The Complete Idiots Guide To Cooking Substitutions
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Author |
: Ellen Brown |
Publisher |
: Penguin |
Total Pages |
: 214 |
Release |
: 2008-02-05 |
ISBN-10 |
: 9781440636202 |
ISBN-13 |
: 1440636206 |
Rating |
: 4/5 (02 Downloads) |
Synopsis The Complete Idiot's Guide to Cooking Substitutions by : Ellen Brown
Accept all substitutions! In anyone's kitchen-from that of a chef to an amateur cook-there comes a time when an essential ingredient is missing, or perhaps a substitution is needed for a special dietary requirement. That's where this book comes in handy, offering replacements for everything from milk, flour, and eggs to seasonings, sweeteners, and wine, as well as handy conversions for weights and measures used in antiquated family recipes. * Includes vegetarian and vegan substitutions for meat-free dishes * Kitchen-friendly with wipe-clean paper over-board cover * Easy-to-use dictionary-style format * Low-fat and trans-fat substitutions
Author |
: Tod Dimmick |
Publisher |
: Penguin |
Total Pages |
: 356 |
Release |
: 2004-10-05 |
ISBN-10 |
: 9781440696282 |
ISBN-13 |
: 1440696284 |
Rating |
: 4/5 (82 Downloads) |
Synopsis The Complete Idiot's Guide to Cooking—for Guys by : Tod Dimmick
No more burnt offerings! Whether it’s nachos or crock-pot kielbasa, a party, something quick for the kids’ lunch, a romantic date night, or dinner-for-one, this guy-friendly cookbook features over 230 real-food recipes for everything from vegetables, pasta, and desserts, to leftovers, appetizers, and grilling. Instead of relying on shortcuts, canned food, or unhealthy processed ingredients, it pares down complex cooking instructions, explains basic cooking terms, figures in prep time and cook time, and allots larger portion sizes. • Notes high-salt or high-cholesterol recipes. • Includes more than 230 recipes. • Provides special tips, advice, and recipe construction for beginners, plus bigger portion sizes for hungry men.
Author |
: Ellen Brown |
Publisher |
: Penguin |
Total Pages |
: 214 |
Release |
: 2008 |
ISBN-10 |
: 1592576990 |
ISBN-13 |
: 9781592576999 |
Rating |
: 4/5 (90 Downloads) |
Synopsis The Complete Idiot's Guide to Cooking Substitutions by : Ellen Brown
No matter how well-stocked you keep your kitchen, there is bound to come a time when you're missing an essential ingredient while making a meal. Or perhaps you're reading your great-grandmother's recipe for your favourite pastry, but don't understand how those cryptic terms convert to today's measurements. Maybe you're making changes in your diet and need suggestions on substitutions for fats, meats, sugars...whatever. No matter what your kitchen question may be, The Complete Idiot's Guide to Cooking Substitutionshas the answer! Whether you're an experienced chef or just learning the basics of cooking, this handy little book is a must-have for every kitchen.
Author |
: Liz Scott |
Publisher |
: Penguin |
Total Pages |
: 359 |
Release |
: 2012-07-18 |
ISBN-10 |
: 9781101585771 |
ISBN-13 |
: 1101585773 |
Rating |
: 4/5 (71 Downloads) |
Synopsis The Complete Idiot's Guide to Sugar-Free Cooking and Baking by : Liz Scott
Sugar is verboten for diabetics, detrimental to dieters, and a bad idea for kids. Yet our culture bombards us with refined sugars that raise blood-sugar levels, pack on the pounds, cause behavioral problems, and are suspected to be the culprit behind a host of other serious diseases and disorders. Thanks to more natural and healthy sugar substitutes, people can enjoy sweet-tasting meals and baked goods without worrying about the ills associated with refined white sugar. The Complete Idiot's Guide® to Sugar-Free Cooking and Baking gives readers the tools they need to serve their families tasty food without guilt or serious health effects.
