Drawing on the latest research in archaeozoology, archaeology, and molecular biology, Animals as Domesticates traces the history of the domestication of animals around the world. From the llamas of South America and the turkeys of North America, to the cattle of India and the Australian dingo, this fascinating book explores the history of the complex relationships between humans and their domestic animals. With expert insight into the biological and cultural processes of domestication, Clutton-Brock suggests how the human instinct for nurturing may have transformed relationships between predator and prey, and she explains how animals have become companions, livestock, and laborers. The changing face of domestication is traced from the spread of the earliest livestock around the Neolithic Old World through ancient Egypt, the Greek and Roman empires, South East Asia, and up to the modern industrial age.

Domestikation - Archäozoologie - Handbuch/übergreifende Darstellung.

The first modern scholarly synthesis of animal domestication Across the globe and at different times in the past millennia, the evolutionary history of domesticated animals has been greatly affected by the myriad, complex, and diverse interactions humans have had with the animals closest to them. The Process of Animal Domestication presents a broad synthesis of this subject, from the rich biology behind the initial stages of domestication to how the creation of breeds reflects cultural and societal transformations that have impacted the biosphere. Marcelo Sánchez-Villagra draws from a wide range of fields, including evolutionary biology, zooarchaeology, ethnology, genetics, developmental biology, and evolutionary morphology to provide a fresh perspective to this classic topic. Relying on various conceptual and technical tools, he examines the natural history of phenotypes and their developmental origins. He presents case studies involving mammals, birds, fish, and insect species, and he highlights the importance of domestication for the comprehension of evolution, anatomy, ontogeny, and dozens of fundamental biological processes. Bringing together the most current developments, The Process of Animal Domestication will interest a wide range of readers, from evolutionary biologists, developmental biologists, and geneticists to anthropologists and archaeologists.

The Arthur M. Sackler Colloquia of the National Academy of Sciences address scientific topics of broad and current interest, cutting across the boundaries of traditional disciplines. Each year, four or five such colloquia are scheduled, typically two days in length and international in scope. Colloquia are organized by a member of the Academy, often with the assistance of an organizing committee, and feature presentations by leading scientists in the field and discussions with a hundred or more researchers with an interest in the topic. Colloquia presentations are recorded and posted on the National Academy of Sciences Sackler colloquia website and published on CD-ROM. These Colloquia are made possible by a generous gift from Mrs. Jill Sackler, in memory of her husband, Arthur M. Sackler.

Book Review

Why do America’s cities look the way they do? If we want to know the answer, we should start by looking at our relationship with animals. Americans once lived alongside animals. They raised them, worked them, ate them, and lived off their products. This was true not just in rural areas but also in cities, which were crowded with livestock and beasts of burden. But as urban areas grew in the nineteenth century, these relationships changed. Slaughterhouses, dairies, and hog ranches receded into suburbs and hinterlands. Milk and meat increasingly came from stores, while the family cow and pig gave way to the household pet. This great shift, Andrew Robichaud reveals, transformed people’s relationships with animals and nature and radically altered ideas about what it means to be human. As Animal City illustrates, these transformations in human and animal lives were not inevitable results of population growth but rather followed decades of social and political struggles. City officials sought to control urban animal populations and developed sweeping regulatory powers that ushered in new forms of urban life. Societies for the Prevention of Cruelty to Animals worked to enhance certain animals’ moral standing in law and culture, in turn inspiring new child welfare laws and spurring other wide-ranging reforms. The animal city is still with us today. The urban landscapes we inhabit are products of the transformations of the nineteenth century. From urban development to environmental inequality, our cities still bear the scars of the domestication of urban America.

A thought-provoking and surprising book that explores the ever-evolving relationship between humans and domesticated animals. The domestication of animals changed the course of human history. But what are the consequences for these animals who have abandoned their wild existence in exchange for our care and protection? Domestication has proven to be a wildly successful survival strategy, but this success has not been without its drawbacks. A modern dairy cow’s daily energy output equals that of a Tour de France rider. Feral cats overpopulate urban areas. And our methods of breeding horses and dogs have resulted in debilitating and sometimes lethal genetic diseases. But these problems and more can be addressed, if we have the will and the compassion. Human values and choices determine an animal’s lot in life even before he or she is born. Just as a sculptor’s hands shape clay, so human values shape our animals—for good and or evil. The little-examined, yet omnipresent act of breeding lies at the core of Gavin Ehringer’s eye-opening book.

Humans have manipulated and changed the way of life of other mammals for thousands of years. This new edition of A Natural History of Domesticated Mammals explores the progress which has been made in understanding the origins of domestication and its spread, both biologically and culturally, across the world. The archaeological evidence for the earliest dating of domestication of each species is included, reflecting the recent expansion in such studies. Human history has been inexorably linked with the exploitation and often very cruel treatment of animals. In today's society attitudes to animal welfare have improved. It is now recognised that an understanding of the ecology and behavioural patterns of wild species is necessary in ensuring the well-being and correct husbandry of their domesticated descendants. This book provides up-to-date information on the natural history of all the mammals on which human societies have depended for their survival.