Agnes Zook finds herself on her own in a small Amish community in Mackinac County after a tragedy kills her family. Most of the Amish call her “off in den Kopf” (strange) since she’s starting her own business and forging her own way in the community instead of relying on the bishop to take care of her. Since she’s viewed as non-submissive and too-forward for an Amish woman, she’s not courted by young men in the area. Isaac Mast is on the verge of leaving the Amish church. He’s become a sought-after auctioneer and has a thriving business, but he feels confined by the strict rules. When his brother is severely injured in a wild fire, Isaac receives a letter from his sister-in-law, begging him to come to Mackinac County to help out while his brother is hospitalized. Isaac agrees but is unsure how to manage their young children when he has weekend auctions he’s expected to attend. Agnes may be the answer to a prayer. Sparks fly when she and Isaac meet. But could their differences help them form a deeper connection to their faith...and each other?

Includes excerpt from Marriage can be mischief.

Botched Butterscotch: "Mother's Day is a sweet and busy time at the candy shop Bailey King runs with her Amish grandmother. This year, Bailey's parents are visiting, and for Mother's Day Tea at the local church, Bailey's whipping up her mom's favorite: butterscotch fudge. All's going well, until a sticky-fingered thief makes off with the money raised for a local women's support group. Can Bailey find the culprit before events boil over into disaster?" -- cover.

Simple treats turn dangerously tricky on the set of an Amish cooking show in this mystery by the Agatha Award-winning author of Assaulted Caramel. For Easter this year, Charlotte Weaver is leaving Amish country with her cousin Bailey on her first trip to New York City. She’s thrilled to see the skyscrapers and Times Square, and even more excited to help Bailey on the set of her new cable TV show, Bailey’s Amish Sweets. For the first episode, Bailey is making her famous hand-woven chocolate Easter baskets. But what ought to be a seamless shoot keeps hitting snags, and Charlotte begins to wonder if someone is out to make her sweet cousin look bad. With Bailey feeling nervous about being on camera, Charlotte decides to keep her suspicion of sabotage to herself. But she knows that Bailey has a dangerously jealous rival hiding among her fans at the Gourmet Television network. As the mishaps get increasingly dangerous, Charlotte will have to sift out the saboteur before her trip to the Big Apple turns fatally bitter. Recipe Included!

CRIMINALLY COCOA As if being in New York City for Easter isn’t exciting enough, Charlotte Weaver is helping her cousin, Bailey, on the set of her first cable TV show, Bailey’s Amish Sweets. Charlotte notices odd events intended to make Bailey look bad . . . and realizes her cousin has a dangerously jealous rival. Can she find out who—before someone’s sour grapes turn fatally bitter? BOTCHED BUTTERSCOTCH Mother’s Day is a sweet and busy time at the candy shop Bailey King runs with her Amish grandmother. This year, Bailey’s parents are visiting, and for Mother’s Day Tea at the local church, Bailey’s whipping up her mom’s favorite: butterscotch fudge. All’s going well, until a sticky-fingered thief makes off with the money raised for a local women’s support group. Can Bailey find the culprit before events boil over into disaster? CANDY CANE CRIME Thanks to her new cable TV show, Bailey’s shop has more orders than she can handle this Christmas. Fortunately, her beloved Cousin Charlotte is organizing the Candy Cane Exchange, pairing sweet notes with a peppermint treat. Charlotte is delighted to discover she may have a secret admirer…until she sees something underhanded going on beneath the merrymaking. Can she stop a local Grinch before the holiday, and her fledgling romance, are ruined? Recipes Included! Praise for Amanda Flower and her Amish cozies “As it turns out, Amanda Flower may have just written the first Amish rom com.” —USA Today “Flower has hit it out of the ballpark . . . and continues to amaze with her knowledge of the Amish way of life.” —RT Book Reviews “At turns playful and engaging . . . a satisfyingly complex cozy.” —Library Journal