Author |
: Ronnie Fein |
Publisher |
: |
Total Pages |
: 0 |
Release |
: 2000 |
ISBN-10 |
: 002863828X |
ISBN-13 |
: 9780028638287 |
Rating |
: 4/5 (8X Downloads) |
Synopsis The Complete Idiot's Guide to Cooking Basics by : Ronnie Fein
Featuring more than 150 idiot-proof recipes, as well as tips on shopping and cooking, this guide has been revised to include new recipes, an updated Index, an expanded baking section, and expert advice on kitchen techniques and international cooking, such as finding the best international ingredients. Glossary.
Author |
: Beverly Bennett |
Publisher |
: Penguin |
Total Pages |
: 436 |
Release |
: 2011-12-06 |
ISBN-10 |
: 9781101559154 |
ISBN-13 |
: 1101559152 |
Rating |
: 4/5 (54 Downloads) |
Synopsis The Complete Idiot's Guide to Gluten-Free Vegan Cooking by : Beverly Bennett
The ultimate guide for those suffering from celiac disease and other gluten intolerances! • With more than 200 recipes, this guide offers more delicious dishes than other cookbooks • Simplifies preparing delicious gluten-free meals
Author |
: Beverly Bennett |
Publisher |
: Penguin |
Total Pages |
: 356 |
Release |
: 2008 |
ISBN-10 |
: 1592577709 |
ISBN-13 |
: 9781592577705 |
Rating |
: 4/5 (09 Downloads) |
Synopsis The Complete Idiot's Guide to Vegan Cooking by : Beverly Bennett
Delicious recipes for the growing vegan lifestyle. There are so many reasons to go vegan--health and nutrition, weight loss, green and sustainable living, and prevention of cruelty to animals. With over 200 mouth-watering recipes and tips for converting meat- and dairybased dishes into vegan ones, The Complete Idiot's Guide® to Vegan Cooking will help readers enjoy a healthy vegan diet without sacrificing taste.
Author |
: Carole Jacobs |
Publisher |
: Penguin |
Total Pages |
: 451 |
Release |
: 2011-09-06 |
ISBN-10 |
: 9781101544174 |
ISBN-13 |
: 1101544171 |
Rating |
: 4/5 (74 Downloads) |
Synopsis The Complete Idiot's Guide to Pressure Cooking by : Carole Jacobs
The only pressure cooker book written with a trained chef. ? Features over 200 delicious recipes.
Author |
: Keith Wayne Berkowitz, M.D. |
Publisher |
: Penguin |
Total Pages |
: 284 |
Release |
: 2010-06-01 |
ISBN-10 |
: 9781101198049 |
ISBN-13 |
: 1101198044 |
Rating |
: 4/5 (49 Downloads) |
Synopsis The Complete Idiot's Guide to Flour-Free Eating by : Keith Wayne Berkowitz, M.D.
A healthy choice...includes 150 recipes. The Complete Idiot's Guide®t o Flour-Free Eating has all the information readers need to easily and comfortably get on, and stick to, a healthier eating plan. It explains to readers what they can eat and what they should avoid, including important guidance on how to identify hidden flour in processed foods and how to stay flour free while eating out. ?Includes more than 150 flour-and sugar-free recipes ?Diabetes now affects over 18 million Americans, and since flour = sugar, eliminating flour is a must to help combat these and other illnesses
Author |
: Natalie Danford |
Publisher |
: |
Total Pages |
: 310 |
Release |
: 1999 |
ISBN-10 |
: 0028623304 |
ISBN-13 |
: 9780028623306 |
Rating |
: 4/5 (04 Downloads) |
Synopsis The Complete Idiot's Guide to Cooking Pasta by : Natalie Danford
Pasta is easy to prepare, healthy, and inexpensive. This guide contains sections dedicated to each kind of pasta, with more than 100 recipes dedicated to each kind of pasta, ranging from the standard to the more complex pasta dishes.