This clearly written book is an ideal entry-level text for inquisitive college students who are majoring in a subject other than plant pathology, especially those in general education and core science classes. There is a student resources website organized around the book's topics that will help bring the stories of plant diseases to life through podcasts, exercises, and other teaching tools."--pub. desc.

This open access book, written by world experts in aquaponics and related technologies, provides the authoritative and comprehensive overview of the key aquaculture and hydroponic and other integrated systems, socio-economic and environmental aspects. Aquaponic systems, which combine aquaculture and vegetable food production offer alternative technology solutions for a world that is increasingly under stress through population growth, urbanisation, water shortages, land and soil degradation, environmental pollution, world hunger and climate change.

Extent, causes, and impacts of flooding. Effects of flooding on soils, on growth and metabolism of herbaceous plants, on water, carbohydrate, and mineral relations, and on plant diseases. Responses of woody plants to flooding. Adaptations to flooding with fresh water. Adaptations of plants to flooding with salt water.

Principles of Plant Disease Management is intended to provide a substantive treatment of plant disease management for graduate and undergraduate students in which theoretical and practical elements are combined. Reference is made to specific diseases and control practices to illustrate basic principles or strategies. The section on epidemiology includes a chapter in which arthropod vectors (aphids, leafhoppers, whiteflies, Coleoptera and mites) are briefly discussed, and the section on control includes references to the use of crop varieties with resistance to such vectors, and also contains information on mechanical, cultural, biological and chemical measures that contribute to vector control. - The technology of disease management is presented according to epidemiological principles - Sections on diagnosis, epidemiology, environmental factors, disease forecasting, disease control (exclusion, physical, chemical and biological), plant resistance, cultural modifications to suppress epidemics, effects of chemicals and their major groups and uses, and examples of disease management in practice are included - A bibliography and index are appended

Fungal Wilt Diseases of Plants focuses on wilt diseases caused by the fungal genera Verticillium, Fusarium, and Ceratocystis. Special attention is given to the interactions of physiological, biochemical, and anatomical factors, as these relate to pathogenesis and mechanisms of disease resistance. Organized into 16 chapters, this book begins with a description, in a historical perspective, of the major research themes in fungal wilt diseases. It then looks into the worldwide status of this plant disease. The three subsequent chapters describe the epidemiology and life cycle of the major fungal wilt pathogens in Fusarium, Verticillium, and Ceratocystis. This book also provides an in-depth view of the genetics and biochemistry of these pathogens; the nature of pathogenesis and the effects of wilt pathogens on host-water relations; and the sources and genetics of host resistance in field and fruit crops, vegetable crops, and shade trees. Other chapters are dedicated to the biochemistry, physiology, and the anatomical aspects of resistance and to the progress in the biological and chemical control of these pathogens. This text will be of great value to graduate students and senior research scientists in plant pathology, physiology, and biochemistry, who are specifically involved in studying wilt diseases and host-parasite interactions. It will provide them the detailed background information needed to supplement their specialized research interests.

The chemistry of plant nutrients in soil. The physiological role of minerals in the plant. Nitrogen and plant disease. Phosphorus and plant disease. Potassium and plant disease. Calcium and plant disease. Magnesium and plant disease. Sulfur and plant disease. Iron and plant disease. Manganese and plant disease. Zinc and plant disease. Copper and plant disease. Chlorine and plant disease. Molybdenum and plant disease. Boron and plant disease. Nickel and plant disease. Silicon and plant disease. Aluminum and plant disease.

Water Deficits and Plant Growth, Volume V: Water and Plant Disease presents a comprehensive treatment of the role of water deficits and excesses in the plant disease complex. This book highlights water relations of diseased plants and the effects of water stress induced by disease and environmental factors, along with water deficits related to disease and water stress as a predisposing factor in plant disease. This volume is organized into nine chapters and begins with an overview of the water relations of diseased plants, focusing on root, foliar, and shoot diseases, as well as vascular wilts. The following chapters examine the effects of water deficits on pathogen and host, the degree and duration of water deficits as predisposing factors in plant disease, and important abiotic diseases induced by water deficits and excess. The discussion then turns to water in relation to active and passive liberation of spores, as well as to the infection process. This book also explains soil moisture in relation to spread and survival of pathogens, the link between water and seed decay, field and storage fungi that affect seeds, and water in relation to wood deterioration. This volume concludes with a chapter on moisture as a factor in epidemiology and the forecasting of disease. This book is a valuable resource for scientists and investigators in fields such as botany, plant pathology, forestry, agriculture, and biology.

Every year we see a remarkable increase in scientific knowledge. We are learning more each day about the world around us, about the numerous biological organisms of the biosphere, about the physical and chemical processes that shaped and continue to change our planet. The cataloging, retrieval, dissemination, and use of this new information along with the continued development of new computer technology provide some of the most challenging problems in science as we enter the Information Age. With the explosion of knowledge in science, it is especially important that students in introductory courses learn not only the basic material of a subject, but also about the newest developments in that subject. With this goal in mind, we have prepared a second edition of Introduction to Plant Diseases: Identification and Management. We prepared this edition with the same general purpose that we had for the first edition - to provide practical, up-to-date information that helps in the successful management of diseases on food, fiber, and landscape plants for students who do not have a strong background in the biological sciences. We included new information on (1) the precise identification of diseases and the pathogens that cause them, (2) the development of epidemics of plant diseases, (3) the application of biotechnology in plant pathology, (4) the use of alternative methods of crop production and disease management that help protect the environment, and (5) diseases that have become more important since the first edition was published.

Hemp and cannabis, both belonging to Cannabis sativa, have emerged as some of the most valuable crops because of their multiple functionalities - industrial, medicinal, and recreational uses. Like all other crops, they are at risk of diseases and pests. In certain cases, an entire hemp field can fail due to unexpected disease. As a new and highly regulated crop, research on Cannabis crop diseases is scarce, and the science of plant diagnostics is not well covered in the literature. Taking hemp/cannabis as a model crop, the book illustrates how to diagnose a disease problem and how to manage it effectively. It presents real disease cases encountered during crop production, and explains methods of diagnosis, both in the field and in the lab, in order to find out the cause(s).