigations of insects in light of growing institutional organisation of the agricultural sciences in the United States and Canada, exploring how this context has shaped the emergence of economic entomology and ecology - two quite different but related disciplines. This study is facilitated by following economic entomologists' and ecologists' changing ideas about different pest control strategies, chiefly 'chemical', 'biological', and 'integrated' control. The author then follows the efforts of one specific group of entomologists, at the University of California, over three generations from their advocacy of 'biological' controls in the 1930s and 1940s, through their shifting attention to the development of an 'integrated' strategy in the 1950s, to their final establishment of "integrated pest management" in the context of "big biology" during the 1970s. Ultimately, this book is about the lives of scientists in twentieth century science as they have been shaped both by the massive intellectual and institutional structures of science, and by their own will to create something new and more rewarding out of these structures.

Includes glossary and lists of biological equipment suppliers and entomological organizations.

This study is facilitated by following economic entomologists' and ecologists' changing ideas about different pest control strategies, chiefly 'chemical', 'biological', and 'integrated' control. The author then follows the efforts of one specific group of entomologists, at the University of California, over three generations from their advocacy of 'biological' controls in the 1930s and 40s, through their shifting attention to the development of an 'integrated pest management' in the context of 'big biology' during the 1970s.