This instant New York Times bestseller reveals the secrets embedded in Leonardo Da Vinci's best-known Christian piece The Last Supper. Milan, 1497: Leonardo is completing The Last Supper. Pope Alexander VI is determined to execute him after realizing that the painting contains clues to a baffling—and blasphemous—message that he is driven to decode. The Holy Grail and the Eucharistic Bread are missing, there is no meat on the table, and the apostles, shockingly, are portraits of well-known heretics—and none of them are depicted with halos. And why has the artist painted himself into the scene with his back turned toward Jesus? The clues to Leonardo's greatest puzzle are right before your eyes... Tightly paced and atmospheric, The Secret Supper is a dazzling historical thriller with a unique vision of both Leonardo da Vinci's genius and his masterpiece—which you will never look at in the same way again.

Named a Best Book of the Year: Vogue * TIME * Real Simple * Kirkus Reviews A New York Times Book Review Editors' Choice For fans of Sally Rooney's Normal People: A sharply intelligent and intimate debut novel about a secret society of hungry young women who meet after dark and feast to reclaim their appetites--and their physical spaces--that posits the question: If you feed a starving woman, what will she grow into? Roberta spends her life trying not to take up space. At almost thirty, she is adrift and alienated from life. Stuck in a mindless job and reluctant to pursue her passion for food, she suppresses her appetite and recedes to the corners of rooms. But when she meets Stevie, a spirited and effervescent artist, their intense friendship sparks a change in Roberta, a shift in her desire for more. Together, they invent the Supper Club, a transgressive and joyous collective of women who gather to celebrate, rather than admonish, their hungers. They gather after dark and feast until they are sick; they break into private buildings and leave carnage in their wake; they embrace their changing bodies; they stop apologizing. For these women, each extraordinary yet unfulfilled, the club is a way to explore, discover, and push the boundaries of the space they take up in the world. Yet as the club expands, growing in both size and rebellion, Roberta is forced to reconcile herself to the desire and vulnerabilities of the body--and the past she has worked so hard to repress. Devastatingly perceptive and savagely funny, Supper Club is an essential coming-of-age story for our times.

Hannah Sugarman seems to have it all. She works for an influential think tank in Washington, D.C., lives in a swanky apartment with her high-achieving boyfriend, and is poised for an academic career just like her parents. The only problem is that Hannah doesn't want any of it. What she wants is much simpler; to cook. When her relationship collapses, Hannah seizes the chance to do what she's always loved and launches an underground supper club out of her new landlord's town house. Though her delicious dishes become the talk of the town, her secret venture is highly problematic, given that it is not, technically speaking, legal. She also conveniently forgets to tell her landlord she has been using his place while he is out of town. On top of that, Hannah faces various romantic prospects that leave her guessing and confused, parents who don't support cooking as a career, and her own fears of taking a risk and charting her own path. A charming romantic comedy, The Girls' Guide to Love and Supper Clubs is a story about finding yourself, fulfilling your dreams, and falling in love along the way.

It’s happening in attics, garages, living rooms, parking lots and wine cellars across the nation – underground restaurant chefs are taking the food scene by storm, one dinner at a time. They’re throwing fabulous dinner parties at the drop of a hat for a hodge-podge of guests in offbeat, roving locations. They’re evading the cops, enticing the food-obsessed, and making headlines ("Restaurants on the Fringe, and Thriving"!). In short, they’re reinventing the dining experience. No wonder foodies are falling hard for the underground eating experience. And in Secret Suppers, LA Times journalist Jenn Garbee takes readers into this underground gourmet world as it’s taking place in Seattle, San Francisco, Washington, DC, Manhattan, Des Moines, Austin, and Sonoma County. Whether it’s steaks prepared in the parlor fireplace of a townhouse, or bacon-wrapped-bacon served on the deck of a charming little house in a sunny Seattle neighborhood, or a white-tablecloth affair set in an open field in Santa Barbara—chefs and food lovers are circumventing the restaurant altogether to cook what they want, to reinvent the serving ambiance whenever the whim strikes, and to attract the most adventurous diners. Sort of akin to speakeasies from an earlier era, some underground restaurants are the best-known secrets in town.

