The Old Farmers Almanac Garden Fresh Cookbook
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Author |
: Old Farmer's Almanac |
Publisher |
: Old Farmer's Almanac |
Total Pages |
: 0 |
Release |
: 2011 |
ISBN-10 |
: 1571985417 |
ISBN-13 |
: 9781571985415 |
Rating |
: 4/5 (17 Downloads) |
Synopsis The Old Farmer's Almanac Garden Fresh Cookbook by : Old Farmer's Almanac
"Nearly 350 recipes, both new and classic selections, that celebrate the season's bounty; timesaving tips and helpful hints on how to successfully grow vegetables, kitchen herbs, edible flowers, and berries; recommendations on ripeness, whether you pick off the vine or purchase at the farmers' market or grocery; how-to help on making healthy choices and preparing nourishing dishes; plus, handy charts on storing fresh and prepared foods, measuring fresh vs. cooked produce, changing pan sizes, substituting common ingredients, and more!"--P. 5.
Author |
: Old Farmer's Almanac |
Publisher |
: Houghton Mifflin Harcourt |
Total Pages |
: 0 |
Release |
: 2016-08-30 |
ISBN-10 |
: 1571987185 |
ISBN-13 |
: 9781571987181 |
Rating |
: 4/5 (85 Downloads) |
Synopsis The Old Farmer's Almanac Readers' Best Recipes by : Old Farmer's Almanac
Beloved recipes and tips for saving time and money in the kitchen, from readers of America’s oldest continuously published periodical. For years, readers of The Old Farmer’s Almanac have indicated that their favorite recipes are those of family and friends. Now, in appreciation and for its 225th anniversary in 2017, the Almanac has gathered 196 recipes of its fans and friends in its newest cookbook—The Old Farmer’s Almanac Readers’ Best Recipes and the Stories Behind Them. These are home cooks’ best-loved, most-requested recipes—the dishes they serve at family gatherings and potlucks, the ones that have been passed down for generations, or the ones that must be made for special occasions—with often heartwarming, occasionally amusing, and always personal tales and anecdotes of the recipes’ origin. Classic Almanac time- and money-saving tips make this a collection that cooks and readers will treasure.
Author |
: Old Farmer's Almanac |
Publisher |
: Old Farmer's Almanac |
Total Pages |
: 209 |
Release |
: 2019-11-12 |
ISBN-10 |
: 9781571988454 |
ISBN-13 |
: 1571988459 |
Rating |
: 4/5 (54 Downloads) |
Synopsis The Old Farmer's Almanac Vegetable Gardener's Handbook by : Old Farmer's Almanac
Grow the best vegetable garden ever with timeless, tried-and-true methods and advice from The Old Farmer's Almanac! Created for new gardeners, green thumbs, and old hands alike, The Old Farmer's Almanac Vegetable Gardener's Handbook is loaded with advice and inspiration to help plants--and growers--thrive. -Step-by-step advice for success with more than 30 vegetables -Space for recording your observations and experiences -Delicious recipes -Ways to preserve your harvest -And much more!
Author |
: Old Farmer's Almanac |
Publisher |
: Old Farmer's Almanac |
Total Pages |
: 277 |
Release |
: 2016 |
ISBN-10 |
: 9781571987167 |
ISBN-13 |
: 1571987169 |
Rating |
: 4/5 (67 Downloads) |
Synopsis The Old Farmer's Almanac Readers' Best Recipes by : Old Farmer's Almanac
In celebration of the Almanac's 225th anniversary (in 2017), Almanac readers, fans, and enthusiasts share their favorite recipes for home-cooked meals, potlucks, holidays, special occasions, and simply snacking, with the story of each recipe's origin and why it is special.
Author |
: |
Publisher |
: |
Total Pages |
: 112 |
Release |
: 2015 |
ISBN-10 |
: OCLC:906699215 |
ISBN-13 |
: |
Rating |
: 4/5 (15 Downloads) |
Synopsis The Old Farmer's Almanac Garden Guide by :
Author |
: Barbara Damrosch |
Publisher |
: Workman Publishing |
Total Pages |
: 497 |
Release |
: 2013-02-19 |
ISBN-10 |
: 9780761176817 |
ISBN-13 |
: 0761176810 |
Rating |
: 4/5 (17 Downloads) |
Synopsis The Four Season Farm Gardener's Cookbook by : Barbara Damrosch
Barbara Damrosch and Eliot Coleman are America’s foremost organic gardeners—and authorities. Barbara is the author of The Garden Primer, and Eliot wrote the bible for organic gardening, The New Organic Grower. Today they are the face of the locavore movement, working through their extraordinary Four Season Farm in Maine. And now they’ve written the book on how to grow what you eat, and cook what you grow. The Four Season Farm Gardener’s Cookbook is two books in one. It’s a complete four-season cookbook with 120 recipes from Barbara, a master cook as well as master gardener, who shows how to maximize the fruits—and vegetables—of your labors, from Stuffed Squash Blossom Fritters to Red Thai Curry with Fall Vegetables to Hazelnut Torte with Summer Berries. And it’s a step-by-step garden guide that works no matter how big or small your plot, with easy-to-follow instructions and plans for different gardens. It covers size of the garden, nourishing the soil, planning ahead, and the importance of rotating crops—yes, even in your backyard. And, at the core, individual instructions on the crops, from the hardy and healthful cabbage family to fourteen essential culinary herbs. Eating doesn’t get any more local than your own backyard.
