The Landis family of Landis Valley was ordinary and extraordinary at the same time. Its members were typical Pennsylvania Germans of their era, focused on farming and family, yet they also traveled, edited magazines, and became the founders of the Landis Valley Museum. The Landis family settled in Lancaster County in the 18th century, where Henry Harrison Landis and his wife, Emma Caroline Landis, raised their children, Henry Kinzer, George Diller, and Nettie Mae, in a cross-cultural environment. Descended from Mennonite and Reformed Church families, the Landis family formed an appreciation for both cultures, and recognizing the valuable contributions of Pennsylvania Germans to American culture, they collected images and objects to chronicle their unique way of life. Using historic photographs, many never before published, The Landis Family: A Pennsylvania German Family Album provides insights into the family life, customs, and agricultural traditions of this unique region.

Each volume has its own index, listing given names for those with the Landis surname and surnames only for others.

Johannes (Hans) Landis (b. 1521?) and Katharina Schinz (b. 1524?) lived in Hirzel, ct. Zürich, Switzerland about 1547. Persecuted for their Mennonite faith, many descendants emigrated. Family members have lived in France, Germany, Switzerland and the United States.

Previously published by Magna Carta, Baltimore. Published as a set by Genealogical Publishing with the two vols. of the Genealogies in the Library of Congress, and the two vols. of the Supplement. Set ISBN is 0806316691.

Longtime recipe tester Denise Landis--who has tested Nigella Lawson's books and more than a decade's worth of recipes at The New York Times--is an accomplished and experienced home entertainer. Landis knows what makes a good dinner party and how to compose a menu that will impress guests while leaving the cook free to enjoy her own party. Featuring forty complete menus-appetizer, first course, main course, accompaniment and dessert--Dinner for Eight is organized by season, encourages mixing and matching, and guides any cook through a dinner party timeline of advance preparation and last-minute finishes. A sample of the menus: For Fall: Hummus with Toasted Pita Triangles/Eggplant with Chopped Tomato Vinaigrette and Spiced Chevre/Bourbon-Marinated Roast Pork/Savory Mashed Potatoes/Florida Apple Pie For Winter: Parmesan Cheese Crisps/Salmon Tartare/Roasted Rabbit with Polenta/Wild Mushroom Saute/Pears in Red Wine For Spring: Walnut Spread/Moules Mariniere/Lamp Chops with Mint Butter/Salt-Crusted New Potatoes/Cheesecake with Blueberry Compote For Summer: Deviled Eggs with Avocado/Gazpacho/Seafood and Chicken and Sausage Paella/Rouille/Peppermint Ice Cream

More than 200 recipes from the leading museum on Pennsylvania Dutch culture Convenient lay-flat spiral binding Historic background of food and foodways The culture of the Pennsylvania Dutch is preserved at Landis Valley Museum in Lancaster, Pennsylvania. This volume produced in association with the museum presents food and foodways essential to seasonal events and holidays of the calendar year, from New Year's Day to Christmas, barn raisings to quilting bees. More than 200 recipes are offered, both traditional and modern, including such favorites as chicken corn soup, onion bread, Fastnachts, shoofly pie, pepper cabbage, red beet eggs, apple butter, corn fritters, Lebkuche, funnel cake, clear toy candy, bellyguts, soft pretzels, scrapple, sausage, pig stomach, roasted ham, chicken pot pie, pork and sauerkraut, fried rabbit, dandelion wine, and cherry bounce.

Derrick is sure that doomsday is coming, and he's prepping to survive--whether his friends believe him or not--in this middle grade novel for readers of Gary Schmidt, Gordon Korman, and Jack Gantos Ever since his mother was killed in the line of duty in Iraq, Derrick has been absolutely certain that the apocalypse is coming. And he's prepared: he's got plenty of canned goods, he's fully outfitted with HAZMAT suits, and he's building himself a sturdy fallout shelter. When his neighbor Misty insists on helping with the shelter, Derrick doesn't think it's such a good idea. Misty's just had a kidney transplant, and her reaction to her brush with death is the opposite of Derrick's: where Derrick wants to hide, Misty wants to see and do everything. But as confident as Misty is, Derrick's doomsday fears just keep getting worse. And Derrick's promised apocalypse day begins with a very strange disaster, Derrick and Misty have to figure out a way to survive--especially when the end of the world as they know it looks nothing like they expected.