Take a walk on the wild side with X-Rated Drinks, the perfect cocktail book to heat up any party, date night, or intimate evening at home. Are you looking to give your drink that extra kick? Perhaps what's needed is not just a strong shot of spirit, but also a naughty taste of sass. Bartender magazine publisher Ray Foley is the ultimate authority on bartending, and in this book he turns his expertise to more than 250 recipes for the adventurous, young and young-at-heart. You'll have a blast with these erotic — and sometimes hilarious — concoctions, including: Angel's Tit Slow Screw Honey Do Me Dirty Virgin And over 200 more! X-Rated Drinks is the perfect date for bachelor and bachelorette parties, 21st birthdays, naughty anniversaries, or whenever you're feeling particularly thirsty...

Sex and cocktails have always mixed well together, which explains the need for this vital go-to drink guide. Whether you’re looking to spice up a soirée or find a sexy solution to your boring, retrograde cocktails, the drinks that follow are sure to inspire a bit of lighthearted fun—or perhaps something more—at your next cocktail party or bar crawl. Included within you will find dozens of X-rated drinks with downright dirty names we couldn’t possibly print them here!

Trashy and classy cocktails by the beloved Vanderpump Rules couple

Whether you're looking to spice up a soirée or find a sexy solution for your boring, retrograde cocktails, look no further. The Screaming Orgasm includes 69 titillating drink recipes for the next time you want to play naughty bartender. From flirty cocktails like Maiden's Blush and Fluffy Ruffles, to hot and heavy potations like Bosom Caresser and Wet Spot, this attractive and racy cocktail book includes 69+ full-color luscious photographs throughout and is the perfect crowd-pleaser for the 20s to 30s crowd.

This book has been designed for the purpose of providing an extensive range of adult X-Rated cocktails. Each recipe is provided with clear and uncomplicated directions, ensuring that anybody who has never had the experience of creating a cocktail will be able to do so with ease. From Sex On The Beach to Between the Sheets, Slow and Comfortable Screw and Blow Job, there are 269 X-Rated recipes of cocktails and mixed drinks at your finger tips to select from in this book, ensuring that you should be able to find a drink to satisfy you and your partner's desires.

Recipes and tips for 10,000 alcholic and nonalcoholic mixed drinks, eye-openers, party starters, pick-me-ups, and thirst-quenching libations.

Recipes for 11,000 alcoholic mixed drinks, eye-openers, party starters, pick-me-ups, and thirst-quenching libations from the celebrated spirits author. The bible of booze is bigger and better than ever! This truly enormous compendium contains more than thirty years’ worth of recipes, covering absolutely everything: from flaming shots and frozen drinks to martinis and tiki drinks. (There’s even a chapter of X-rated cocktails for your naughty side!) Plus, you’ll find plenty of helpful information on essential bartending tools and techniques, suggestions for stocking your home bar, and a glossary of ingredients to turn you into an instant mixologist.

It's more than just the alcohol that gives these shot recipes that extra kick! With names that range from the merely suggestive to the downright risqué, these mini pages offer ways to take a tiny taste of good-natured fun. More than 50 recipes are accompanied by images of collectible shot glasses and other illustrations.

Get ready for an explosion of taste The author of '10,000 Drinks' and 'The Big Bad Ass Book of Shots' is now serving mind-blowing concoctions that pack a punch in every glass. From the 'gin and bear it' to the 'kamikaze dive', this hip, authoritative guide brims with boilermakers; drinks where you drop a shot into a beer or other alcohol and then gulp it fast before it foams over. More than 100 classic and original recipes include mixed-shot car bombs, energy bomb drinks and brand-new creations.

All the kitchen secrets, techniques, recipes, and inspiration you need to craft transcendent cocktails, from essential, canonical classics to imaginative all-new creations from America's Test Kitchen. Cocktail making is part art and part science--just like cooking. The first-ever cocktail book from America's Test Kitchen brings our objective, kitchen-tested and -perfected approach to the craft of making cocktails. You always want your cocktail to be something special--whether you're in the mood for a simple Negroni, a properly muddled Caipirinha, or a big batch of Margaritas or Bloody Marys with friends. After rigorous recipe testing, we're able to reveal not only the ideal ingredient proportions and best mixing technique for each drink, but also how to make homemade tonic for your Gin and Tonic, and homemade sweet vermouth and cocktail cherries for your Manhattan. And you can't simply quadruple any Margarita recipe and have it turn out right for your group of guests--to serve a crowd, the proportions must change. You can always elevate that big-batch Margarita, though, with our Citrus Rim Salt or Sriracha Rim Salt. How to Cocktail offers 150 recipes that range from classic cocktails to new America's Test Kitchen originals. Our two DIY chapters offer streamlined recipes for making superior versions of cocktail cherries, cocktail onions, flavored syrups, rim salts and sugars, bitters, vermouths, liqueurs, and more. And the final chapter includes a dozen of our test cooks' favorite cocktail-hour snacks. All along the way, we solve practical challenges for the home cook, including how to make an array of cocktails without having to buy lots of expensive bottles, how to use a Boston shaker, what kinds of ice are best and how to make them, and much more.