Despite the potentially lethal nature of hemochromatosis, the lack of public knowledge about the disease often leads to its being misdiagnosed or ignored by medical professionals. Now, the authors of "Living with Hepatitis B" and "Living with Hepatitis C" bring their knowledge and expertise to bear on a lesser-known--but just as deadly--disease. 25 photos.

The number-one bestselling and most comprehensive guide to hemochromatosis Endorsed by the Iron Disorders Institute, this guide provides reliable, evidence-based information about the disease. It explains the underlying genetic causes, common symptoms, and potential health impacts of hemochromatosis. Detailed yet easy-to-understand, this book offers valuable knowledge to those diagnosed with the condition, family members, caregivers, and medical professionals alike. The guide also focuses on effective strategies for managing hemochromatosis. It covers the role of diet, the importance of regular medical check-ups, and the benefits of therapeutic phlebotomy. By outlining the right preventative measures and treatment options, it empowers readers to take control of their health. Step into an empowered life with The Iron Disorders Institute Guide to Hemochromatosis, your comprehensive companion for understanding, managing, and living well with this iron disorder. Key Features: In-depth Understanding: Provides a comprehensive overview of hemochromatosis, including causes, symptoms, and health impacts. Management Strategies: Covers effective strategies for managing hemochromatosis, from dietary considerations to therapeutic phlebotomy. Evidence-Based Information: Presents reliable, evidence-based information endorsed by the Iron Disorders Institute. Accessible Language: Written in easy-to-understand language, making complex medical concepts accessible to all readers.

The Hemochromatosis Cookbook is written specifically for those who are looking for delicious, easy recipes that control their intake of iron -- and taste amazing This essential cookbook contains healthy and creative appetizers, soups and salads, fruits and main courses and casseroles, and even sweet treats for indulgent desserts. In addition, The Hemochromatosis Cookbook provides: A general overview of iron imbalances, such as hereditary hemochromatosis, acquired iron overload, and anemia Food values, tips, and substitutions for reduced fat, sodium, and sugar Meal planning for busy schedules, parties, or cooking for two A shopping checklist and essential research on common foods and supplements Eating the right foods will help suffers prevent diseases such as heart, liver, diabetes, arthritis, and depression. Vegetarians and vegans should be aware of iron-intake, as well The Hemochromatosis Cookbook is the perfect companion to stay healthy and be satisfied.

Was diabetes evolution's response to the last Ice Age? Did a deadly genetic disease help our ancestors survive the bubonic plagues of Europe? Will a visit to the tanning salon help lower your cholesterol? Why do we age? Why are some people immune to HIV? Can your genes be turned on—or off? Survival of the Sickest is fi lled with fascinating insights and cutting-edge research, presented in a way that is both accessible and utterly absorbing. This is a book about the interconnectedness of all life on earth—and especially what that means for us. Read it. You're already living it.

This volume is the newest release in the authoritative series issued by the National Academy of Sciences on dietary reference intakes (DRIs). This series provides recommended intakes, such as Recommended Dietary Allowances (RDAs), for use in planning nutritionally adequate diets for individuals based on age and gender. In addition, a new reference intake, the Tolerable Upper Intake Level (UL), has also been established to assist an individual in knowing how much is "too much" of a nutrient. Based on the Institute of Medicine's review of the scientific literature regarding dietary micronutrients, recommendations have been formulated regarding vitamins A and K, iron, iodine, chromium, copper, manganese, molybdenum, zinc, and other potentially beneficial trace elements such as boron to determine the roles, if any, they play in health. The book also: Reviews selected components of food that may influence the bioavailability of these compounds. Develops estimates of dietary intake of these compounds that are compatible with good nutrition throughout the life span and that may decrease risk of chronic disease where data indicate they play a role. Determines Tolerable Upper Intake levels for each nutrient reviewed where adequate scientific data are available in specific population subgroups. Identifies research needed to improve knowledge of the role of these micronutrients in human health. This book will be important to professionals in nutrition research and education.

