Collects street photographs from noted photographers of cities around the world, from New York and Sao Paolo to Paris and Sydney.

DIVAn authoritative guide to the most significant artists, schools, and styles of street art and graffiti around the world/div

Filled with eye-catching images of 100 styles from around the globe, The World Atlas of Street Fashion is a celebration of those who dare to think differently. From the Chinese skinheads of Beijing to the feminist funkeiras of Sao Paolo, the raggare of Stockholm to the Junglists of Whistler, this is world street style as you've never seen it before. Street style exists to turn heads and create comment. The message can be one of resistance, subversion, musical affiliation, or a combination of all three. A group of likeminded individuals can create a powerful sartorial force, moving beyond fashion's mere billboards for the latest brands. Organised geographically by continent, this book examines street style in all its international diversity, by tracing the many and varied ways in which it has developed in different regions of the world. Written by acclaimed fashion historian Caroline Cox, The World Atlas of Street Fashion offers a ground-breaking portrait of world street style.

Street food is one of the most amazing culinary success stories of the twenty-first century, defying globalization and the spread of multinational fast-food franchises. Fresh, cheap, plentiful, and varied, street food offers urban residents a cornucopia of choices. Food that was once obtainable only on Saharan roadsides is now available in New York City, and Patagonian village recipes can be picked up in downtown Hong Kong. Millions of people all over the world eat street food every day, and their numbers are rising rapidly. The World Atlas of Street Foodidentifies the best places around the globe to find street food and surveys the mouth-watering range of food and drink being purveyed. Organized geographically and sumptuously illustrated, the book covers North America, the Caribbean, South America, Europe, Africa, the Middle East, Asia, and Australasia. For several major cities in each region, Carol Wilson and Sue Quinn describe what the locals eat in the best and most established food markets. The authors suggest which trademark delicacies to try and selected recipes are featured to enable readers to re-create the stand-out dishes at home. The most complete guide of its kind, The World Atlas of Street Food belongs on the shelf of everyone who craves an imaginative, original alternative to homogeneous fare.

Based on the author's online photography project, this stunning collection features portraits of 500 women from more than 50 countries, accompanied by revelatory captions that capture their personal stories. Since 2013 photographer Mihaela Noroc has traveled the world with her backpack and camera taking photos of everyday women to showcase the diversity of beauty all around us. The Atlas of Beauty is a collection of her photographs celebrating women from all corners of the world, revealing that beauty is everywhere, and that it comes in many different sizes and colors. Noroc's colorful and moving portraits feature women in their local communities, ranging from the Amazon rainforest to London city streets, and from markets in India to parks in Harlem, visually juxtaposing the varied physical and social worlds these women inhabit. Packaged as a gift-worthy, hardcover book, The Atlas of Beauty presents a fresh perspective on the global lives of women today.

'Street Photography Now' celebrates the work of 46 image-makers from across the globe. Included are such luminaries as Magnum grandmasters Gilden, Parr and Webb, as well as an international posse of emerging photographers. Four essays and quotes from interviews with the photographers are included--

The worldwide bestseller - 1/3 million copies sold 'With his expert guidance we travel around the globe, from Burundi to Honduras via Vietnam, sipping and spitting as we go. This is high geekery made palatable by the evident love pulsing through every sentence.' - The Guardian 'The subject of coffee has never been more, er, hot, and The World Atlas of Coffee takes a close look at its history and evolution, the international range of beans and all the best ways to enjoy coffee. Great pics too.' - Susy Atkins, The Telegraph For everyone who wants to understand more about coffee and its wonderful nuances and possibilities, this is the book to have. Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before and we, as consumers, can share in that expertise to make sure the coffee we drink is the best we can find. Where coffee comes from, how it was harvested, the roasting process and the water used to make the brew are just a few of the factors that influence the taste of what we drink. Champion barista and coffee expert James Hoffmann examines these key factors, looking at varieties of coffee, the influence of terroir, how it is harvested and processed, the roasting methods used, through to the way in which the beans are brewed. Country by country - from Bolivia to Zambia - he then identifies key characteristics and the methods that determine the quality of that country's output. Along the way we learn about everything from the development of the espresso machine, to why strength guides on supermarket coffee are really not good news. This is the first book to chart the coffee production of over 35 countries, encompassing knowledge never previously published outside the coffee industry.

Since the advent of the camera, there have been photographers whose mission is to record and interpret the public sphere in all its aspects. Eugene Atget documented evidence of everyday life in the streets as well as the buildings and monuments of Paris. Henri Cartier-Bresson pursued what he called "The Decisive Moment," the moment in which the meaning of an event was most clearly captured in a photograph. Their work, and that of many other masters, has inspired generations of photographers to wander public spaces, camera in hand, searching for meaningful moments in time. Success requires the street photographer to be proficient with their equipment, to be constantly aware of their surroundings, and to have a keen eye. Quick reflexes and self-confidence are essential: Street photographers know from experience that hesitation or procrastination could mean missing a once-in-a-lifetime shot. The adage "it's better to ask for forgiveness than permission" was probably coined by a street photographer. In Street Photography: The Art of Capturing the Candid Moment, Gordon Lewis helps readers understand and conquer the challenging yet rewarding world of street photography. The book includes discussions of why photographers are drawn to street photography, the different styles of street photography, and what makes a great street photograph. Lewis then goes on to explore how the choice of location can change a photographer's approach to image capture: from city streets to fairs to beaches, Lewis discusses the impact different environments have on the process of street photography. Another crucial element to becoming a good street photographer is learning to travel light, with minimal equipment. Lewis gives readers practical advice on everything from cameras and lenses to camera bags and clothing. Lewis also delves into the techniques and approaches that will help novices master the art of street photography. Whether your style is to engage your subjects or to remain unnoticed and take candid portraits, Lewis offers ideas on how to capture fascinating moments in time: a gesture, expression, or composition that may exist for only a fraction of a second, but can leave a lasting impression of the wonders, challenges, and absurdities of modern life.

A marvelously illustrated look at the world’s diverse forests and their ecosystems The earth’s forests are havens of nature supporting a diversity of life. Shaped by climate and geography, these vast and dynamic wooded spaces offer unique ecosystems that shelter complex and interdependent webs of flora, fungi, and animals. The World Atlas of Trees and Forests offers a beautiful introduction to what forests are, how they work, how they grow, and how we map, assess, and conserve them. Provides the most wide-ranging coverage of the world’s forests availableTakes readers beneath the breathtaking variety of wooded canopies that span the globeProfiles a wealth of tree species, with enlightening and entertaining natural-history highlights along the wayFeatures stunning color photos, maps, and graphicsDraws on the latest cutting-edge research and technology, including satellite imagery

With both training and preparation, a street photographer needs to make rapid decisions; there may only be a fraction of a second to immortalize a moment in time that has never happened before and will never happen again. This is where Street Photography: Creative Vision Behind the Lens comes in. Follow Valérie Jardin on an inspiring photo walk around the world. After an overview of the practical and technical aspects of street photography, Valérie takes you along on a personal photographic journey as she hits the streets of her favorite urban haunts. She shows you the art of storytelling through her photographs, from envisioning the image to actually capturing it in the camera. Learn about the technical and compositional choices she makes and the thought process that spurred the click of the shutter. Perfect for both the new photographer excited to capture the world around them and for the experienced street photographer wishing to improve their techniques and images, Street Photography requires no special equipment, just a passion for seeing and capturing the extraordinary in the ordinary.