This history begins with the earliest brewers in the colony--women--revealing details of the Old Line State's brewing families and their methods. Stories never before told trace the effects of war, competition, the Industrial Revolution, Prohibition and changing political philosophies on the brewing industry. Some brewers persevered through crime, scandal and intrigue to play key roles in building their communities. Today's craft brewers face a number of very different challenges, from monopolistic macro breweries and trademark quandaries to hop shortages, while attempting to establish their own legacies.

Reprint of the original, first published in 1872.

This book reveals the life of R. Clay Crawford, his dreams, his schemes, his successes and his failures, as he launched himself into many of the most turbulent episodes of 19th century United States history. Like everyone, he was born with a family history, not just genetic but also cultural determinants; this book reveals the influences on his behavior inherited from his father and his grandfathers. He likewise passed on to his children a model, not just genetic but cultural. Even so, Clay Crawford's story is not just a family affair. He was a "self-made man" living in an age when such was thought to be a national asset--and thus stands out as a warning that the worship of the "self-made man" may produce more rogues than Rockefellers.