Allotments are enjoying renewed popularity as more and more people are becoming interested in growing their own fruit and vegetables. However setting-up and maintaining a plot can seem daunting, particularly for the inexperienced vegetable grower. Here Caroline Foley provides a complete reference for everything to do with managing an allotment, from soil and plot organisation to propagation and pruning. Caroline includes a wealth of information on vegetable, fruit and herb varieties as well as invaluable advice on harvesting and storage. Top tips for dealing with pests and diseases are also covered, along with the essential tasks to tackle on a weekly basis in order to keep on top of the plot. This book is perfect for all types of plotholder, from the non-working person who can spend time every day caring for the plot to the busy parent and worker who only has an hour or two at the weekend. All practices and methods covered are organic, and throughout the book there will be advice from seasoned plotholders and various examples of 3-year cycles. This really is the definitive guide to running a successful and productive allotment. This title is suitable for those new to maintaining an allotment seeking an all-encompassing, definitive guide and experienced allotment growers looking for new ideas and inspiration. Grow your own enthusiasts everywhere.

Allotment gardening is becoming increasingly popular as more and more people discover that growing their own organic vegetables, fruit and herbs is an attractive and achievable option. This text is full of practical information and tips on every aspect of growing produce on an allotment.

Given by Eugene Edge III.

Introduction: Alice C. Fletcher in the field -- Part I. Theory meets practice: diary and correspondence, 1889 -- Part II. An ethnologist in paradise: diary and correspondence, 1890 -- Part II. "The nearest to hell I can imagine": diary and correspondence, 1891 -- Part IV. Unfinished business: diary and correspondence, 1892 -- Afterword: "No more gov't work.

"This book is meant to supply, together with the Manual for courts-martial, materials for the course in military law and war-time legislation, as planned by the War department committee on education and special training, in the approved program for law schools having units of the Students army training corps, U.S.A."--Pref., signed: John H. Wigmore.

The Allotment Plot reexamines the history of allotment on the Nez Perce Reservation from 1889 to 1892 to account for and emphasize the Nez Perce side of the story. By including Nez Perce responses to allotment, Nicole Tonkovich argues that the assimilationist aims of allotment ultimately failed due in large part to the agency of the Nez Perce people themselves throughout the allotment process. The Nez Perce were actively involved in negotiating the terms under which allotment would proceed and simultaneously engaged in ongoing efforts to protect their stories and other cultural properties from institutional appropriation by the allotment agent, Alice C. Fletcher, who was a respected anthropologist, and her photographer and assistant, E. Jane Gay. The Nez Perce engagement in this process laid a foundation for the long-term survival of the tribe and its culture. Making use of previously unknown archival sources, Fletcher’s letters, Gay’s photographs and journalistic accounts, oral tribal histories, and analyses of performances such as parades and verbal negotiations, Tonkovich assembles a masterful portrait of Nez Perce efforts to control their own future and provides a vital counternarrative of the allotment period, which is often portrayed as disastrous to Native polities.

A new edition of the bestselling guide to making the most of your allotment, with seasonal advice, essential to-do lists, and more than 60 fruit and vegetable crop planners. Grow fresh, seasonal produce in your allotment or kitchen garden all year round with the bestselling guide from Alan Buckingham. Allotment Month by Month takes the uncertainty out of your harvest with clear, reliable gardening advice for every month of the year. In-depth crop planners show you when to sow and how to cultivate more than 60 herbs, fruit, and vegetables, including kale, rhubarb, spinach, strawberries, and apples. Month-by-month alerts help you guard against the season's garden pests and diseases to ensure a top-quality harvest. Prioritise key garden tasks, learn crop rotation techniques, and try step-by-step garden projects, such as sowing peas in guttering and making your own compost bin. This new edition has updated recommendations for the best varieties to grow and all the latest advice on pesticide use. Ideal for both urban gardeners and seasoned allotment owners, or as self-purchase or gift for first-time vegetable growers, Allotment Month by Month has everything you need to know to make the most of your plot.

Sustaining the Cherokee Family

With hardly any previous veg-growing experience and even less time, when Gardener's World design guru Joe Swift decided to take on a 250 sq metre allotment in north London, some people thought he was mad. But with hard work and dedication, in less than a year Joe created his very own urban oasis and a source of delicious, fresh, organic produce for himself and his family. In this book Joe takes us through every stage of his education as an allotment gardener, from putting his name on the council waiting list to harvesting his first crops. He reveals everything he's learned about acquiring a plot, clearing the site, planning the beds, and planting, nurturing and protecting his fruit and vegetables. All the techniques he has mastered are described and illustrated, step by step. Joe also introduces us to his Veg Heroes like Monty Don and Geoff Hamilton - fellow plot-holders with years of experience and the crops to show for it - who inspired Joe to take up veg growing in the first place. And he shares with us his enjoyment of allotment gardening, the combination of hard work, fresh air and a sense of community that makes his plot such a special place to be. Whether you are an established allotment gardener or are thinking of putting your name down for a plot, Joe's Allotment will provide you with a wealth of advice and inspiration.

Although urban allotment gardening dates back to the nineteenth century, it has recently undergone a renaissance of interest and popularity. This is the result of greater concern over urban greenspace, food security and quality of life. This book presents a comprehensive, research-based overview of the various features, benefits and values associated with urban allotment gardening in Europe. The book is based on a European COST Action project, which brings together researchers and practitioners from all over Europe for the first detailed exploration of the subject on a continent-wide scale. It assesses the policy, planning and design aspects, as well as the social and ecological benefits of urban allotment gardening. Through an examination of the wide range of different traditions and practices across Europe, it brings together the most recent research to discuss the latest evolutions of urban allotment gardening and to help raise awareness and fill knowledge gaps. The book provides a multidisciplinary perspective, including insights from horticulture and soil science, ecology, sociology, urban geography, landscape, planning and design. The themes are underpinned by case studies from a number of European countries which supply a wide range of examples to illustrate different key issues.