Reviews:Our family came upon this book by more than co-incidence, just at a time when we needed it most. We had been reading a novel in the 'Stories from South Africa' series, by the same author, entitled,'With no remorse' and were intrigued to see a note at the end of it, to the effect that the 'ongoing, non-fiction story' of two of the characters could be found in 'The Bronze Killer'. - What an eye-opener! Not only was the book well-written and utterly absorbing; it provided us with information which has led to the diagnosis of several members of our family. We are so grateful! Also recommended: Enjoyed all the author's other titles, especially 'With no remorse' and 'Storm Water.' ***A very helpful book for medics or those looking for answers. The Bronze Killer was a book that came into my life at a very desperate time - I had just been diagnosed with Haemochromatosis and found that the doctors that I knew were not apparently very knowledgeable about it. I felt very uneasy and very alone, despite thankfully having a very supportive wife. Not only was Marie Warder, with her honesty and knowledge, able to bring a better understanding to me through the book, about this sleeping ogre of an illness, it also allowed others around me to realise that I really was not full of imaginings or laziness - that it was all because of the Genetic Iron Overload doing its damage. ***I believe The Bronze Killer would be a worthwhile read for any student doctor coming into the field and certainly for those people with the disorder and their family and friends. It most certainly wouldn't do anyone-else any harm either, for the book is not just a story of discovery; it is also a very touching and honest account of a great woman's battle against so many ordeals, not of course just in the name of seeking a cause but of doing it all for the love of man whom she had known for a long time. For someone like myself with the illness, I will not forget the speed with which I read the book and I'm sure it will be appreciated by many for having it to turn to - either as an educational aid or certainly as it was for me - an emotional sustenance that got me through some very vague and bewildering days. I just needed to hear more than "You've got a disorder called Haemochromatosis." Having The Bronze Killer to turn to was a great comfort, despite its sadness. Marie Warder deserves many accolades and I hope that others will recognize that soon. ***Every member of my family has a copy! Having just re-read this book for the umpteenth time, I happened to click onto the preceding review. Because there is such a very high incidence of this disorder in our family, we try to keep abreast of current research etc. and were delighted when the World Health Organization called a meeting on "The Prevention and Control of Hemochromatosis" as we really believed that this would result in greater awareness. Apparently not even that - nor the fact that the Centres for Disease Control have declared it to be the most common genetic disease - has caught the attention of the media. Perhaps this is why the previous reader does not know about HH. A doctor at the Mayo Clinic says it has reached epidemic proportions and those of us who have been helped by reading "The Bronze Killer" when even our own family doctors were really in the dark, sympathize with the writer - while commending her for her ceaseless efforts to attain timely diagnosis for those at risk. "I can only say "thank you" to this lady for baring her heart and telling her story so that others might not have to suffer in a similar manner. Baruch Levy from Cape Town, SA

Once thought rare, hemochromatosis is now acknowledged as one of the commonest inherited disorders, affecting one in two hundred people of western Caucasian descent. It is estimated to affect over one million people in the USA alone. This is the most comprehensive clinical reference yet on hemochromatosis. The international author team includes specialists in internal medicine, hematology, hepatology, genetics, biochemistry and molecular biology, and the contents cover all aspects of pathophysiology, epidemiology, diagnosis and treatment. The latest developments in the genetics of the disorder are well explained, and there are sections on screening, diagnostic techniques, and clinical complications. Social and ethical issues are also considered. Highly illustrated, up-to-date and authoritative, this is the definitive resource for all clinicians involved in the management of hemochromatosis, and will also be invaluable to scientists interested in iron metabolism and iron overload.

Find fast answers to inform your daily diagnosis and treatment decisions! Ferri’s Clinical Advisor 2021 uses the popular "5 books in 1" format to deliver vast amounts of information in a clinically relevant, user-friendly manner. This bestselling reference has been significantly updated to provide you with easy access to answers on 1,000 common medical conditions, including diseases and disorders, differential diagnoses, clinical algorithms, laboratory tests, and clinical practice guidelines—all carefully reviewed by experts in key clinical fields. Extensive algorithms, along with hundreds of new figures and tables, ensure that you stay current with today's medical practice. Contains significant updates throughout, covering all aspects of current diagnosis and treatment. Features 27 all-new topics including chronic rhinosinusitis, subclinical brain infarction, reflux-cough syndrome, radiation pneumonitis, catatonia, end-stage renal disease, and genitourinary syndrome of menopause, among others. Includes new appendices covering common herbs in integrated medicine and herbal activities against pain and chronic diseases; palliative care; and preoperative evaluation. Offers online access to Patient Teaching Guides in both English and Spanish.

Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recommendations for reducing the risk of the major diseases and causes of death today: atherosclerotic cardiovascular diseases (including heart attack and stroke), cancer, high blood pressure, obesity, osteoporosis, diabetes mellitus, liver disease, and dental caries.

Within the last few years, iron research has yielded exciting new insights into the understanding of normal iron homeostasis. Such development, and the evolution of improved strategies of Iron Chelating Therapy require better understanding of the pathophysiology of iron toxicity and the mechanism of action of iron chelating drugs. The timeliness of the present volume is underlined by several significant developments in recent years. New insights have been gained into the molecular basis of aberrant iron handling in hereditary disorders and the pathophysiology of iron overload. This volume highlights the impact of long term Iron Celating Therapy using deferoxamine or the new, but controversial oral iron chelator deferiprone based on experience gained by multicenter trails, with special emphasis on survival, morbidity and drug toxicity; it reviews the development of the new and improved orally effective chelators suitable for clinical use in the near future and examines novel strategies of iron chelating treatment for the control of cell proliferation in malignant disease or malaria.