The inspiring autobiography by the eleven-time world champion and star of The Ultimate Surfer—includes many personal photos. From Beach Blanket Bingo to Baywatch to Blue Crush, surfing has fascinated people, and Kelly Slater is arguably the greatest surfer of all time. He has won more world championships than any other competitor, and he continues to change peoples’ minds about what can and can’t be done on a surfboard. His wild ride has included fame, fortune, and a high-profile relationship with Pamela Anderson. Not bad for a skinny kid from a broken home in Cocoa Beach, Florida. In Pipe Dreams, Kelly journeys to oceans around the world to take on thunderous walls of water and shares the outrageous stories, solemn moments, and undeniable spirit that have made him a superstar—and taught him how to triumph over adversity. “Slater has many lively stories to tell, about his friendships with the many great surfers at the famous ‘Pipeline’ area of Oahu, his run-ins with surfing groupies and his ill-fated role in the TV series Baywatch.” —Publishers Weekly

“In the not-so-small world of surfing, Phil Jarratt has seen it all. Luckily for us, he’s a fearless, funny storyteller, with a reporter’s unsentimental eye and an endearing modesty. But his memoir is, above all, a haunting self-portrait: the boy practising drop-knee cutbacks in his mother’s full-length mirror in mid-century Wollongong becomes a man.” William Finnegan, Pulitzer Prize–winning author of Barbarian Days Life of Brine is the memoir of Phil Jarratt, one of the world’s best-known chroniclers of surfing culture whose lifelong pursuit of the perfect wave has placed him in the midst of some of the most exciting moments in surfing’s modern history. Jarratt, who has courted controversy in his long career as a journalist, editor and documentarian, pulls no punches as he rides an exhilarating wave of nostalgia from the sixties up until now, through the heady days of drugs, alcohol and excess in Bali and Biarritz and other exotic locations in between. Filled with debauchery, reflection and insight, this is a book that will be devoured by surfers young and old.

The Surfer's Journey is a research-based fable about a man who ignores the call and meaning of a nightmare - until he begins a mythological journey to discover the ten principles of he'e nalu (surfing) and his perfect wave of bliss. The book was written to teach readers, students, educators, and leaders how to become transformational heroes.

Hommage to the world of surfing in Europe by capturing the essence of the sport and its lifestyle through images and stories.

From the best freestyle surfer in the world, an inspiring and moving memoir about his ascendance to the top of the surfing world while struggling for most of his young life with undiagnosed Asperger's syndrome Clay Marzo has an almost preternatural gift with a surfboard. From his first moments underwater (he learned to swim at two months old) to his first ventures atop his father's surfboard as a toddler, it was obvious that Marzo's single-minded focus on all things surfing was unique. But not until late in his teens, when this surfing phenom was diagnosed with Asperger's syndrome, did the deeper reasons for his obsession--and his astonishing gift for surfing--becomeclear. Just Add Water is the remarkable story of Marzo's rise to the top of the pro surfing world--and the personal trials he overcame in making it there. Marzo endured a difficult childhood. He was a colicky baby who his mother found could be soothed only with water. Later, as he entered school, his undiagnosed Asperger's made it tough for him to relate to his peers and fit in, but his relationship with the wave was elemental. Marzo could always turn to surfing, the only place where he truly feltat peace. Unflinching and inspiring,Just Add Wateris a brave memoir from a one-of-a-kind surfing savant who has electrified fans around the world with his gift and whose story speaks boldly to the hope and ultimate triumph of the human spirit.

Sailing Ten Years and 20,000 Miles In Search of Surf and Self

WAKING UP IN THE SEABy Derek DunfeeFormat: HardcoverTrim Size: 8.5 x 11308pgs.Professional big wave surfer/ Photographer/ AuthorI go into detail about surfing and chasing big waves around the world, I also open up about how the concussions and trauma I suffered from big wave surfing impacts me everyday. You'll have a better understanding of why I don't surf big waves any more. I've never told this particular story and I'm excited to share.

Surf by Day, Jam by Night is seasoned bluesman and surfer Ash Grunwald's deep dive into the extraordinary. Ash takes to the road, interviewing 15 of the world's top surfer–musicians. From Kelly Slater to Stephanie Gilmore, Jack Johnson to Dave Rastovich, Pete Murray to G. Love and many more, like Ash, these are people doing life their own way. Soulful and candid, these conversations offer insights into the lives and minds of some masters of both surfing and music. Spanning stories of heavy wipe-outs and heaving crowds and riffs on style, the flow state, career longevity and jamming vs shredding, this book is an often light-hearted, wide-ranging meditation on what it really takes to live your dreams. If you've ever found yourself in any kind of rut and wondered if there's something more out there, here's a call to wake up, take your life into your hands and dare to follow your passions.

Tom Anderson has always loved surfing – anywhere except the UK. But a chance encounter leads him to a series of adventures on home surf... As he visits the popular haunts and secret gems of British surfing he rekindles his love affair with the freezing fun that is surfing the North Atlantic.

Surfing the Menu is based on the exciting eight-part cookery series of the same name, in which two talented chefs, Curtis Stone and Ben O'Donoghue, travel the rugged land and scenic coastline of Australia, sourcing local produce and cooking up a storm. Each chapter is drawn from one programme of the series, incorporating the recipes used, the places visited, and the people met along the way. With Australia now considered the hot spot for innovative cooking and with stunning location shots, this book is a must-have for those in love with food and this beautiful continent. The skills of the two chefs are evident throughout-- Curtis is currently heading an exciting new restaurant concept with The Conran Group and was previously head chef at Marco Pierre White's former eatery, Quo Vadis, in London, and Ben is head chef at London's celebrated The Atlantic Bar & Grill. Overall however, it is their abilities to communicate their love of food and life that make this a delicious and inspiring collection of mouth-watering dishes.