What to Expect When You're No Longer Expecting When your baby dies, you find yourself in a life you never expected. And even though pregnancy and infant loss are common, they're not common to you. Instead, you feel like a stranger in your own body, surrounded by well-meaning people who often don't know how to support you. What you need during this time is not a book offering easy answers. You need a safe place to help you navigate what comes next, such as: · Coping with a postpartum body without a baby in your arms. · Facing social isolation and grief invalidation. · Wrestling with faith when you feel let down by God. · Dealing with the overwhelming process of making everyday decisions. · Learning to move forward after loss. · Creating a legacy for your child. In Unexpecting, bereaved mom Rachel Lewis is the friend you never knew you'd need, walking you through the unique grief of baby loss. When nothing about life after loss makes sense . . . this book will. "The guide that all parents experiencing pregnancy loss need when leaving the hospital grief-stricken, without a baby in their arms."--LINDSEY M. HENKE, founder of Pregnancy After Loss Support

More than 75 traditional Amish recipes, practical gardening tips, and firsthand accounts of traditional Amish events like corn-husking bees and barn raisings. The Amish Cook is based on a newspaper column of the same name that started when aspiring editor Kevin Williams convinced Elizabeth Coblentz, an Old Order Amish wife and mother, to write a weekly cooking column. Each week Elizabeth shared a family recipe and discussed daily life on her Indiana farm, spent with her husband, Ben, and their eight children and 32 grandchildren. A truly unique collaboration between a simple Amish grandmother and a modern-day newspaperman, The Amish Cook is a poignant and authentic look at a disappearing way of life.

From the author of The Homestyle Amish Kitchen Cookbook comes a great new collection of recipes, hints, and Plain wisdom for everyone who loves the idea of preserving fresh, wholesome foods. Whether instructing a beginning canner or helping a seasoned cook hone her skills, certified Master Food Preserver Georgia Varozza shows people how to get the very best out of their food. Here, readers will find... a short history of canning lists of all the tools and supplies needed to get started basic instructions for safe canning recipes for canning fruit, vegetables, meat, soups, sauces, and more guidelines for adapting recipes to fit personal tastes With its expert advice and warm tones, The Amish Canning Cookbook will become a beloved companion to those who love the tradition, frugality, and homestyle flavor of Amish cooking!

A New York chocolatier lands in a sticky situation when she returns to her Amish roots in this debut cozy mystery by the Agatha Award-winning author. Bailey King is living the sweet life as assistant chocolatier at a famous New York chocolate company. But just when she’s up for a major promotion, she gets word that her grandfather Jebidiah’s heart condition has worsened. Bailey rushes to Harvest, Ohio, where her grandparents still run Swissmen Sweets, the Amish candy shop where she first learned about delicious fudge, truffles, and other assorted delights. Unfortunately, Baily’s grandparents are suffering from more than just heart trouble. A local Englisch land developer is trying to take over their shop. And when the man is found dead in the candy shop kitchen—with Jebidiah’s chocolate knife buried in his chest—the sheriff suspects Bailey. Now, with the sweet help of a handsome deputy, Bailey is out to clear her name. But as a cunning killer tries to fudge the truth, she may be headed straight into a whole batch of trouble . . . Recipe Included!

An Amish sweets contest is interrupted when a bitter rivalry turns deadly in this cozy mystery by the Agatha Award-winning author of Criminally Cocoa. Harvest, Ohio, is a long way from New York City, where Bailey King left a coveted job as a chocolatier to take over Swissmen Sweets, her grandparents’ Amish candy shop. She wants to honor her grandfather’s memory, but she may be biting off more than she can chew when she enters the annual Amish Confectionery Competition. Between cooking up lavender blueberry fudge and chocolate cherry ganache truffles, Bailey’s search for a missing pot-bellied pig leads her to a dead body. Josephine Weaver, an Amish candy maker who wanted Bailey disqualified for being an Englischer, died from a licorice allergy. Now Bailey finds herself topping the list of murder suspects, along with Josephine’s niece, a young woman going through her rumspringa. Now it falls to Bailey, who’s sweet on the local sheriff’s deputy, to clear both their names and catch a killer with a cast-iron stomach for cold-blooded murder… Recipe Included!