The results presented in this book summarize the main findings of the CARBOFOR project, which brought together 52 scientists from 14 research units to investigate the effects of future climate on the carbon cycle, the productivity and vulnerability of French forests. This book explains the current forest carbon cycle in temperate and Mediterranean climates, including the dynamics of soil carbon and the total carbon stock of French forests, based on forest inventories. It reviews and illustrates the main ground-based methods for estimating carbon stocks in tree biomass. Spatial variations in projected climate change over metropolitan France throughout the 21st century are described. The book then goes on to consider the impacts of climate change on tree phenology and forest carbon balance, evapotranspiration and production as well as their first order interaction with forest management alternatives. The impact of climate change on forest vulnerability is analysed. A similar simulation study was carried out for a range of pathogenic fungi, emphasizing the importance of both warming and precipitation changes. The consequences of climate change on the occurrence of forest fires and the forest carbon cycle in the Mediterranean zone are also considered.A valuable reference for researchers and academics, forest engineers and managers, and graduate level students in forest ecology, ecological modelling and forestry.

This study presents techniques for calculating average net annual additions to carbon in forests and in forest products. Forest ecosystem carbon yield tables, representing stand-level merchantable volume and carbon pools as a function of stand age, were developed for 51 forest types within 10 regions of the United States. Separate tables were developed for afforestation and reforestation. Because carbon continues to be sequestered in harvested wood, approaches to calculate carbon sequestered in harvested forest products are included. Although these calculations are simple and inexpensive to use, the uncertainty of results obtained by using representative average values may be high relative to other techniques that use site- or project-specific data. The estimates and methods in this report are consistent with guidelines being updated for the U.S. Voluntary Reporting of Greenhouse Gases Program and with guidelines developed by the Intergovernmental Panel on Climate Change. The CD-ROM included with this publication contains a complete set of tables in spreadsheet format.

Soil Management and Climate Change: Effects on Organic Carbon, Nitrogen Dynamics, and Greenhouse Gas Emissions provides a state of the art overview of recent findings and future research challenges regarding physical, chemical and biological processes controlling soil carbon, nitrogen dynamic and greenhouse gas emissions from soils. This book is for students and academics in soil science and environmental science, land managers, public administrators and legislators, and will increase understanding of organic matter preservation in soil and mitigation of greenhouse gas emissions. Given the central role soil plays on the global carbon (C) and nitrogen (N) cycles and its impact on greenhouse gas emissions, there is an urgent need to increase our common understanding about sources, mechanisms and processes that regulate organic matter mineralization and stabilization, and to identify those management practices and processes which mitigate greenhouse gas emissions, helping increase organic matter stabilization with suitable supplies of available N. - Provides the latest findings about soil organic matter stabilization and greenhouse gas emissions - Covers the effect of practices and management on soil organic matter stabilization - Includes information for readers to select the most suitable management practices to increase soil organic matter stabilization

For the past 4 billion years, the chemistry of the Earth's surface, where all life exists, has changed remarkably. Historically, these changes have occurred slowly enough to allow life to adapt and evolve. In more recent times, the chemistry of the Earth is being altered at a staggering rate, fueled by industrialization and an ever-growing human population. Human activities, from the rapid consumption of resources to the destruction of the rainforests and the expansion of smog-covered cities, are all leading to rapid changes in the basic chemistry of the Earth. The Third Edition of Biogeochemistry considers the effects of life on the Earth's chemistry on a global level. This expansive text employs current technology to help students extrapolate small-scale examples to the global level, and also discusses the instrumentation being used by NASA and its role in studies of global change. With the Earth's changing chemistry as the focus, this text pulls together the many disparate fields that are encompassed by the broad reach of biogeochemistry. With extensive cross-referencing of chapters, figures, and tables, and an interdisciplinary coverage of the topic at hand, this text will provide an excellent framework for courses examining global change and environmental chemistry, and will also be a useful self-study guide. Emphasizes the effects of life on the basic chemistry of the atmosphere, the soils, and seawaters of the EarthCalculates and compares the effects of industrial emissions, land clearing, agriculture, and rising population on Earth's chemistrySynthesizes the global cycles of carbon, nitrogen, phosphorous, and sulfur, and suggests the best current budgets for atmospheric gases such as ammonia, nitrous oxide, dimethyl sulfide, and carbonyl sulfideIncludes an extensive review and up-to-date synthesis of the current literature on the Earth's biogeochemistry.

