Vols. for 1987- contain Acts of the 5th International Conference of Archaeozoology, Bordeaux, Aug. 1986.

Zooarchaeology is a detailed reference manual for students and professional archaeologists interested in identifying and analysing animal remains from archaeological sites. Drawing on material from all over the world, and covering a time span from the Pleistocene to the nineteenth century AD, the emphasis is on animals whose remains inform us about many aspects of the relationships between humans and their natural and social environments, especially site formation processes, subsistence strategies, and paleoenvironments. The authors discuss suitable methods and theories for all vertebrate classes and molluscs, and include hypothetical examples to demonstrate these. There are extensive references and illustrations to help in the process of identification.

Contributes to the debate about modern human origins by exploring the diets and foraging patterns of both Neandertals and early modern humans.

Animals have been used to human advantage for thousands of years. 'Animal Husbandry in Ancient Israel' presents an analysis of caprines and cattle husbandry in the Southern Levantine Bronze and Iron Age. The book employs key methodological approaches - comparative analysis, taphonomy, Geographic Information System spatial analysis, and ethnographic studies - to challenge prevalent views on the Southern Levantine ancient economy. 'Animal Husbandry in Ancient Israel' argues that the key concern of nomadic, rural and urban populations was survival - the common household maintained a self-sufficient economy - rather than profit, specialization or trade. The book will be of value to all those interested in the dynamic relationship between humans and animals in ancient Israel.

The authors present the constructs for a logical and hierarchal vertebrate coding system for use in the analysis of faunal remains from archaeological sites. FACS consists of a series of numeric codes for recording information on 24 attributes for each faunal specimen.

This two part volume brings together over 60 specialists to present 31 papers on the latest research into archaeozoology of the Near East. The papers are wide-ranging in terms of period and geographical coverage: from Palaeolithic rock shelter assemblages in Syria to Byzantine remains in Palestine and from the Caucasus to Cyprus. Papers are grouped into thematic sections examining patterns of Palaeolithic and Neolithic subsistence in northern Mesopotamia, Anatolia and the Iranian plateau; Palaeolithic to Neolithic faunal remains from Armenia; animal exploitation in Bronze Age urban sites; new evidence concerning pastoralism, nomadism and mobility; aspects of domestication and animal exploitation in the Arabian peninsula; several case studies on ritual animal deposits; and specific analyses of patterns of animal exploitation at urban sites in Turkey, Palestine and Jordan. This important collection of significant new work builds on the well-established foundation of previous ICAZ publications to present the very latest results of archaeozoological research in the prehistory of this formative region in the development of animal exploitation.

This volume in the ICAZ series deals with the technical advances made over the last twenty years in the field of ageing and sexing animal bones. The analysis of ancient DNA holds great possibilities for sexing certain faunal assemblages (though by no means all), which is an urgent issue in the study of hunting and animal husbandry. It can be assumed that our forebears used more subtle taxonomic criteria than we do today, and it is important therefore that we are able to recognise traits that will allow for more accurate classification in terms of calendar age or sex. The eighteen papers in this book examine the state of research for various techniques of age/sex determination and assess potential future development.

Fat has been cast as a villain in our modern, Western society, but for many economies, past and present, the availability of foods rich in fat could mean the difference between life and death. But fat has more to offer than nutrition; fats can be used in waterproofing, as lubrication, and as a base for other items such as perfumes and cosmetics. This variety of use means that fats have been a valuable trading commodity for thousands of years. The various ways in which fats can be utilised has important implications for the archaeological record. The physical method(s) of extracting the fat from a dead animal will leave differing signs on the carcass, while the removal of fats while an animal is alive (such as milking) has been the focus of much ethnographic research. Then there is the matter of how the fats are stored...and so on. The zooarchaeological study of fats is a complex, interdisciplinary area of archaeology. The nineteen papers in this volume represent a firm foundation for further research into the past exploitation of this heroic substance.