Police Sergeant Reynolds sighed. “Of course he was murdered, Maggie. You’re in the vicinity.” “A low blow,” I said indignantly. “Before today, I hadn’t found a dead body in six weeks. And this is just a head.” Ex-cop-turned-P.I. Maggie Doyle is stuck chaperoning a group of bratty summer camp kids on an archaeological dig on Whisper Island. After a day of fart jokes, fidget spinners, and fistfights, Maggie's regretting volunteering—and then one of her feral charges unearths a skeleton. At first, it looks like a cold case, but the situation takes a sinister turn when a member of the excavation team winds up dead. Maggie is determined to get to the bottom of the mystery before more bodies stack up. With her police officer boyfriend on vacation, his nitwitted fellow officer Sergeant O’Shea is left to maintain law and order on the island. Can Maggie dodge the bumbling Sergeant, solve the case and escape these hellion children? Grab a copy and find out today! ***Includes a recipe for one of Maggie’s favorite cocktails!*** For more murder and mayhem with Maggie and her friends be sure to check out the other Movie Club Mystery books!

Clues. Chaos. Cupcakes. Ex-cop-turned-P.I. Maggie Doyle is stuck chaperoning a group of bratty summer camp kids to an archaeological dig on Whisper Island. After a day of fart jokes, fidget spinners, and fist fights, Maggie's regretting volunteering-and then one of her feral charges discovers a skeleton. At first it looks like a cold case, but the situation takes a sinister turn when a member of the excavation team winds up dead. Maggie is determined to get to the bottom of the mystery before more bodies stack up. With her police officer boyfriend on vacation, his nitwitted fellow officer is what passes for law and order on the island. Now if only she can dodge the bumbling Sergeant O'Shea...

The perfect cupcake for every occasion. Swirled and sprinkled, dipped and glazed, or otherwise fancifully decorated, cupcakes are the treats that make everyone smile. They are the star attraction for special days, such as birthdays, showers, and holidays, as well as perfect everyday goodies. In Martha Stewart’s Cupcakes, the editors of Martha Stewart Living share 175 ideas for simple to spectacular creations–with cakes, frostings, fillings, toppings, and embellishments that can be mixed and matched to produce just the right cupcake for any occasion. Alongside traditional favorites like yellow buttermilk cupcakes swirled with fluffy vanilla frosting and devil’s food cupcakes crowned with rich, dark chocolate buttercream, there are also sweet surprises such as peanut butter and jelly cupcakes, dainty delights like tiny almond-cherry tea cakes, and festive showstoppers topped with marizpan ladybugs or candy clowns. The book features cupcakes for everyone, every season, and every event: Celebrations (monogram heart cupcakes perfect for an elegant wedding); Birthdays (starfish-on-the-beach cupcakes sure to be a hit at children’s parties); Holidays (gumdrop candy ghouls and goblins ideal for Halloween revelers); and Any Day (red velvet cupcakes with cream cheese frosting for a picnic, or caramel-filled mini chocolate cakes for grown-up gatherings). In singular Martha Stewart style, the pages are both stunning in design–with a photograph of each finished treat–and brimming with helpful how-to information, from step-by-step photographs for decorating techniques to ideas for packaging and presenting your cupcakes. Whether for any day or special days, the treats in Martha Stewart’s Cupcakes will delight one and all.

Provides a collection of creative cupcake projects for a variety of special occasions and holidays while featuring comical animal and accessory decorations crafted from edible ingredients.

Cupcake dresses to impress. Her smile is brilliant. Her wave is flawless. She even wears a tiara. Everyone loves a tiara. And Cupcake wants everyone to love her. But when she tries too hard to make everyone happy, she crumbles under the pressure and realizes that sometimes just being yourself is enough.

Stay tuned for a brand-new show coming in winter 2018 to PBS Kids: Pinkalicious & Peterrific! The New York Times bestselling author and artist of Pinkalicious, Victoria Kann, brings Pinkalicious fans the first Pinkalicious cookbook, and it's filled with cupcakes galore! Pinkalicious loves pinkatastic cupcakes—and now readers can make all their cupcakes Pinkalicious cupcakes. The Pinkalicious Cupcake Cookbook features more than 20 cupcakes straight from Pinkalicious's world. Bake everything from a classic Pinkalicious cupcake with a cherry on top to a princess cupcake and castle, a snowman cupcake, or a cake pop flower! There are cupcakes for every occasion—birthday parties, Valentine's Day, Christmas, and more—and tips to help get kids into the kitchen.

