The New Horse-Powered Farm is the first book of its kind, offering wisdom and techniques for using horse power on the small farm or homestead. It sets the stage for incorporating draft power on the farm by presenting necessary information for experienced and novice teamsters alike, including getting started with workhorses; the merits of different draft breeds; various training systems for the horse and teamster; haying with horses, seeding crops, and raising small grains; in-depth coverage of tools and systems; and managing a woodlot, farm economics, education, agritourism, and more. It's a must-have resource for any farmer, homesteader, or teamster seeking to work with draft power in a closed-loop farming system.

Now is a time of exciting new developments for live animal power. As the numbers of adherents to this way of life grow, ecologically minded farmers in their fields are developing efficient horse-drawn systems, and equipment manufacturers in small shops all across North America and Europe are coming forth with new innovations in ground-drive technology that have us poised on the cusp of another agricultural revolution--with working horses, mules, donkeys, and oxen at the heart of it. --Publisher.

This guide to the identification of old farm equipment has been assembled to help those who have grown up since the horse-to-tractor farming conversion identify the myriad of horse-powered farm implements still to be found. The identification process is simple and quick, and is based on the presence or absence of such readily recognizable features as wheels and teeth. Photographs and identifying features of essentially all of the types of equipment used in the United States during the early part of the twentieth century are included.

Social sciences.

Greene argues for recognition of horses’ critical contribution to the history of American energy and the rise of American industrial power, and a new understanding of the reasons for their replacement as prime movers.

Small Farmer's Journal is after a new view of involvement, ownership, craftsmanship, and the understandable/mysterious seeds of magic. They also seek the craft of good farming and the faith that comes of thankful farming. Small Farmer's Journal wants to be defenders and agents of and for good farming and they realize that they are a small endeavor with small consequences. Work Horse Handbook has become a classic and the standard reference. This popular, highly regarded text is filled with current information and hundreds of photographs and drawings. It is a sensitive and intelligent examination of the craft of the teamster. From care and feeding through hitching and driving, every aspect is covered. Find out for yourself why this book is considered by thousands of people to be the volume on working horses in harness.

Horsedrawn Tillage Tools covers operation, care and repair of animal-powered cultivators, field cultivators, discs, harrows, ridge busters, listers and rollers as well as seedbed preparation and crop cultivation tools. It includes specifics of how animals are hitched and driven with these implements. The chapter on cultivation procedure covers a wide variety of field and row crop operations. The book also contains illustrated information on shovel and point types. Detailed engineer's drawings of John Deere, Oliver, McCormick-Deering, Parlin Orendorf, Avery and many other older manufacturers will be immensely helpful to folks restoring equipment. The book contains over 1,000 photos and illustrations covering the new and the old, the useful and the historic. 370 pages.

One farm’s decades-long journey into regenerative agriculture—and how these methods enhance biodiversity, pollinators, and soil health Northern Vermont’s Nancy and John Hayden have spent the last 25 years transforming their draft horse–powered, organic vegetable and livestock operation into an agroecological, regenerative, biodiverse, organic fruit farm, fruit nursery, and pollinator sanctuary. In Farming on the Wild Side they explain the philosophical and scientific principles that influenced them as they phased out sheep and potatoes and embraced apples, pears, stone fruits, and a wide variety of uncommon berry crops; turned much of their property into a semi-wild state; and adapted their marketing and sales strategies to the new century. As the Haydens pursued their goals of enhancing biodiversity and regenerating their land, they incorporated agroforestry and permaculture principles into perennial fruit polycultures, a pollinator sanctuary, repurposed greenhouses for growing fruit, hügelkultur, and ecological “pest” management. Beyond the practical techniques and tips, this book also inspires readers to develop greater ecological literacy and respect for the mysteries of the global ecosystem. Farming on the Wild Side tells a story about new ways to manage small farms and homesteads, about nurturing land, about ecology, about economics, and about things that we can all do to heal both the land and ourselves.

Running a horse farm requires acquiring, operating, and maintaining an assortment of heavy machinery. This practical guide shows you how to expertly equip your operation with trucks, trailers, tractors, and more. Learn how to compare models, select machines appropriate to your needs, troubleshoot problems, and work with attachments like loaders, disc harrows, and manure spreaders. Using the right machinery will help you work more efficiently, save you money, and leave you more time to spend with your horses.

The Greenhorns are a community of more than 5,000 young farmers and activists committed to producing and advocating for food grown with vision and respect for the earth. This book, edited by three of the group’s leading members, comprises 50 original essays by new farmers who write about their experiences in the field from a wide range of angles, both practical and inspirational. Funny and sad, serious and light-hearted, these essays touch on everything from financing and machinery to family, community building, and social change.