History Of Soybeans And Soyfoods In Greece The European Union And Small Western European Countries
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| Author |
: William Shurtleff; Akiko Aoyagi |
| Publisher |
: Soyinfo Center |
| Total Pages |
: 243 |
| Release |
: 2015-09-19 |
| ISBN-10 |
: 9781928914815 |
| ISBN-13 |
: 1928914810 |
| Rating |
: 4/5 (15 Downloads) |
Synopsis History of Soybeans and Soyfoods in Greece, the European Union, and Small Western European Countries by : William Shurtleff; Akiko Aoyagi
The world''s most comprensive, well documented, and well illustrated book on this sunject. With extensive index. 20 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.
| Author |
: William Shurtleff; Akiko Aoyagi |
| Publisher |
: Soyinfo Center |
| Total Pages |
: 1978 |
| Release |
: 2019-07-01 |
| ISBN-10 |
: 9781948436090 |
| ISBN-13 |
: 1948436094 |
| Rating |
: 4/5 (90 Downloads) |
Synopsis History of the Soyfoods Movement Worldwide (1960s-2019) by : William Shurtleff; Akiko Aoyagi
The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 615 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.
| Author |
: Stanley Bilello |
| Publisher |
: Lulu.com |
| Total Pages |
: 188 |
| Release |
: 2016-10-10 |
| ISBN-10 |
: 9781365452901 |
| ISBN-13 |
: 1365452905 |
| Rating |
: 4/5 (01 Downloads) |
Synopsis 21st Century Homestead: Nitrogen-Fixing Crops by : Stanley Bilello
21st Century Homestead: Nitrogen-Fixing Crops contains everything you need to stay up to date on nitrogen-fixing crops for your sustainable farm or garden.
| Author |
: William Shurtleff; Akiko Aoyagi |
| Publisher |
: Soyinfo Center |
| Total Pages |
: 1358 |
| Release |
: 2020-05-31 |
| ISBN-10 |
: 9781948436175 |
| ISBN-13 |
: 1948436175 |
| Rating |
: 4/5 (75 Downloads) |
Synopsis History of Soybeans and Soyfoods in Eastern Europe (Including All of Russia) (1783-2020) by : William Shurtleff; Akiko Aoyagi
The world's most comprehensive, well documented, and will illustrated book on this subject. Extensive subject and geographical index. 146 photographs, maps and illustrations - mostly color. Free of charge in digital PDF format on Google Books
| Author |
: William Shurtleff; Akiko Aoyagi |
| Publisher |
: Soyinfo Center |
| Total Pages |
: 618 |
| Release |
: 2015-08-02 |
| ISBN-10 |
: 9781928914785 |
| ISBN-13 |
: 1928914780 |
| Rating |
: 4/5 (85 Downloads) |
Synopsis History of Soybeans and Soyfoods in Italy (1597-2015) by : William Shurtleff; Akiko Aoyagi
The world's most comprehensive, well documented and well illustrated book on this subject. With extensive index. 93 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.
| Author |
: William Shurtleff; Akiko Aoyagi |
| Publisher |
: Soyinfo Center |
| Total Pages |
: 1726 |
| Release |
: 2015-06-14 |
| ISBN-10 |
: 9781928914761 |
| ISBN-13 |
: 1928914764 |
| Rating |
: 4/5 (61 Downloads) |
Synopsis History of Soybeans and Soyfoods in the United Kingdom and Ireland (1613-2015) by : William Shurtleff; Akiko Aoyagi
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 333 color photographs and illustrations. Free of charge in digital PDF format on Google Books.
| Author |
: William Shurtleff; Akiko Aoyagi |
| Publisher |
: Soyinfo Center |
| Total Pages |
: 562 |
| Release |
: 2015-08-23 |
| ISBN-10 |
: 9781928914808 |
| ISBN-13 |
: 1928914802 |
| Rating |
: 4/5 (08 Downloads) |
Synopsis History of Soybeans and Soyfoods in Sweden, Norway, Denmark and Finland (1735-2015) by : William Shurtleff; Akiko Aoyagi
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 134 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.
| Author |
: William Shurtleff; Akiko Aoyagi |
| Publisher |
: Soyinfo Center |
| Total Pages |
: 1794 |
| Release |
: 2016-07-12 |
| ISBN-10 |
: 9781928914877 |
| ISBN-13 |
: 192891487X |
| Rating |
: 4/5 (77 Downloads) |
Synopsis History of Soybeans and Soyfoods in Germany (1712-2016), 2nd ed. by : William Shurtleff; Akiko Aoyagi
The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 338 photographs and illustrations, many old and rare, many recent in color. Free of charge in digital PDF format on Google Books.
| Author |
: William Shurtleff; Akiko Aoyagi |
| Publisher |
: Soyinfo Center |
| Total Pages |
: 1202 |
| Release |
: 2015-04-21 |
| ISBN-10 |
: 9781928914730 |
| ISBN-13 |
: 192891473X |
| Rating |
: 4/5 (30 Downloads) |
Synopsis History of Soybeans and Soyfoods in France (1665-2015) by : William Shurtleff; Akiko Aoyagi
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 145 photographs and illustrations. Free of charge in digital format on Google Books.
| Author |
: William Shurtleff; Akiko Aoyagi |
| Publisher |
: Soyinfo Center |
| Total Pages |
: 327 |
| Release |
: 2015-05-02 |
| ISBN-10 |
: 9781928914747 |
| ISBN-13 |
: 1928914748 |
| Rating |
: 4/5 (47 Downloads) |
Synopsis History of Soybeans and Soyfoods in Spain and Portugal (1603-2015) by : William Shurtleff; Akiko Aoyagi
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 23 maps, photographs and illustrations. Free of charge in digital PDF format on Google Books.