For fans of The Day the Crayons Quit, Little Pea, or How Are You Peeling? What’s a little piece of bread to do when he’s feeling lonely? Find a friend, of course! And that’s exactly what Peanut Butter tries to do. But sometimes friends are hard to come by, especially when Hamburger has to walk his (hot) dogs, Cupcake is too busy building castles in her sprinkle box, and Egg laughs so hard he starts to crack up! Does Peanut Butter have a soulmate? Young readers will know the answer long before Peanut Butter does and laugh along with each mismatched pairing. In a story that pairs silliness with poignancy, and friendship with anthropomorphic food, Terry Border, the photography mastermind behind the Bent Objects project, makes a triumphant entrance into the children's book world. Complete with a rhyming refrain, this is sure to be a favorite family read-aloud--and laugh-aloud. Praise for PEANUT BUTTER & CUPCAKE "Border’s witty food comedy will lure children who are hungry for clever visual entertainment."--Publishers Weekly "[T]he creatively zany photographs...will make this a read-aloud hit."--School Library Journal "This book would be a great read-aloud on friendship and food."--Library Media Connection

“The first in Sheets’ new Holloway Girls series is funny, sexy, charming and full of practical magic . . . Fans of Sarah Addison Allen will love this novel.” —RT Book Reviews Most families have a favorite recipe or two, handed down through generations. The Holloway women are a little different. Emma Holloway, like her grandmother before her, bakes wishes into her delicious cupcakes, granting the recipient comfort, sweet dreams, or any number of good things. It’s a strange gift, but it brings only happiness. Until gorgeous, smooth-talking newcomer Hunter Kane strolls into her shop, Fairy Cakes—and Emma makes the mistake of selling him not one, but three Sweet Success cupcakes. Hunter, it turns out, is opening a fancy new restaurant and bakery right on the waterfront—Emma’s competition. To make matters worse, the town committee has decided to split the upcoming summer festival contract between the two, forcing Emma to work with her nemesis. But she can’t afford to split her profits. The solution: create a recipe that will make Hunter leave town permanently. The Holloway charms are powerful. But there are other kinds of magic in the world—like red-hot first kisses, secret glances, and the feeling that comes with falling truly, madly, inconveniently in love . . . “I loved this book! Beautifully written and the story has stayed with me.” —Jude Deveraux, New York Times–bestselling author

From the creator of Peanut Butter & Cupcake comes a birthday book starring everyone's favorite dessert! What's a cupcake to do when she needs to plan her birthday party? In this hilarious, kid-friendly homage to food and birthdays, Cupcake runs through tons of ideas while her best friend, Blueberry Muffin, finds reasons why they won't work: Soup gets seasick; Donut melts in the sun; someome might get squashed during musical chairs; and Cupcake is not very good at limbo (her icing might get sliced off!). Just as Cupcake is ready to crumble, Blueberry Muffin has one last idea that just might save the day. With laugh-out-loud visual gags (like a band made up of beans--the musical fruit, of course), this book is sure to put a birthday smile on any kid's face (and on adult faces as well). Praise for Happy Birthday, Cupcake!: "As in his earlier picture book, Border's characters are skillfully crafted food items with basic wire limbs arranged in simple landscapes....Preschoolers will be delighted with the visual mayhem."--Kirkus Reviews Praise for Peanut Butter & Cupcake: "Border’s witty food comedy will lure children who are hungry for clever visual entertainment."--Publishers Weekly "[Z]any creative photographs. [A] read-aloud hit."--School Library Journal

Jamie Oliver's Food Tube presents The Cake Book, a collection of 50 deliciously inventive and exciting cake and cupcake recipes from Food Tube's own Cupcake Jemma. 'Split up seasonally, you'll have a wonderfully naughty treat to choose from, whatever the time of year - this book might be small in size, but it's crammed full of brilliant recipes' - Jamie Oliver As owner of Crumbs & Doilies, one of London's most creative cake and cupcake bakeries, Jemma shows you the easiest everyday classics alongside four chapters of super-cool seasonal cake recipes. With step-by-step instructions alongside handy hints and tips The Cake Book is a beautifully presented collection of recipes you'll want to bake time and again, including epic layer cakes such as Raspberry Ripple, Super Lemon Meringue and Ridiculous Chocolate as well as amazing cupcakes like Blueberry Cheesecake, Buttered Popcorn, Cookies & Cream, Eton Mess and more. Jemma Wilson began baking professionally at the esteemed Rose Bakery before starting her own business in 2006. Crumbs & Doilies has since become one of the most respected and exciting makers of cakes and cupcakes in London, with an emphasis on top quality ingredients, imaginative flavours, beautiful presentation and attention to detail that Jemma carries through to all her recipes.