Appealing to both children and adults, the straightforward recipes in this book include salmon fishcakes, ratatouille with butterbean mash, lamb kebabs, raspberry ice-cream, and strawberry shortcake. Each recipe is accompanied by illustrated, step-by-step instructions.

Synopsis coming soon.......

An exciting new edition of the cookbook that takes adventurous cooks on a gastronomic trip around the world. Stylish, mouth-watering photographs will inspire readers to be adventurous with new flavours and cuisines. Ages:8+

A delightful little spiral-bound cookbook, featuring over 40 tasty treats to make at home. Packed with recipes for delicious goodies including chocolate truffles, coconut mice, peppermint creams and fruit bread, this will give cooks both young and old plenty of inspiration in the kitchen. Ages: 7+

A delightful book packed full of simple, delicious recipes boys will love to cook. A wide-ranging cookery book of simple and tasty recipes, sweet and savoury, to help you learn to cook.

An activity book packed with things to do in the holidays. Includes answers and solutions.

This book is packed with scrumptious ideas for young chefs. Simple step-by-step instructions and helpful tips show you all the cooking skills you will need, from boiling an egg to decorating a cake.

With simple, step-by-step instructions and illustrations this book shows readers how to make delicious cakes, biscuits and pastries even when one is not an experienced cook.