The tenth anniversary edition of The Oxford History of Mexico tells the fascinating story of Mexico as it has evolved from the reign of the Aztecs through the twenty-first century. Available for the first time in paperback, this magnificent volume covers the nation's history in a series of essays written by an international team of scholars. Essays have been revised to reflect events of the past decade, recent discoveries, and the newest advances in scholarship, while a new introduction discusses such issues as immigration from Mexico to the United States and the democratization implied by the defeat of the official party in the 2000 and 2006 presidential elections. Newly released to commemorate the bicentennial of the Mexican War of Independence and the centennial of the Mexican Revolution, this updated and redesigned volume offers an affordable, accessible, and compelling account of Mexico through the ages.

The Oxford History of Mexico is a narrative history of the events, institutions and characters that have shaped Mexican history from the reign of the Aztecs through the twenty-first century. When the hardcover edition released in 2000, it was praised for both its breadth and depth--all aspects of Mexican history, from religion to technology, ethnicity, ecology and mass media, are analyzed with insight and clarity. Available for the first time in paperback, the History covers every era in the nation's history in chronological format, offering a quick, affordable reference source for students, scholars and anyone who has ever been interested in Mexico's rich cultural heritage. Scholars have contributed fascinating essays ranging from thematic (?Faith and Morals in Colonial Mexico,? ?Mass Media and Popular Culture in the Postrevolutionary Era?) to centered around one pivotal moment or epoch in Mexican history (?Betterment for Whom? The Reform Period: 1855-1875?). Two such major events are the Mexican War of Independence (1810-1821) and the Mexican Revolution (1910-1920), the subjects of several essays in the book. Publication of the reissued edition will coincide with anniversaries of these critical turning points. Essays are updated to reflect new discoveries, advances in scholarship, and occurences of the past decade. A revised glossary and index ensure that readers will have immediate access to any information they seek. William Beezley, co-editor of the original edition, has written a new preface that focuses on the past decade and covers such issues as immigration from Mexico to the United States and the democratization implied by the defeat of the official party in the 2000 and 2006 presidential elections. Beezley also explores the significance of the bicentennial of independence and centennial of the Revolution. With these updates and a completely modern, bold new design, the reissued edition refreshes the beloved Oxford History of Mexico for a new generation.

Mexico is a country of fascinating contrasts--glorious history and tumultuous politics, extraordinary culture and desperate poverty, ancient traditions and rapid modernization. Yet despite the growing curiosity about Mexico due to increased trade and commerce, mostly resulting from NAFTA, as well as increased tourism and immigration, there is presently no up-to-date, accessible history of Mexico for general readers. The Oxford History of Mexico, edited by Michael Meyer and William Beezley is a comprehensive, lucidly written, and fully current narrative history by twenty of the most esteemed historians of Mexico writing today. Drawing on radical changes in scholarship on Mexico over the past 15 years, The Oxford History of Mexico covers all aspects of the rich history of Mexico from precolonial times to the present. Exploring politics, religion, technology, modernization, ethnicity, colonialism, ecology, the arts, mass media, and popular culture, The Oxford History of Mexico provides a wealth of information for all readers interested in this remarkable country. Fully illustrated, with black-and-white photos throughout and a sixteen page color insert, suggestions for future reading, an index, and a glossary, this is the fullest and most engaging history of Mexico available today.

Drawing on materials ranging from archaeological findings to recent studies of migration issues and drug violence, William H. Beezley provides a dramatic narrative of human events as he recounts the story of Mexico in the context of world history. Beginning with the Mayan and Aztec civilizations and their brutal defeat at the hands of the Conquistadors, Beezley highlights the penetrating effect of Spain's three-hundred-year colonial rule, during which Mexico became a multicultural society marked by Roman Catholicism and the Spanish language. Independence, he shows, was likewise marked by foreign invasions and huge territorial losses, this time at the hands of the United States, who annexed a vast land mass--including the states of Texas, New Mexico, and California--and remained a powerful presence along the border. The 1910 revolution propelled land, educational, and public health reforms, but later governments turned to authoritarian rule, personal profits, and marginalization of rural, indigenous, and poor Mexicans. Throughout this eventful chronicle, Beezley highlights the people and international forces that shaped Mexico's rich and tumultuous history.

In 129 articles, The Oxford Encyclopedia of Mexican History and Culture provides a compendium of Mexico's historical experience. An international group of authors that includes leading Mexican scholars examines politics, economics, biography, environment, gender, culture, and digital resources for the study of Mexican history.

A comprehensive view of the remarkable transformation of Mexico's political system to a democratic model. The contributors to this volume assess the most influential institutions, actors, policies and issues in the country's current evolution toward democratic consolidation.

The Mexican Revolution was a 'great' revolution, decisive for Mexico, important within Latin America, and comparable to the other major revolutions of modern history. Alan Knight offers a succinct account of the period, from the initial uprising against Porfirio Diaz and the ensuing decade of civil war, to the enduring legacy of the Revolution.

Mexican History is a comprehensive and innovative primary source reader in Mexican history from the pre-Columbian past to the neoliberal present. Chronologically organized chapters facilitate the book's assimilation into most course syllabi. Its selection of documents thoughtfully conveys enduring themes of Mexican history--land and labor, indigenous people, religion, and state formation--while also incorporating recent advances in scholarly research on the frontier, urban life, popular culture, race and ethnicity, and gender. Student-friendly pedagogical features include contextual introductions to each chapter and each reading, lists of key terms and related sources, and guides to recommended readings and Web-based resources.

"In Planet Taco, Jeffrey Pilcher traces the historical origins and evolution of Mexico's national cuisine, explores its incarnation as a Mexican American fast-food, shows how surfers became global pioneers of Mexican food, and how Corona beer conquered the world. Pilcher is particularly enlightening on what the history of Mexican food reveals about the uneasy relationship between globalization and authenticity. The burritos and taco shells that many people think of as Mexican were actually created in the United States. But Pilcher argues that the contemporary struggle between globalization and national sovereignty to determine the authenticity of Mexican food goes back hundreds of years. During the nineteenth century, Mexicans searching for a national cuisine were torn between nostalgic "Creole" Hispanic dishes of the past and French haute cuisine, the global food of the day. Indigenous foods were scorned as unfit for civilized tables. Only when Mexican American dishes were appropriated by the fast food industry and carried around the world did Mexican elites rediscover the foods of the ancient Maya and Aztecs and embrace the indigenous roots of their national cuisine"--

This comprehensive two-volume history of the Mexican Revolution presents a new interpretation of one of the world's most important revolutions. While it reflects the many facets of this complex and far-reaching historical subject it emphasises its fundamentally local, popular and agrarian character and locates it within a more general comparative context.-- Publisher.