​​This book provides standards and guidelines for quantifying greenhouse gas emissions and removals in smallholder agricultural systems and comparing options for climate change mitigation based on emission reductions and livelihood trade-offs. Globally, agriculture is directly responsible for about 11% of annual greenhouse gas (GHG) emissions and induces an additional 17% through land use change, mostly in developing countries. Farms in the developing countries of sub-Saharan Africa and Asia are predominately managed by smallholders, with 80% of land holdings smaller than ten hectares. However, little to no information exists on greenhouse gas emissions and mitigation potentials in smallholder agriculture. Greenhouse gas measurements in agriculture are expensive, time consuming, and error prone, challenges only exacerbated by the heterogeneity of smallholder systems and landscapes. Concerns over methodological rigor, measurement costs, and the diversity of approaches, coupled with the demand for robust information suggest it is germane for the scientific community to establish standards of measurements for quantifying GHG emissions from smallholder agriculture. Standard guidelines for use by scientists, development organizations will help generate reliable data on emissions baselines and allow rigorous comparisons of mitigation options. The guidelines described in this book, developed by the CGIAR Research Program on Climate Change, Agriculture, and Food Security (CCAFS) and partners, are intended to inform anyone conducting field measurements of agricultural greenhouse gas sources and sinks, especially to develop IPCC Tier 2 emission factors or to compare mitigation options in smallholder systems.

To achieve goals for climate and economic growth, "negative emissions technologies" (NETs) that remove and sequester carbon dioxide from the air will need to play a significant role in mitigating climate change. Unlike carbon capture and storage technologies that remove carbon dioxide emissions directly from large point sources such as coal power plants, NETs remove carbon dioxide directly from the atmosphere or enhance natural carbon sinks. Storing the carbon dioxide from NETs has the same impact on the atmosphere and climate as simultaneously preventing an equal amount of carbon dioxide from being emitted. Recent analyses found that deploying NETs may be less expensive and less disruptive than reducing some emissions, such as a substantial portion of agricultural and land-use emissions and some transportation emissions. In 2015, the National Academies published Climate Intervention: Carbon Dioxide Removal and Reliable Sequestration, which described and initially assessed NETs and sequestration technologies. This report acknowledged the relative paucity of research on NETs and recommended development of a research agenda that covers all aspects of NETs from fundamental science to full-scale deployment. To address this need, Negative Emissions Technologies and Reliable Sequestration: A Research Agenda assesses the benefits, risks, and "sustainable scale potential" for NETs and sequestration. This report also defines the essential components of a research and development program, including its estimated costs and potential impact.

This book examines the impacts of global change on terrestrial ecosystems. Emphasis is placed on impacts of atmospheric, climate and land use change, and the book discusses the future challenges and the scientific frameworks to address them. Finally, the book explores fundamental new research developments and the need for stronger integration of natural and human dimensions in addressing the challenge of global change.

1 Plantation forests and biodiversity: Oxymoron or opportunity? Forests form the natural vegetation over much of the Earth’s land, and they are critical for the survival of innumerable organisms. The ongoing loss of natural forests, which in some regions may have taken many millennia to develop, is one of the main reasons for the decline of biodiversity. Preventing the further destruction of forests and protecting species and ecosystems within forests have become central issues for environmental agencies, forest managers, and gove- ments. In this di?cult task science has an important role in informing policy and management as to how to go about this. So how do industrial and other pl- tation forests ?t into this? Plantation forests, comprised of rows of planted trees that may be destined for pulp or sawmills after only a few years of growth, appear to have little to c- tribute to the conservation of biodiversity. Yet there is more to this than meets the eye (of the casual observer), and there are indeed numerous opportunities, and often untapped potential, for biodiversity conservation in plantation forestry. With plantation forests expanding at a rate of approximately three million hectares per year, it is crucial to understand how plantations can make a positive contribution to biodiversity conservation and how the potentially negative impacts of this land use can be minimised. That is the topic of this book.