In the small Colorado town of Summit View, a surprising multi-generational mix of women from Grace Church meet once a week to pass a hot dish and to pray. But the Potluck Club, as they call themselves, is a recipe for disaster when they send up enough misinformed prayers to bring down a church. And the funny thing: the more they pray, the more troubles seem to come their way. It isn't until they invite God to the table that they discover friendship is the spice of life, and a little dash of grace, just like salt, goes a long way. With charming, down-home characters, humor, poignancy, and a recipe in every chapter, The Potluck Club will keep readers hungering for more.

Six women. More problems. New secrets. The Potluck Club is back with a yummy casserole of characters, hilarity, and adventure in Summit View, Colorado! Club leader Evie continues to find newcomer Lisa Leann too tough to swallow, especially since the former Texan's new advice column causes rumors to rise faster than her famous instant-yeast cinnamon rolls. When one member stirs things up with a new 'do and a new outlook on life, the girls find themselves in a pickle as gossip takes over the group, a long-awaited romance doesn't go as planned, and the past comes back to haunt the club's youngest member. Seasoned with loads of faith, forgiveness, and friendship, The Potluck Club--Trouble's Brewing gives readers the tasty next serving of friendship fiction that they've hungered for since the debut of this zestful, popular series.

From the popular authors of the Potluck Club books comes a cookbook loyal fans (and anyone who likes to eat) won't want to miss. The potluck meal makes sharing good, home-cooked food with family and friends simple and easy. Start with a few (or a lot of) guests, bring delicious dishes to share, and mix with love. A proven recipe for success. Linda Evans Shepherd and Eva Marie Everson, veterans of countless potluck dinners, have gathered their favorite recipes. From salads to casseroles to slow-cooker delights, there's something for everyone, even those watching their waistlines. Eating in is the new eating out. These great potluck ideas not only save money, but also build memories to last a lifetime.

Kimberly Tucker's life hasn't turned out the way she thought it would. A divorced mother of two, Kim resents her ex-husband for moving on with his life and living it up while she struggles to understand what went wrong. When her sons end up spending five weeks of summer vacation with their father, Kim's own father suggests a respite in the family vacation home on tiny Cedar Key Island. As Kim revisits her childhood memories and loves, she soon discovers that treasures in life are often buried, and mistakes--both past and present--become redeemable in God's hand. Readers will be swept away to an island retreat where they walk alongside Kim as she discovers that God's answers may not come easily, but they do come.

Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.

The girls at Modesta High School feel like they're stuck in some anti-feminist time warp-they're faced with sexism at every turn, and they've had enough. Sponsored by their new art teacher, Ms. Stark, they band together to form the Daughters of Eve. It's more than a school club-it's a secret society, a sisterhood. At first, it seems like they are actually changing the way guys at school treat them. But Ms. Stark urges them to take more vindictive action, and it starts to feel more like revenge-brutal revenge. Blinded by their oath of loyalty, the Daughters of Eve become instruments of vengeance. Can one of them break the spell before real tragedy strikes?

When the six members of the Potluck Club meet once again, things are about to heat up. Wedding plans and romantic desires abound as Summit View buzzes with rumors and revelations about the past. Has Deputy Sheriff Donna Vesey finally found the love of her life? Will Jack and Goldie Dippel--and their marriage--survive a dangerous mountain avalanche? And will the Potluck Club be able to put their differences aside and help each other survive the storms of life and love? Readers will be hungry to find out in the final course of this popular series.

What is a Californigonian? What was waiting by the door that night? What possessed us to adopt two puppies at once? How is playing the piano like ice skating? Why stay in Oregon when it rains all the time and the family is still back in California? Find the answers to these and other questions in these posts selected from ten years of the Unleashed in Oregon blog. Chapters will look at the glamorous life of a writer and the equally glamorous life of a musician, true stories from a whiny traveler, being the sole human occupant of a house in the woods, and dogs, so much about dogs.

A renowned chef and physician shares her secrets to a healthy life in this cookbook filled with healthy recipes that will fuel and energize your body and mind. "I like to think of a spicebox as the cook's equivalent of a doctor's bag--containing the essential tools to use in the art of cooking. Learning to use spices is the best way to add interest and vibrancy to simple home cooking."—from the Introduction In her first cookbook, chef and physician Linda Shiue puts the phrase "let food be thy medicine" to the test. With 175 vegetarian and pescatarian recipes curated from her own kitchen, Dr. Shiue takes you on a journey of vibrant, fresh flavors through a range of spices from amchar masala to za'atar. With a comprehensive "Healthy Cooking 101" chapter, lists of the healthiest ingredients out there, and tips for prevention, Spicebox Kitchen is a culinary wellness trip you can take in your own kitchen.

Life sometimes gets the best of us. For some it's the daily pressures, for others it's the shadows of the past. For Patsy Milstrap, it's both. When she travels to beautiful Cedar Key on Florida's Gulf Coast in search of healing, she never dreams her past will be waiting for her there. With a large helping of Southern charm, Waiting for Sunrise is a touching story of family, young love, and the need for forgiveness. Author Eva Marie Everson expertly draws out the bittersweet moments of life, weaving them into a tale that envelops the soul.