During the Green Revolution in many developing countries, agroforestry systems tended to reflect modern agricultural systems by their intensive use of fertilizers, pesticides, and site modifications to fit the desired crop. Since the 1980's, agroforestry has learned from traditional indigenous systems to work more closely with the fertility of marginal lands through the use of less intensive cultivation and fallow periods. True to its title, this volume provides a silvicultural framework for thinking about the design and practice of agroforestry systems. Unlike many general agroforestry books, The Silvicultural Basis for Agroforestry Systems emphasizes research and thoughts from a forestry perspective rather than an agricultural one. Many of the examples used in this reference are based on the ecological theory of forests that concern the competition for resources of plant-plant and plant-animal mixtures. This guide also uses the knowledge gained about the temporal and spatial dynamic and productivity of forests as the basis for silvicultural applications in agroforestry systems. The Silvicultural Basis for Agroforestry Systems contains three parts:

During the Green Revolution in many developing countries, agroforestry systems tended to reflect modern agricultural systems by their intensive use of fertilizers, pesticides, and site modifications to fit the desired crop. Since the 1980's, agroforestry has learned from traditional indigenous systems to work more closely with the fertility of marginal lands through the use of less intensive cultivation and fallow periods. True to its title, this volume provides a silvicultural framework for thinking about the design and practice of agroforestry systems. Unlike many general agroforestry books, The Silvicultural Basis for Agroforestry Systems emphasizes research and thoughts from a forestry perspective rather than an agricultural one. Many of the examples used in this reference are based on the ecological theory of forests that concern the competition for resources of plant-plant and plant-animal mixtures. This guide also uses the knowledge gained about the temporal and spatial dynamic and productivity of forests as the basis for silvicultural applications in agroforestry systems. The Silvicultural Basis for Agroforestry Systems contains three parts:

This book describes the theoretical basis and practical application of 20 diverse silvicultural systems for the benefit of ecologists, land-use managers and other professionals. These systems offer the key to regenerating, tending, and harvesting forests in an era of rapid deforestation and increasing demand for wood as fuel and building material. The approaches described here are being used successfully in widely different parts of the world, from Europe to the tropical rain forests, where reduced forest areas must be carefully managed in order to produce the highest possible sustained yield of timber products compatible with environmental protection and preservation. The systematic presentation and discussion of advantages and disadvantages of each program enables readers to select and apply the program most suitable for their needs.

This is an important reference for anyone interested in exploring or managing the physiological and ecological processes which underlie resource allocation and plant growth in agroforestry systems. The book highlights how recent developments in agroforestry research can contribute to understanding agroforestry system function, and discusses the potential application of agroforestry in addressing a range of land use challenges in both tropical and temperate regions of the world.

Agroforestry systems (AFS) are becoming increasingly relevant worldwide as society has come to recognize their multiple roles and services: biodiversity conservation, carbon sequestration, adaptation and mitigation of climate change, restoration of degraded ecosystems, and tools for rural development. This book summarizes advances in agroforestry research and practice and raises questions as to the effectiveness of AFS to solve the development and environmental challenges the world presents us today. Currently AFS are considered to be a land use that can achieve a compromise among productive and environmental functions. Apparently, AFS can play a significant role in rural development even in the most challenging socioeconomic and ecological conditions, but still there is a lot of work to do to reach these goals. Considerable funding is spent in projects directed to enhancing productivity and sustainability of smallholders forestry and agroforestry practices. These projects and programs face many questions and challenges related to the integration of traditional knowledge to promote the most suitable systems for each situation; access to markets for AFS products, and scaling up of successful AFS. These complex questions need innovative approaches from varying perspectives and knowledge bases. This book gathers fresh and novel contributions from a set of Yale University researchers and associates who intend to provide alternative and sometimes departing insights into these pressing questions. The book focuses on the functions that AFS can provide when well designed and implemented: their role in rural development as they can improve food security and sovereignty and contribute to provision of energy needs to the smallholders; and their environmental functions: contribution to biodiversity conservation, to increased connectivity of fragmented landscapes, and adaptation and mitigation of climate change. The chapters present conceptual aspects and case studies ranging from traditional to more modern approaches, from tropical as well as from temperate regions of the world, with examples of the AFS functions mentioned above.

North American Agroforestry Explore the many benefits of alternative land-use systems with this incisive resource Humanity has become a victim of its own success. While we’ve managed to meet the needs—to one extent or another—of a large portion of the human population, we’ve often done so by ignoring the health of the natural environment we rely on to sustain our planet. And by deteriorating the quality of our air, water, and land, we’ve put into motion consequences we’ll be dealing with for generations. In the newly revised Third Edition of North American Agroforestry, an expert team of researchers delivers an authoritative and insightful exploration of an alternative land-use system that exploits the positive interactions between trees and crops when they are grown together and bridges the gap between production agriculture and natural resource management. This latest edition includes new material on urban food forests, as well as the air and soil quality benefits of agroforestry, agroforestry’s relevance in the Mexican context, and agroforestry training and education. The book also offers: A thorough introduction to the development of agroforestry as an integrated land use management strategy Comprehensive explorations of agroforestry nomenclature, concepts, and practices, as well as an agroecological foundation for temperate agroforestry Practical discussions of tree-crop interactions in temperate agroforestry, including in systems such as windbreak practices, silvopasture practices, and alley cropping practices In-depth examinations of vegetative environmental buffers for air and water quality benefits, agroforestry for wildlife habitat, agroforestry at the landscape level, and the impact of agroforestry on soil health Perfect for environmental scientists, natural resource professionals and ecologists, North American Agroforestry will also earn a place in the libraries of students and scholars of agricultural sciences interested in the potential benefits of agroforestry.

Importance pf tropical forests; characteristics of tropical forests; classification of tropical forests; deforestation in the tropics; management of tropical forests; plantatios and agroforestry systems; approaches for implementing sustainable management techniques.

From the time of hunter-gatherers to the present day, forests have played a vital role in the development of humanity and society. This broad introductory textbook sets world forestry in a social, environmental, historical, and economic context. The development of forests, grassland and humans is described from the Devonian through to the Age of Agriculture, covering the factors determining the distribution of forests, the classification of forest types, the value and benefits of the forest and the products of the forest and their associated trade. The book also explores issues such as sustainable forest management, current patterns of deforestation and reforestation, and future challenges facing our forests. Fully updated throughout and with new contributions from international experts, this second edition includes new chapters on climate change and international forest policy, and expanded coverage of forest products and bioenergy production.