From relish trays and Old Fashioned cocktails to prime rib and fried fish, supper clubs are a quintessential part of midwestern dining culture. In Iowa, hundreds of supper clubs once dotted the state's rural highways and byways, serving as havens for hungry travelers and community gathering places for small towns. Opened in 1912, the Lighthouse Inn Supper Club in Cedar Rapids is one of Iowa's oldest supper clubs. In their heyday, Iowa supper clubs were also home to nefarious activities, with frequent visits from mobsters, bootlegged beverages and illegal gambling. Supper clubs like Archie's Waeside and Breitbach's Country Dining have even won James Beard Awards. Author Megan Bannister relays the delicious details of an Iowa staple.

The most comprehensive collection of gnostic literature ever published, this volume is the result of a unique collaboration between a renowned poet-translator and a leading scholar of early Christian texts.

Jobless and forced home to Wisconsin, journalist Sabrina Monroe can tolerate reunions with frenemies and kisses from old boyfriends, but not the literal ghosts that greet her in this heartwarming tale of the power of love and connection from acclaimed author Amy E. Reichert. For Sabrina Monroe, moving back home to the Wisconsin Dells--the self-described Waterpark Capital of the World--means returning to the Monroe family curse: the women in her family can see spirits who come to them for help with unfinished business. But Sabrina's always redirected the needy spirits to her mom, who's much better suited for the job. The one exception has always been Molly, a bubbly rom-com loving ghost, who stuck by Sabrina's side all through her lonely childhood. Her personal life starts looking up when Ray, the new local restaurateur, invites Sabrina to his supper club, where he flirts with her over his famous Brandy Old-Fashioneds. He's charming and handsome, but Sabrina tells herself she doesn't have time for romance--she needs to focus on finding a job. Except the longer she's in the Dells, the harder it is to resist her feelings for Ray. Who can turn down a cute guy with a fondness for rescue dogs and an obsession with perfecting his fried cheese curds recipe? When the Dells starts to feel like home for the first time and with Ray in her corner, Sabrina begins to realize that she can make a difference and help others wherever she is.

Reveals the hidden meaning of the Grail and a secret Christian doctrine for achieving higher consciousness • Shows that Gnosticism is not a derivative of Christianity but the revelation of the true message of Jesus • Describes the ancient relationship between water and spirit • Explains the doctrine of immanence taught by Jesus at the Last Supper • Features the translated source text from The Refutation of All Heresies by Bishop Hippolytus, the only existing record of the Naassene Sermon In the third century C.E., the Catholic Bishop Hippolytus composed A Refutation of All Heresies in which his chief target was the Gnostic sect the Naassenes, whose writings included a recounting of Jesus’ actual teachings at the Last Supper. Contrary to Church attacks, the Naassenes were not a heretical derivative of Christianity but the authentic foundation and purveyor of Christ’s message. In fact, much of what passes as Christianity has nothing to do with the original teachings of its founder. The message recorded in the Naassene Sermon was intended for an inner circle of disciples who were prepared for advanced initiation into Jesus’ wisdom teachings. The Grail discussed therein was not an actual chalice but a symbol of the indwelling of the divine. The teachings involved the awakening of spirit and included practices aimed at restoring the soul’s lost connection with God. Immanence, in the true sense intended by Jesus, thus allows for spiritual attainment in this life by ordinary individuals without the intermediary of Church or priest. This was the real meaning of the Last Supper and why the Naassenes believed that Jesus was the fulfillment of all the Mystery traditions.

More than seventy documents, ranging in date from the early eleventh century to the early fourteenth century and representing both orthodox and heretical viewpoints are included.