Author |
: Ken Haedrich |
Publisher |
: Houghton Mifflin Harcourt |
Total Pages |
: 297 |
Release |
: 2014-09-02 |
ISBN-10 |
: 9781571986689 |
ISBN-13 |
: 1571986685 |
Rating |
: 4/5 (89 Downloads) |
Synopsis The Old Farmer's Almanac Comfort Food by : Ken Haedrich
Every dish you love, every recipe you want! Comfort Food, from award-winning cookbook author Ken Haedrich and the editors of the Almanac, is a collection of more than 200 recipes that you will love to make, love to serve, and love to keep. Here you’ll find everything from familiar favorites kicked up a notch to classic dishes that heat up the kitchen, warm the heart, and spark old memories while inspiring new ones, including Chicken Parmesan Potpie, Super-Creamy Mac and Cheese, Best Ever Coconut Cream Pie, and more! For a taste of home that satisfies the appetite and delights the senses, thumb the pages of The Old Farmer’s Almanac Comfort Food. Its saucy, cheesy, chewy, gooey, sweet, simple, “lick-the-bowl”-delicious dishes will be treasured by anyone who likes to cook—and everyone who likes to eat.
Author |
: Sheri Castle |
Publisher |
: Univ of North Carolina Press |
Total Pages |
: 433 |
Release |
: 2011-04-30 |
ISBN-10 |
: 9780807877890 |
ISBN-13 |
: 0807877891 |
Rating |
: 4/5 (90 Downloads) |
Synopsis The New Southern Garden Cookbook by : Sheri Castle
In The New Southern Garden Cookbook, Sheri Castle aims to make "what's in season" the answer to "what's for dinner?" This timely cookbook, with dishes for omnivores and vegetarians alike, celebrates and promotes delicious, healthful homemade meals centered on the diverse array of seasonal fruits and vegetables grown in the South, and in most of the rest of the nation as well. Increased attention to the health benefits and environmental advantages of eating locally, Castle notes, is inspiring Americans to partake of the garden by raising their own kitchen plots, visiting area farmers' markets and pick-your-own farms, and signing up for CSA (Community Supported Agriculture) boxes from local growers. The New Southern Garden Cookbook offers over 300 brightly flavored recipes that will inspire beginning and experienced cooks, southern or otherwise, to take advantage of seasonal delights. Castle has organized the cookbook alphabetically by type of vegetable or fruit, building on the premise that when cooking with fresh produce, the ingredient, not the recipe, is the wiser starting point. While some dishes are inspired by traditional southern recipes, many reveal the goodness of gardens in new, contemporary ways. Peppered with tips, hints, and great stories, these pages make for good food and a good read.
Author |
: Old Farmer's Almanac |
Publisher |
: Houghton Mifflin Harcourt |
Total Pages |
: 528 |
Release |
: 2016-08-30 |
ISBN-10 |
: 9781571987181 |
ISBN-13 |
: 1571987185 |
Rating |
: 4/5 (81 Downloads) |
Synopsis The Old Farmer's Almanac Readers' Best Recipes by : Old Farmer's Almanac
Beloved recipes and tips for saving time and money in the kitchen, from readers of America’s oldest continuously published periodical. For years, readers of The Old Farmer’s Almanac have indicated that their favorite recipes are those of family and friends. Now, in appreciation and for its 225th anniversary in 2017, the Almanac has gathered 196 recipes of its fans and friends in its newest cookbook—The Old Farmer’s Almanac Readers’ Best Recipes and the Stories Behind Them. These are home cooks’ best-loved, most-requested recipes—the dishes they serve at family gatherings and potlucks, the ones that have been passed down for generations, or the ones that must be made for special occasions—with often heartwarming, occasionally amusing, and always personal tales and anecdotes of the recipes’ origin. Classic Almanac time- and money-saving tips make this a collection that cooks and readers will treasure.
Author |
: Old Farmer's Almanac |
Publisher |
: Houghton Mifflin Harcourt |
Total Pages |
: 292 |
Release |
: 2011 |
ISBN-10 |
: 9781571985446 |
ISBN-13 |
: 1571985441 |
Rating |
: 4/5 (46 Downloads) |
Synopsis The Old Farmer's Almanac by : Old Farmer's Almanac
"Fitted for Boston and the New England states, with special corrections and calculations to answer for all the United States."