The Lure of the Mississippi by D. Lange has been regarded as significant work throughout human history, and in order to ensure that this work is never lost, we have taken steps to ensure its preservation by republishing this book in a contemporary format for both current and future generations. This entire book has been retyped, redesigned, and reformatted. Since these books are not made from scanned copies, the text is readable and clear.

From bestselling author Lynne Ewing comes a gritty, sexy novel perfect for fans of books like Perfect Chemistry—about a teen forced to become a "lure," a beautiful girl used by her street gang to seduce and entrap rival gang members. The Lure tells the story of fifteen-year-old Blaise Montgomery, who lives on the dangerous outskirts of Washington, DC, where a stray bullet can steal a life on the way to school and death lurks around every corner. Drugs and violence are the only ways to survive, so Blaise and her friends turn to gangs for safety, money, and love. And when Blaise is accepted into one of the toughest gangs in the city, she's finally part of a crew. A family. But as Blaise is put in increasingly dangerous situations, particularly as her gang's newest lure, she begins to see there's more to lose than she ever realized. Should Blaise continue to follow the only path she's ever known, or cut and run?

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

The attraction of a wink, a nod, a discarded snapshot—such feelings permeate our lives, yet we usually dismiss them as insubstantial or meaningless. With The Logic of the Lure, John Paul Ricco argues that it is precisely such fleeting, erotic, and even perverse experiences that will help us create a truly queer notion of ethics and aesthetics, one that recasts sociality and sexuality, place and finitude in ways suggested by the anonymity and itinerant lures of cruising. Shifting our attention from artworks to the work that art does, from subjectivity to becoming, and from static space to taking place, Ricco considers a variety of issues, including the work of Doug Ischar, Tom Burr, and Derek Jarman and the minor architecture of sex clubs, public restrooms, and alleyways.

In this collection, essayists examine their lives, their memories of Mississippi, the reasons they left the state, and what drew them back. They talk about how life differs and wears on you in the far-flung parts of our nation, and the qualities that make Mississippi unique. The writers from all corners of the state are as diverse as the regions from which they come. They are of different races, different life experiences, different talents, and different temperaments. Yet in acceding to the magical lure of Mississippi they are in many ways alike. Their roots are deep in the rich soil of this state, and they come from strong families that valued education and promoted an indomitable optimism. Successes stem from a passion, usually emerging early in life, that burns within them. But that passion is tempered, disciplined, encouraged, and influenced by the people around them, as well as the landscape and the history of their times. These essays give us a glimpse of the people and places that nurtured the young lives of the essayists and offered the values that directed them as they sought their dreams elsewhere. Often they found that opportunity was within their grasp in their home state and came back to realize their full potential. They came back, in some cases, to retire to a familiar place of pleasant memories, to family and to friends. They all have a love and respect for Mississippi and continue, back home, to use their talents to help make the state an even better place to live.

The seafood industry on the coast of Mississippi has attracted waves of immigrants and other workers—oftentimes folks who were either already acquainted with maritime livelihoods or those who quickly adapted to the resources of the region. For generations the industry has provided employment and sustenance to Coast peoples. Deanne Love Stephens tells their stories and identifies key populations who have worked this harvest. Oyster and shrimp processing were the most significant of these trades, and much of the Gulf Coast's history follows these two delicacies. Harvesting, processing, and marketing oyster and shrimp products built the Mississippi seafood industry and powered the growth of the entire coastal region. This book is the first to offer a broad view of the many ethnic groups and distinct populations who toiled in the oyster and shrimp industries. Relying heavily upon contemporary newspapers, oral histories, and interviews to create a rich picture of the industry and its workers, the author presents the history of laboring people who daily toiled in factories and often went unheard and unrecognized. Stephens provides an overview of significant early developments and the beginnings of the industry, considering the development of railroad expansion, lighthouse construction, and ice technology. She covers significant state and federal legislation that both defined and protected marine resources, illustrating the depth of the industry’s importance as Mississippians wrestled with adequate protective measures to preserve oyster and shrimp resources throughout the nineteenth and twentieth centuries.

Franchises have become an ever-present feature of American life, both in our landscapes and our economics. Peter M. Birkeland worked for three years in the front-line operations of franchise units for three companies, met with CEOs and executives, and attended countless trade shows, seminars, and expositions. Through this extensive fieldwork Birkeland not only discovered what makes franchisees succeed or fail, he uncovered the difficulties in running a business according to someone else's system and values. Bearing witness to a market flooded with fierce competitors and dependent on the inscrutable whims of consumers, he revealed the numerous challenges that franchisees face in making their businesses succeed. Book jacket.