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A thorough examination of the foods trout eat, by master of observation Ralph Cutter.

When it was originally published in 1971, Selective Trout was universally acclaimed as the most revolutionary approach to aquatic insect imitation in the twentieth century. Using common sense, science, and imagination, authors Doug Swisher and Carl Richards developed a wide array of new patterns that were in sharp contrast to those offerings used by American fly fishermen up to that time. Their radical no-hackle dry fly, in particular, proved to be a more convincing, natural silhouette than anything anglers had ever seen before. With hatch charts covering different regions of the country, and featuring detailed tying instructions for flies that could be used in those regions, all liberally illustrated, the book provided anglers with a new arsenal of deadly fly patterns. Thirty years later, and after more than 200,000 copies of the first edition had been sold, a Thirtieth Anniversary Edition was brought out. Updated and revised by the authors, with new observations on trout behavior as well as detailed instructions on how to keep useful fishing logs, the book also featured detailed appendices on terrestrials, mayflies, caddisflies, and stoneflies. Not only that, but the new edition included hundreds of color illustrations by the renowned artist and fly-fishing innovator Dave Whitlock. It’s hard to imagine how anything could top that. In this new paperback edition of Selective Trout we know that we can’t top what’s been done previously. But we do know that this deserves to stay in print, because it’s the type of book that every fly fisherman should own and read. To add a new twist to this new edition, what we have done is added a new introduction by Doug Swisher (Carl Richards passed away in 2006), plus a new foreword by Nick Lyons, the book publisher who had the foresight to get behind the book in the first place.

From the irrepressible author of Trout Bum and The View from Rat Lake comes an engaging, humorous, often profound examination of life's greatest mysteries: sex, death, and fly-fishing. John Gierach's quest takes us from his quiet home water (an ordinary, run-of-the-mill trout stream where fly-fishing can be a casual affair) to Utah's famous Green River, and to unknown creeks throughout the Western states and Canada. We're introduced to a lively group of fishing buddies, some local "experts" and even an ex-girlfriend, along the way Contemplative, evocative, and wry, he shares insights on mayflies and men, fishing and sport, life and love, and the meaning (or meaninglessness) of it all.

One of the great fly fishermen of modern times offers the secrets that allow some fly fishermen to land trout when others fail. Anew book by Dave Whitlock, author of some of the best books on fly fishing ever written, is a reason for fly fishermen to celebrate-and the aim of this book is simple. Whitlock wants to take the guesswork out of fly fishing and pass on the wisdom hes accumulated over decades on the water. Fly tying is broken down into simple steps, and Whitlock stays grounded in the practical importance and relevance of every fly in the book.

This book of spectacular full-color photographs of common eastern aquatic insects is a fly tyer's dream.

The Top Ten Guide to Fly Fishing will be a quick and easy reference to every aspect of fly fishing. Curious how to tie and use the ten best knots and rigging techniques? Or have you ever wondered what might be the top ten fly fishing destinations in the American West? Top ten things to look for when selecting a new trout rod? Saltwater rod? What are the top ten trout dry flies, top ten warm water flies . . . ? The Top Ten Guide to Fly-Fishing will be a fun and very browsable conversation starter, a lighthearted look at a serious sport presented in a small trim size. Beginners will be drawn to it for its instructional value even while more-seasoned fly-fishers will pick it up in order to quibble pleasantly with the author’s choices.

A look at the development of the sport over the past six centuries. Once limited to trout and salmon, today fly-fishing techniques are used to catch every fish species from minnows to marlin in rivers, lakes and oceans from the Amazon to the Arctic. From the many thousands of fly patterns developed over the centuries, The History of Fly-Fishing in Fifty Flies focuses on fifty iconic flies chosen to represent the evolution not only of fishing flies and fly tying but also the sport itself. Filled with illustrations and photographs of the flies (the fifty are just the starting point—more than 200 flies are mentioned or shown in the book), as well as profiles of key characters, The History of Fly-Fishing in Fifty Flies charts the growth and diversification of this fascinating sport from the fifteenth century to the present day and its spread from Britain, Europe and Japan to North and South America, Australia and New Zealand, and now to every country in the world. The evolution of fly-fishing tackle—rods, reels, lines and hooks—is also covered in a series of essays spread throughout the book. Praise for The History of Fly-Fishing in Fifty Flies “A delightful ramble along the stream of fishing history.” —Star Tribune “This glorious book of lures will get you itching for a new toy, a new boat, a new rod—anything to experience the relaxation of this old hobby.” —Foreword Reviews

Ann Miller combines art and science in this great addition to your fly fishing library. She discusses the naturals and their behaviors then provides matching fly patterns and fishing techniques on the opposite page.

This outstanding guide is filled with scores of practical observations on all of the trout foods of importance to fly fishers. The chapters include: * Concepts of Imitation * Water * How Trout Feed * Mayflies * Stoneflies * Caddisflies * Midges and Crane Flies * Dragonflies and Damselflies * Crustaceans * Forage Fish * Leeches, Eels, and Similar Trout Foods Superb black-and-white illustrations throughout reinforce the techniques outlined in this book. A central full-color section includes size and color charts for mayflies, stoneflies, dragonflies, caddisflies, damselflies, crustaceans, and forage fish.