Well Aware Of The Health And Spiritual Benefits Of Jain Cooking And Recognizing It For The Treasure Trove That It Is, I Have Tried, In This Book, To Present A Collection Of Traditional Jain Recipes As Well As Other Famous Recipes Adapted To The Jain Way Of Cooking. Click On To Know More About The Book And Its 43 Mouthwatering Recipes.

You Will Be Surprised At The Number Of Recipes On Indian Food That Can Be Made In The Microwave. This Book Takes You On A Culinary Tour Through Every Course Of An Indian Meal.

A Great Way To Begin Your Parties! Surprise Your Guests With These Refreshing Mocktails And Tongue Tickling Starters And Make Your Party The Toast Of The Season.

The author presents an illustrated step-by-step guide to decorating cakes and pastries, or single slices of cake, along with recipes for the varieties of sponge cakes used in the decoration examples, a guide to ingredients and utensils, and cake making tips.

An Astounding Variety Of Sweets Is Available From Different Parts Of The Country. I Have Tried To Collect As Many Recipes As I Could For This Book..

Delicious Diabetic Recipes Gives Easy To Follow Information On Some Basic Facts About Diabetes As Well As Diabetic Diet. It Is A Collection Of Meticulously Planned Recipes From Different Cuisines Like Indian, Continental, Italian, Chinese And Mexican To Add More Variety To Our Meals. So, The Next Time Someone Says That A Diabetic Diet Is Boring And Uninteresting, Tell Him Or Her To Refer To This Book.

This Book Is A Small, But Delightful Collection Of Recipes Which Are A Gateway To A Whole New World Of Idlis And Dosas. Also Included Is A Section On How To Make Delicious Delicacies Using Leftover Idlis And Dosas.

Lebanese Is A Fusion Cuisine That Combines The Best Aspects Of European And Arabic Cooking Styles To Produce A Winning Combination. Lebanese Cuisine Is Considered A Mediterranean Delicacy Consisting Of A Variety Of Fresh Vegetarian Recipes, Salads And Stews All Seasoned With A Flavorsome Combination Of Herbs And Spices. Witnessing The Rise Of Falafel And Hummus In India, I Came Up With The Book On Lebanese Cuisine Where Recipes Are Modified And Created As Per The Indian Taste Using Lebanese Ingredients.

I Am Sure You Would Have Encountered The Common Baked Dishes Such As Vegetable Au Gratin And Baked Macaroni Sometime In Your Life. Exciting Though They Are, The Repertoire Of Baked Dishes Is In No Way Limited To These. Different Cuisines Have Their Own Versions Of Bakes Dishes. For Example, The Mexicans Have Enchiladas, Italians Have Lasagne, And The French Have The Famous Au Gratin! Here, I Have Recorded A Lot Of Traditional All-Time Favourite Recipes From Various Cultures, Including Mexican, Italian And French, As Well As Innovated And Presented Various New Recipes.