This book documents the physical aspects of the lives of Hungarian Jews in the late 19th and early 20th centuries: the way they looked, the kind of neighborhoods and apartments they lived in, and the places where they worked. The many historical photographs—there is at least one picture per page—and related text offers a virtual cross section of Hungarian society, a diverse group of the poor, the middle-class, and the wealthy. Regardless of whether they lived integrated within the majority society or in separate communities, whether they were assimilated Jews or Hasidim, they were an important and integral part of the nation. We have surprisingly few detailed accounts of their lifestyles—the world knows more about the circumstances of their deaths than about the way they lived. Much like piecing together an ancient sculpture from tiny shards found in an excavation, Koerner tries to reconstruct the many diverse lifestyles using fragmentary information and surviving photos.

Study the fascinating story of the struggles, achievements, and setbacks that marked the flow of history for the Hungarian Jews. he traces their seminal role in Hungarian politics, finance, industry, science, medicine, arts, and literature, and their surprisingly rich contributions to jewish scholarship and religious leadership both inside the Hungary and in the western world.

According to most historians, the Holocaust in Hungary represented a unique chapter in the singular history of what the Nazis termed as the ?Final Solution? of the ?Jewish question? in Europe. More than seventy years after the Shoah, the origins and prehistory as well as the implementation and aftermath of the genocide still provide ample ground for scholarship. In fact, Hungarian historians began to seriously deal with these questions only after the 1980s. Since then, however, a consistently active and productive debate has been waged about the history and interpretation of the Holocaust in Hungary and with the passage of time, more and more questions have been raised in connection with its memorialization. This volume includes twelve selected scholarly papers thematically organized under four headings: 1. The newest trends in the study of the Holocaust in Hungary. 2. The anti-Jewish policies of Hungary during the interwar period 3. The Holocaust era in Hungary 4. National and international aspects of Holocaust remembrance. The studies reflect on the anti-Jewish atmosphere in Hungary during the interwar period; analyze the decision-making process that led to the deportations, and the options left open to the Hungarian government. They also provide a detailed presentation of the Holocaust in Transylvania and describe the experience of Hungarian Jewish refugees in Austria after the end of the war. ÿ

This history of the Jews in Budapest provides an account of their culture and ritual customs and looks at each of the "Jewish quarters" of the city. It pays special attention to the usage of the Hebrew language and Jewish scholarship and also to the integration of the Jews

Winner of the 2019 National Jewish Book Award in the category of Food Writing & Cookbooks. The author refuses to accept that the world of pre-Shoah Hungarian Jewry and its cuisine should disappear almost without a trace and feels compelled to reconstruct its culinary culture. His book―with a preface by Barbara Kirshenblatt-Gimblett―presents eating habits not as isolated acts, divorced from their social and religious contexts, but as an organic part of a way of life. According to Kirshenblatt-Gimblett: “While cookbooks abound, there is no other study that can compare with this book. It is simply the most comprehensive account of a Jewish food culture to date.” Indeed, no comparable study exists about the Jewish cuisine of any country, or―for that matter―about Hungarian cuisine. It describes the extraordinary diversity that characterized the world of Hungarian Jews, in which what could or could not be eaten was determined not only by absolute rules, but also by dietary traditions of particular religious movements or particular communities. Ten chapters cover the culinary culture and eating habits of Hungarian Jewry up to the 1940s, ranging from kashrut (the system of keeping the kitchen kosher) through the history of cookbooks, the food traditions of weekdays and holidays, the diversity of households, and descriptions of food and hospitality industries to the history of some typical dishes. Although this book is primarily a cultural history and not a cookbook, it includes 83 recipes, as well as nearly 200 fascinating pictures of daily life and documents.

A groundbreaking, brilliant urban history of a vibrant Central European metropolis--Budapest--and of its now-forgotten assimilated Jews, who largely created its modernist culture in the decades before World War I.

Discusses the process of the economic annihilation of the Jews in Hungary, who- from the economic point of view - were more influential than any other Jewish community in Europe. Following the German occupation in March 1944 the collaborating Hungarian government attempted to assert its claim concerning the complete confiscation of Jewish assets at all stages of the road leading to the extermination camps. The cooperation with the Germans proved to be the most problematic in this area. The story of the Jewish Gold Train is a relatively small but all the more emblematic chapter of the economic annihilation. The circumstances of the freight's assembling, the German-Hungarian conflicts concerning the train, the looting attempts, the fate of the assets seized by the Allies (double victimization of the survivors) provide the reader with an insight into the history of the repeated looting of the Hungarian Jewry.

Hungarian Jews, the last major Jewish community in the Nazi sphere of influence by 1944, constituted the single largest group of victims of Auschwitz-Birkenau. In Hungarian Jews in the Age of Genocide Ferenc Laczó draws on hundreds of scholarly articles, historical monographs, witness accounts as well as published memoirs to offer a pioneering exploration of how this prolific Jewish community responded to its exceptional drama and unprecedented tragedy. Analysing identity options, political discourses, historical narratives and cultural agendas during the local age of persecution as well as the varied interpretations of persecution and annihilation in their immediate aftermath, the monograph places the devastating story of Hungarian Jews at the dark heart of the European Jewish experience in the 20th century.

The Politics of Genocide: The Holocaust in Hungary, Condensed Edition is an abbreviated version of the classic work first published in 1981 and revised and expanded in 1994. It includes a new historical overview, and retains and sharpens its focus on the persecution of the Jews. Through a meticulous use of Hungarian and many other sources, the book explains in a rational and empirical context the historical, political, communal, and socioeconomic factors that contributed to the unfolding of this tragedy at a time when the leaders of the world, including the national and Jewish leaders of Hungary, were already familiar with the secrets of Auschwitz. The Politics of Genocide is the most eloquent and comprehensive study ever produced of the Holocaust in Hungary. In this condensed edition, Randolph L. Braham includes the most important revisions of the 1994 second edition as well as new material published since then. Scholars of Holocaust, Slavic, and East-Central European studies will find this volume indispensable.