It's a dark and lonely Christmas Eve in the dining room of ancient Soul's College. The kitchen boy, 11-year-old Lewis, has helped prepare a highly unusual meal, made with unrecognisable ingredients, cooked by a mysterious chef. And then the guests arrive ... and carnage ensues. They are ex-students of Soul's College, and they are all completely demented. They demand bottle after bottle of wine, flinging their cutlery and howling like banshees until ... silence. The Dean of Soul's College has arrived, and the evening's ceremonies must begin. For this is the annual meeting of a secret club for those who despise children, warmth, happiness, and above all Christmas. Each member must try to outdo the others by telling the most terrible, disgusting story they know. A spooky, shocking, bloodthirsty alternative to festive cheer that will appeal to, fascinate and delight young readers.

The bestselling star of No, David! turns Christmas traditions upside down with laugh-aloud humor. Readers of all ages will vividly remember trying to peek at hidden gift packages; writing scrolls of wish lists to Santa; and struggling to behave at formal Christmas dinner parties. Always in the background, we know Santa Claus is watching, soon to decide if David deserves a shiny new fire truck or a lump of coal under the tree. From playing with delicate ornaments to standing in an endlessly long line for Santa, here are common Christmas activities--but with David's naughty trimmings. A surefire hit that is destined to be an annual classic.

"Fox, Weasel, and Wolf steal a turkey for their Christmas feast, but the meal has her own ideas about how to celebrate the holiday"--

Nigella Christmas comprises reliable, practical, easy-to-follow recipes and inspiring and reassuring advice, presented in a gorgeous package that will make this the ultimate gift to yourself, your family and friends. Nigella Christmas will surely become an all-time perennial favourite, the book we will all reach for – for minimum stress and maximum enjoyment – at holiday season. Recipes include everything from Christmas cakes and puddings to quick homemade presents (cookies and chutneys); food to cook and freeze ahead; oven slow-cooking; “hero” ingredients; as well as party food and drinks. And, of course, exciting and inspiring variations for the Main Event – from traditional turkey, festive ham and special trimmings; to a Swedish or Polish Christmas à la Nigella; to a vegetarian Christmas feast.

Originally published: Canada: HarperCollins Publishers Ltd., 2016.

The beloved TV chef and best-selling author offers the only cookbook you'll need to give any gathering—from a dinner for two to a wedding—a delectable, welcoming Italian flavor. No one throws a party like Lidia Bastianich! And now, in this delightful new cookbook, she gives us 220 fantastic recipes for entertaining with that distinctly Bastianich flare. From Pear Bellinis to Carrot and Chickpea Dip, from Campanelle with Fennel and Shrimp to Berry Tiramisu—these are dishes your guests will love, no matter the occasion. Here, too, are Lidia's suggestions for hosting a BBQ, making pizza for a group, choosing the perfect wine, setting an inviting table, and much more. Beautifully illustrated throughout with full-color photographs and filled with her trademark warmth and enthusiasm, this is Lidia's most festive book. Whether you're planning a romantic picnic for two, a child's birthday party, a holiday gathering, or a simple weeknight family dinner, Lidia's flavorful, easy-to-follow recipes and advice will have you calling to your guests: "Tutti a tavola a mangiare!"

"The Long Christmas Dinner - nine decades long - showcases the lives of several generations of the Bayard family, and some of their Christmas dinners. Wilder breaks the boundaries of time as we measure it, and invites us to partake of 'one long, happy Christmas dinner' - past, present, and future. As generations appear, have children, wither, and depart, only the audience appreciates what changes and what remains the same. 'Every last twig is wrapped around with ice. You almost never see that, ' young Genevieve marvels, not realizing that her mother made this observation years earlier, or that her daughter-in-law will one day do the same."--

Inspired by her beloved blog, dinneralovestory.com, Jenny Rosenstrach’s Dinner: A Love Story is many wonderful things: a memoir, a love story, a practical how-to guide for strengthening family bonds by making the most of dinnertime, and a compendium of magnificent, palate-pleasing recipes. Fans of “Pioneer Woman” Ree Drummond, Jessica Seinfeld, Amanda Hesser, Real Simple, and former readers of Cookie magazine will revel in these delectable dishes, and in the unforgettable story of Jenny’s transformation from enthusiastic kitchen novice to family dinnertime doyenne.