Luncheon Dishes - Scholar's Choice Edition

Luncheon Dishes - Scholar's Choice Edition
Author :
Publisher :
Total Pages : 98
Release :
ISBN-10 : 1296248984
ISBN-13 : 9781296248987
Rating : 4/5 (84 Downloads)

Synopsis Luncheon Dishes - Scholar's Choice Edition by : Mary L. Allen

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

What to Have for Dinner

What to Have for Dinner
Author :
Publisher : Scholar's Choice
Total Pages : 318
Release :
ISBN-10 : 1296197344
ISBN-13 : 9781296197346
Rating : 4/5 (44 Downloads)

Synopsis What to Have for Dinner by : Fannie Merritt Farmer

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Household Arts and School Lunches - Scholar's Choice Edition

Household Arts and School Lunches - Scholar's Choice Edition
Author :
Publisher :
Total Pages : 192
Release :
ISBN-10 : 1298132819
ISBN-13 : 9781298132819
Rating : 4/5 (19 Downloads)

Synopsis Household Arts and School Lunches - Scholar's Choice Edition by : Alice C. Boughton

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Salads, Sandwiches and Chafing-Dish Dainties - Scholar's Choice Edition

Salads, Sandwiches and Chafing-Dish Dainties - Scholar's Choice Edition
Author :
Publisher :
Total Pages : 228
Release :
ISBN-10 : 1297095286
ISBN-13 : 9781297095283
Rating : 4/5 (86 Downloads)

Synopsis Salads, Sandwiches and Chafing-Dish Dainties - Scholar's Choice Edition by : Janet MacKenzie Hill

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

A Selection of Dishes - Scholar's Choice Edition

A Selection of Dishes - Scholar's Choice Edition
Author :
Publisher :
Total Pages : 194
Release :
ISBN-10 : 1297465962
ISBN-13 : 9781297465963
Rating : 4/5 (62 Downloads)

Synopsis A Selection of Dishes - Scholar's Choice Edition by : Charles Fellows

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Cooking for Profit; Catering and Food Service Management - Scholar's Choice Edition

Cooking for Profit; Catering and Food Service Management - Scholar's Choice Edition
Author :
Publisher :
Total Pages : 326
Release :
ISBN-10 : 1293994847
ISBN-13 : 9781293994849
Rating : 4/5 (47 Downloads)

Synopsis Cooking for Profit; Catering and Food Service Management - Scholar's Choice Edition by : Alice Bradley

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

What Shall We Have for Dinner? by Lady Maria Clutterbuck - Scholar's Choice Edition

What Shall We Have for Dinner? by Lady Maria Clutterbuck - Scholar's Choice Edition
Author :
Publisher : Scholar's Choice
Total Pages : 70
Release :
ISBN-10 : 1297022769
ISBN-13 : 9781297022760
Rating : 4/5 (69 Downloads)

Synopsis What Shall We Have for Dinner? by Lady Maria Clutterbuck - Scholar's Choice Edition by : Catherine Thomson Dickens

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Chating Dish Recipes, Soups, Sauces, Oysters, Clams, Meats, Fish, Menus, Etc. - Scholar's Choice Edition

Chating Dish Recipes, Soups, Sauces, Oysters, Clams, Meats, Fish, Menus, Etc. - Scholar's Choice Edition
Author :
Publisher :
Total Pages : 58
Release :
ISBN-10 : 1298260310
ISBN-13 : 9781298260314
Rating : 4/5 (10 Downloads)

Synopsis Chating Dish Recipes, Soups, Sauces, Oysters, Clams, Meats, Fish, Menus, Etc. - Scholar's Choice Edition by : Olive A. Cotton

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

The Lady's Own Cookery Book, and New Dinner-Table Directory - Scholar's Choice Edition

The Lady's Own Cookery Book, and New Dinner-Table Directory - Scholar's Choice Edition
Author :
Publisher : Scholar's Choice
Total Pages : 410
Release :
ISBN-10 : 1296118932
ISBN-13 : 9781296118938
Rating : 4/5 (32 Downloads)

Synopsis The Lady's Own Cookery Book, and New Dinner-Table Directory - Scholar's Choice Edition by : Charlotte Campbell Bury

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

The American Home Diet

The American Home Diet
Author :
Publisher : Scholar's Choice
Total Pages : 244
Release :
ISBN-10 : 1296136531
ISBN-13 : 9781296136536
Rating : 4/5 (31 Downloads)

Synopsis The American Home Diet by : Elmer Verner McCollum

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.