Reprint of the original, first published in 1836.

Consists mainly of excerpts from the 6th-8th Reports of the Society.

When Atlanta enacted prohibition in 1885, it was the largest city in the United States to do so. A Most Stirring and Significant Episode examines the rise of temperance sentiment among freed African Americans that made this vote possible—as well as the forces that resulted in its 1887 reversal well before the 18th Amendment to the Constitution created a national prohibition in 1919. H. Paul Thompson Jr.'s research also sheds light on the profoundly religious nature of African American involvement in the temperance movement. Contrary to the prevalent depiction of that movement as being one predominantly led by white, female activists like Carrie Nation, Thompson reveals here that African Americans were central to the rise of prohibition in the south during the 1880s. As such, A Most Stirring and Significant Episode offers a new take on the proliferation of prohibition and will not only speak to scholars of prohibition in the US and beyond, but also to historians of religion and the African American experience.

Alcohol consumption goes to the very roots of nearly all human societies. Different countries and regions have become associated with different sorts of alcohol, for instance, the “beer culture” of Germany, the “wine culture” of France, Japan and saki, Russia and vodka, the Caribbean and rum, or the “moonshine culture” of Appalachia. Wine is used in religious rituals, and toasts are used to seal business deals or to celebrate marriages and state dinners. However, our relation with alcohol is one of love/hate. We also regulate it and tax it, we pass laws about when and where it’s appropriate, we crack down severely on drunk driving, and the United States and other countries tried the failed “Noble Experiment” of Prohibition. While there are many encyclopedias on alcohol, nearly all approach it as a substance of abuse, taking a clinical, medical perspective (alcohol, alcoholism, and treatment). The SAGE Encyclopedia of Alcohol examines the history of alcohol worldwide and goes beyond the historical lens to examine alcohol as a cultural and social phenomenon, as well—both for good and for ill—from the earliest days of humankind.

Excerpt from The Temperance Manual, of the American Temperance Society, for the Young Men of the United States And though the facts and the reasonings are applied in many cases particularly to ardent spirit, and are addressed to the various classes of persons in the community; yet they may be applied to intoxicating, liq nor of; allsorts, in proportion to its intoxicating power, and are of great importance, especially to young men. It is earnestly desired, therefore, that every young man in the United States may be supplied with a copy of this Manual, and may become familiarly, and thoroughly acquainted with its contents. It is also desired, that every person, into whose hand it may come, will take special pains to give to it a universal circulation. And should all persons be led to abstain from the use, as a beverage, of that which intoxicates, their health, usefulness, and happiness would be greatly promoted, and drunkenness, with all its evils to the body and soul, would universally, and for ever cease. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

"This volume has not been a hot-bed growth, but is the result of twenty-two years of special attention to the various questions comprised within its scope. It was originally undertaken as a relaxation from the regular duties of the Christian ministry, and, though not pursued continuously, but at irregular intervals, sometimes of more than a year, few days have passed without some serious thought and inquiry with reference to the great problem. The plan of discussion of the Liquor Problem is historical. The argument is quietly implied in the general structure of the book, and gathered to a focus in the three closing chapters. The historical portion of the book is brought down to near the end of 1883. While the author has made himself acquainted with what has been written by others upon the topics under consideration, and has fully credited his indebtedness for valuable materials, he has also made extensive original researches, enabling him to bring together much fresh matter not before comprised in volumes of temperance literature. An important feature of this book is eleven colored diagrams, strikingly illustrating the economic aspects of intemperance, and its relative progress to the population in the British Isles and in the United States. It has been the aim to make this volume a thesaurus of facts and principles, so arranged as to show the trend of temperance sentiment, and also to be convenient for use by advocates of the Temperance Reform, now a great multitude -- Nov. 1, 1887. -- This book is now closely revised , and brought down to the year 1888. The developments and movements of the past few years are summed up in a large additional chapter, and valuable material for the use of students and advocates of the temperance cause is added, adapting the book to the present phase of the great reform -- January 1, 1888."--