He is an abandoned grey-black mongrel. The fishermen call him The Spuddy. The only person to care for him is Andy, a young dumb boy. For both of them their meeting brings friendship after loneliness. But when they become friends with Jake, skipper of the Silver Crest, events take an unexpected turn...

An Instant New York Times Bestseller * An Instant Indie Bestseller * An Indie Next List Selection Feeling fried? Peel yourself on the couch and meet your new pal-tato! The winning fourth picture book from the #1 New York Times bestselling creators of The Bad Seed, The Good Egg, and The Cool Bean, Jory John and Pete Oswald, will get you and your kids moving! The Couch Potato has everything within reach and doesn't have to move from the sunken couch cushion. But when the electricity goes out, Couch Potato is forced to peel away from the comforts of the living room and venture outside. Could fresh air and sunshine possibly be better than the views on screen? Readers of all ages will laugh along as their new best spuddy learns that balancing screen time and playtime is the root to true happiness. Check out Jory John and Pete Oswald’s funny, bestselling books for kids 4-8 and anyone who wants a laugh: The Bad Seed The Good Egg The Cool Bean The Couch Potato The Good Egg Presents: The Great Eggscape! The Bad Seed Presents: The Good, the Bad, the Spooky! The Cool Bean Presents: As Cool as It Gets That’s What Dinosaurs Do

Provides experiments associated with a bag of potato chips: bags, chips, lids, spuds, and tubes.

A hilarious and heartwarming debut about picky eating, finding your people, and standing proud. In Muffuletta, being good at eating is the key to success. French fries and grilled cheese? Beginner food! Haggis and truffles? Delicacies! After failing a school eating test, picky eater Minerva is placed in the lowest eating track of all: Remedial Eating to Change Habits. RETCH class is full of kids with weird personalities and even weirder food preferences. And to make matters worse, Minerva's best friends, in the Gifted and Gourmet class, no longer speak to her. But soon Minerva finds she is not alone in her pickiness, and forms friendships with her new classmates. And together, they find a way to stand up for themselves--picky and proud!

The Spud Fit Cookbook is far more than just a book of meals - it is a primer for long term, successful and sustainable lifestyle change. With contributions from more than 80 of the world's foremost leaders in the plant based movement, you'll learn everything you need to know to take control of your relationship with food and your life. Gain boundless energy and health, look and feel younger - all while eating as much as you want!In 2016 the story of Andrew's quest to eat nothing but potatoes for the entire year went viral. Over the course of that year he regained his health, lost 55kgs (121lbs), cured his chronic depression and - most importantly - dealt with his lifelong debilitating addiction to food. He has since inspired countless others to take control of their health and their lives, all with help from the humble spud.The Spud Fit Challenge was borne out of Andrew's desire to remove addictive foods from his life once and for all; if an alcoholic should quit alcohol then maybe a food addict should quit food? He continues to avoid addictive foods by enjoying a wide variety of delicious, whole foods in all their forms, without any need to count calories, analyse portion size, measure or weigh food (or yourself!), restrict intake or overthink anything at all. The simplicity of this concept is key to the Spud Fit philosophy and forms the basis of this book.The king of comfort foods remains at the centre of his diet. In The Spud Fit Cookbook you'll find over 100 Whole Food Spud Based recipes with contributions from some of the most knowledgeable and influential people in the plant based world, people who are leading from the front in all walks of professional life from Olympians to nutrition scientists. This book will show you the magic of potatoes and everything they can do for you.

What do you get when you cross imaginative and loveable characters, enchanting and inspiring illustrations and a giggle-inducing story? Pugtato, a simple, good spud and a hilarious mashup of pet and vegetable characters by the inimitable illustrator Sophie Corrigan! Join Pugtato and his cute and quirky spuddies in this heartwarming picture book that celebrates the power of friendship, compassion, and believing in your own unique gifts. When Pugtato’s simple, quiet life is disrupted after he digs up a strange object in his garden, he enlists his best “spuddies” to help (they are more clever than he is, after all). Tweetroot is certain it’s a new egg for her nest. Tomatoad is quite sure it’s a toy just for him. And Purrsnip simply won’t stop scratching it! Luckily, Pugtato has another very special spuddy to ask … Pugtato Finds a Thing delivers: A delightful, giggle-inducing, rhyming , read-aloud story perfect for kids ages 4-8 Imaginative, silly pet and vegetable mashups such as Pugtato, Tomatoad, Carrat, Cowbbage, Croccoli, Unicorn on the Cob and more! A beautiful eye-catching cover rich with color Young children will learn invaluable lessons from Pugtato about: Friendship Compassion Acceptance Creativity You’ll also want to follow Pugtato’s adventures in Pugtato Babysits the Snouts, Pugtato, Let’s Be Best Spuddies, and Pugtato and Friends Audio Collection: 3 Books in 1.

S.C. Burbury, Bishop of Tasmania Prize, December 1927.

'If you're up for an adventure through the back alleys of English, The Stories of Slang will not disappoint.' Kory Stamper, Times Literary Supplement 'Few lexicographers are lucky enough to have both endlessly pleasurable work and the talent to write amusingly about [slang]. Jonathon Green is one . . . Lovers of language should be grateful to those who create slang, and to those few like Mr Green who make it their work to open this window into the psyche for the benefit of all.' - The Economist 'By turns bawdy, sweary and irreverent, this book . . . is a fascinating look at how centuries of slang came to inform all aspects of social life, how it was used, and how much of it still lingers.' History Revealed Like the flesh-and-blood humans whose uncensored emotions it represents, slang's obsessions are sex, the body and its functions, and intoxication: drink and drugs. Slang does not do kind. It's about hatreds - both intimate and and national - about the insults that follow on, the sneers and the put-downs. Caring, sharing and compassion? Not at this address. There are over 10,000 terms focusing on sex, but love? Not one. Jonathon Green, aka 'Mr Slang', has drawn on the 600,000-plus citations that make up his magisterial Green's Dictionary of Slang (published 2010, now online at www.greensdictofslang.com) to tell some of slang's most entertaining stories. Categories range from The Body to Pulp Diction, via multi-cultural London English and pun-tastic gems. Mostly gazing up from the gutter, slang, perhaps surprisingly, also embraces the stars. These stories may look at drunken sailors, dubious doctors, and a shelf of dangerously potent cocktails, but slang does class acts as well. None more so than Shakespeare. Devotee of the double entendre, master of the pun, first to put nearly 300 slang terms in print. 'Shakespeare, uses, at my count, just over five hundred "slang" terms, of which 277 are currently the first recorded use of a given term. Among these are the beast with two backs, every mother's son, fat-headed, heifer (for woman), pickers and stealers (hands), small beer (insignificant matters), what the dickens, and many more.' http://jonathongreen.co.uk