Food historian Glyn Hughes rediscovers the Old English Christmas, and the Older English Yule. Here are Kings and Puritans, Yule Babies, Christmas Pottage, Queen Victoria's mincemeat recipe, Christmas Cheese and Salmagundi. Here is Durham Fluffin, Pepper Cake, the shape for mince pies and nearly one hundred actual, original, dishes gleaned from from half-a-thousand years of English cookery books. Here you can rediscover the Spirit of Christmas Past and, I hope, make it part of Christmas yet to come. (You're excused putting tripe in the mincemeat, but if you really want to, you'll find the 1764 recipe here) Part of the Foods of England project.

A witty cultural and culinary education, Immoveable Feast is the charming, funny, and improbable tale of how a man who was raised on white bread—and didn't speak a word of French—unexpectedly ended up with the sacred duty of preparing the annual Christmas dinner for a venerable Parisian family. Ernest Hemingway called Paris "a moveable feast"—a city ready to embrace you at any time in life. For Los Angeles–based film critic John Baxter, that moment came when he fell in love with a French woman and impulsively moved to Paris to marry her. As a test of his love, his skeptical in-laws charged him with cooking the next Christmas banquet—for eighteen people in their ancestral country home. Baxter's memoir of his yearlong quest takes readers along his misadventures and delicious triumphs as he visits the farthest corners of France in search of the country's best recipes and ingredients. Irresistible and fascinating, Immoveable Feast is a warmhearted tale of good food, romance, family, and the Christmas spirit, Parisian style.

A rollicking exploration of the history and future of our favorite foods When we humans love foods, we love them a lot. In fact, we have often eaten them into extinction, whether it is the megafauna of the Paleolithic world or the passenger pigeon of the last century. In Lost Feast, food expert Lenore Newman sets out to look at the history of the foods we have loved to death and what that means for the culinary paths we choose for the future. Whether it’s chasing down the luscious butter of local Icelandic cattle or looking at the impacts of modern industrialized agriculture on the range of food varieties we can put in our shopping carts, Newman’s bright, intelligent gaze finds insight and humor at every turn. Bracketing the chapters that look at the history of our relationship to specific foods, Lenore enlists her ecologist friend and fellow cook, Dan, in a series of “extinction dinners” designed to recreate meals of the past or to illustrate how we might be eating in the future. Part culinary romp, part environmental wake-up call, Lost Feast makes a critical contribution to our understanding of food security today. You will never look at what’s on your plate in quite the same way again.

"A Book of Feasts and Seasons" recaptures the lost traditions surrounding major feasts and festivals--every occasion of the Christian Year.

A treasury of five original Christmas stories presents works by Mary Balogh, Sandra Heath, Edith Layton, Barbara Metzger, and Patricia Rice, who tells of a woman who must decide whether to defy her father's wishes for a second chance at love. Original.

A collection of over fifty stories that captures the excitement, romance, and playful mischief associated with Christmastime in County Kerry, Ireland.

The African American family from Feast For 10 returns in this seasonal counting book

Collected over thirty years of research as leader of the "Foods of England" project, Glyn Hughes from the Peaks of Derbyshire brings togher over one thousand of the oddest and most forgotten of old English foods, together with actual receipts (not "recipe", that's French) to make them ... -- Back cover

Advent devotional on 1 Corinthians 13, reflecting on the source of authentic, divine, transforming love. Advent devotional on 1 Corinthians 13, reflecting on the source of authentic, divine, transforming love. Everyone seems to say that Christmas is about love. It’s in the songs we hear as we shop for presents and in the adverts we see on TV. It’s in the cards we send and on the gift tags we write. And Christians can agree. Christmas really is about love, because love came down at Christmas in the person of Jesus Christ. This Advent devotional contains 24 daily readings from 1 Corinthians 13. Sinclair B Ferguson brings the rich theology of the incarnation to life with his trademark warmth and clarity. We'll see what “love” looked like in the life of Christ and be challenged to love like him. Each day's reading finishes with a question for reflection and a prayer. However you're feeling, your heart will be refreshed as you wonder again at the truth that love came down at Christmas.

Twelve days and counting... It's Bea's first Christmas with her baby son, and this year she's determined to do everything right. But there is still so much to do: the Christmas menu needs refining; her café, The Honey Pot, needs decorating; and she's invited the whole neighbourhood to a party on Christmas Day. She really doesn't have time to get involved in two new people's lives, let alone fall in love... When Olivia gets knocked over in the street, however, Bea can't help bringing her into The Honey Pot and getting to know her. Olivia's life is even more hectic than her own, and with her fiancé's entire family over from Ireland for Christmas, she shouldn't be lingering in the cosy warmth of Bea's café. Chloe, on the other hand, has nowhere else to go. Her affair with a married man has alienated her friends, and left her lonelier than ever. But Christmas is a magical time, and in the fragrant atmosphere of The Honey Pot, anything can happen: new friends can be made, hearts can heal, and romance can finally blossom...