Who's Your Hoosier Ancestor is written by a Hoosier genealogist for Hoosiers and for the descendants of anyone who ever lived in Indiana. Mona Robinson provides methods for locating elusive ancestors, describing what records are available to the Indiana researcher, where they can be found, and how to use them most effectively. Robinson details the many usual and unusual sources that can be employed in genealogical searches—histories, atlases, directories, maps, and sources found in the home. She offers helpful hints and clues, explains the value of each type of record and the problems associated with using it. Valid sources, documentation, primary and secondary sources, and the many avenues of research are all detailed in this book, written especially for Hoosier ancestor hunters.

Making a delicious pie has never been easier with this extensive cookbook from the popular Chicago bakery. When Paula Haney first opened the Hoosier Mama Pie Company on March 14, 2009 (Pi day, appropriately enough), she worried whether her new business could survive by specializing in just one thing. But with a line around the block, Paula realized she had a more immediate problem: had she made enough pie? The shop closed early that day, but it has been churning out plenty of the Chicago’s most delectable pies ever since. Specializing in hand-made, artisanal pies that only use locally sourced and in-season ingredients, Hoosier Mama Pie Company has become a local favorite and a national destination gaining praise from Bon Appetit, the Food Network, and Food & Wine as one of the top pie shops in the country. Now, The Hoosier Mama Book of Pie delivers all the sumptuous secrets of buttery crusts, fruity fillings, creams and custards, chess pies, over-the-top pies, and even the stout and hearty savory pie. The practically oriented, easy-going, and accessible style of this book will help bakers both new and old make the perfect pie for every occasion. On top of all of this, The Hoosier Mama Book of Pie also includes tips on technique, fascinating historical anecdotes, and an emphasis on special seasonal recipes, as well as quiches, hand pies, and scones. This beautifully photographed and designed book has the classic retro feel of the mid-20th century golden age of pie, and all the warmth and personality of the Hoosier Mama Pie Co.’s cozy Chicago storefront. The focus on using local produce and employing the farm-to-table philosophy gives the book a contemporary twist, helping home bakers make the freshest, most delicious pies imaginable. Now readers can take a little piece of the Hoosier Mama Pie Company anywhere they go. Praise for the Hoosier Mama Book of Pie “Paula Haney . . . just put out a massive cookbook with her recipes . . . and it’s something very special. The almost-400-page tome details Hoosier Mama’s opening and development, as well as Haney’s recipes for everything from crust to biscuits to custard fillings. The photos make everything look delicious and, to the above-average baker, everything seems relatively easy to execute.” —Marah Eakin, The AV Club “Everything you could possibly want to know about proper pie making is covered . . . No facet of the process is too humble for discussion; the merits of salt in the crust is given as much thought as the best way to combine butter and flour. If you’ve ever wanted to learn the right way to crimp a pie, or how to make lattice work actually work, this is the book for you.” —Serious Eats, naming Hoosier Mama a top dessert cookbook of 2013

A supplemental textbook for middle and high school students, Hoosiers and the American Story provides intimate views of individuals and places in Indiana set within themes from American history. During the frontier days when Americans battled with and exiled native peoples from the East, Indiana was on the leading edge of America’s westward expansion. As waves of immigrants swept across the Appalachians and eastern waterways, Indiana became established as both a crossroads and as a vital part of Middle America. Indiana’s stories illuminate the history of American agriculture, wars, industrialization, ethnic conflicts, technological improvements, political battles, transportation networks, economic shifts, social welfare initiatives, and more. In so doing, they elucidate large national issues so that students can relate personally to the ideas and events that comprise American history. At the same time, the stories shed light on what it means to be a Hoosier, today and in the past.

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“A personal glimpse into how the legendary Indiana basketball coach taught and mentored his team.”—Jared Jeffries, former Indiana Hoosier and New York Knick What happens when a 6' 9" kid from Lobelville, Tennessee is recruited by legendary basketball coach Bob Knight? Kirk Haston’s life was changed forever with just a two-minute phone call. With previously unknown Knight stories, anecdotes, and choice quotes, Haston gives fans an inside look at the notoriously private man and his no-nonsense coaching style. Which past Hoosier basketball greats returned to talk to and practice with current teams? How did Knight mentally challenge his players in practices? How did the players feel when Knight was fired? In this touching and humorous book, Haston shares these answers and more, including his own Hoosier highs—shooting a famous three-point winning shot against number one ranked Michigan State—and lows—losing his mom in a heartbreaking tornado accident. Days of Knight is a book every die-hard IU basketball fan will treasure.

The letters of the alphabet are represented by words, set in short rhymes with additional information, relating to the state of Indiana.

Spine-tingling and funny, Hoosier Folk Legends is a collection of over 300 legends gathered throughout tthe state of Indiana. Ronald L. Baker includes ghost stories, stories of the evil eye, and stories of bloodstopping. He relates legends of Jesse James, Al Capone, and John Dillinger and tells the sad story of the ghost of Diana of the Dunes. Hoosier Folk Legends explains the derivation of the names of Hobart, Jasper, Loogootee, and the Shake Rag School. Also included are a number of legends that did not originate in Indiana but are widely circulated in the Hoosier state, such as "The Baby-Sitter and the Phone Call," "Hook Man," and "The Vanishing Hitchhiker.'' Hoosier Folk Legends demonstrates the persistence and vitality of oral folk traditions. It is a book for students of folklore and anyone interested in old-time yarns