During the late eighteenth century, a musical–cultural phenomenon swept the globe. The English square piano—invented in the early 1760s by an entrepreneurial German guitar maker in London—not only became an indispensable part of social life, but also inspired the creation of an expressive and scintillating repertoire. Square pianos reinforced music as life’s counterpoint, and were played by royalty, by musicians of the highest calibre and by aspiring amateurs alike. On Sunday, 13 May 1787, a square piano departed from Portsmouth on board the Sirius, the flagship of the First Fleet, bound for Botany Bay. Who made the First Fleet piano, and when was it made? Who owned it? Who played it, and who listened? What music did the instrument sound out, and within what contexts was its voice heard? What became of the First Fleet piano after its arrival on antipodean soil, and who played a part in the instrument’s subsequent history? Two extant instruments contend for the title ‘First Fleet piano’; which of these made the epic journey to Botany Bay in 1787–88? The First Fleet Piano: A Musician’s View answers these questions, and provides tantalising glimpses of social and cultural life both in Georgian England and in the early colony at Sydney Cove. The First Fleet piano is placed within the musical and social contexts for which it was created, and narratives of the individuals whose lives have been touched by the instrument are woven together into an account of the First Fleet piano’s conjunction with the forces of history. View ‘The First Fleet Piano: Volume Two Appendices’. Note: Volume 1 and 2 are sold as a set ($180 for both) and cannot be purchased separately.

Potatoes are the world's fourth most important food crop, yet they were unknown to most of humanity before 1500. Feeding the People traces the global journey of this popular foodstuff from the Andes to everywhere. The potato's global history reveals the ways in which our ideas about eating are entangled with the emergence of capitalism and its celebration of the free market. It also reminds us that ordinary people make history in ways that continue to shape our lives. Feeding the People tells the story of how eating became part of statecraft, and provides a new account of the global spread of one of the world's most successful foods.

Reprint of the original, first published in 1872. The publishing house Anatiposi publishes historical books as reprints. Due to their age, these books may have missing pages or inferior quality. Our aim is to preserve these books and make them available to the public so that they do not get lost.

This volume pays tribute to the formidable legacy of Hena Maes–Jelinek (1929–2008), a pioneering postcolonial scholar who was a professor at the University of Liège, in Belgium. Along with a few moving and affectionate pieces retracing the life and career of this remarkable and deeply human intellectual figure, the collection contains poems, short fiction, and metafiction. The bulk of the book consists of contributions on various areas of postcolonial literature, including the work of Wilson Harris, the ground-breaking writer to whom Hena Maes–Jelinek devoted much of her career. Other writers treated include Ben Okri, Leone Ross, Kamau Brathwaite, Jamaica Kincaid, Peter Carey, Murray Bail, Patrick White, Janice Kulyk Keefer, Dan Jacobson, Joseph Conrad, and Eslanda Goode Robeson. Caryl Phillips revisits his earlier reflections on the ‘European tribe’. There are wide-ranging essays analysing consanguineous authors, on such topics as Caribbean treatments of the Jewish Diaspora, Swiss-Caribbean authors, the contemporary Australian short story and the Asian connection, and ‘habitation’ in Australian fiction, as well as a searching examination of the socio-political fallout from the scandal of Australia’s ‘Stolen Generations’. Contributors are: Gordon Collier, Tim Cribb, Fred D'Aguiar, Geoffrey V. Davis, Jeanne Delbaere, Marc Delrez, Jean–Pierre Durix, Wilson Harris, Dominique Hecq, Marie Herbillon, Louis James, Karen King–Aribisala, Bénédicte Ledent, Christine Levecq, Alecia McKenzie, Carine Mardorossian, Peter H. Marsden, Alistair Niven, Annalisa Oboe, Britta Olinder, Christine Pagnoulle, Caryl Phillips, Lawrence Scott, Stephanos Stephanides, Klaus Stuckert, Peter O. Stummer, Petra Tournay–Theodotou, Daria Tunca, Cynthia vanden Driesen, Janet Wilson.

Edinburgh was an Enlightenment city of regional, national and global influence. But how did the people of Enlightenment Edinburgh understand and order their world? How did they encounter, compare and produce different kinds of spaces, from the urban to the world scale? And how did this city set the universal standards by which other places should be judged and transformed? The Geographies of Enlightenment Edinburgh answers these questions by exploring the thousands of urban plans, county surveys, travel accounts and encyclopaedias that passed through a busy Edinburgh bookshop over four decades. It reveals how these geographical publications were produced and shared, and sheds light on the people who bought and used them - including moral philosophers, silk merchants, school teachers, ship's surgeons and slave owners. This is the story of how specific methods of mapping space came ultimately to predict and organize it, creating a new world in Edinburgh's image. By connecting global processes of knowledge production to intimate accounts of its reception in the city, this book deepens our understanding of the Scottish Enlightenment and the world it made.

The significance of the Regius Chair of Military Surgery that existed in the University of Edinburgh from 1806–55 is discussed in detail for the first time in this book. The first holder, John Thomson, also held the Royal College of Surgeons of Edinburgh's Chair of Surgery from 1804. This Regius Chair was the only one of its type in Britain for almost 50 years, and was established during the Peninsular War. After the second holder, Sir George Ballingall, died in 1855, the Government withdrew its funding support. This Chair introduced numerous Edinburgh medical students to Military Surgery, and many who attended subsequently entered the Medical Service of either the Army, Navy or East India Company. Large numbers of medical officers in the Public service also attended. These courses were popular, and the topics covered were not discussed elsewhere in the Edinburgh medical curriculum.