Join one special family as they get together to create some tasty Thanksgiving treats in this charming holiday story. With Thanksgiving just around the corner, everyone is very busy. Grandma is stuffing the turkey. Dad is chopping firewood. The cousins are shucking corn. But the youngest member of the family fells left out. He has nothing to do! Until Grandpa has an idea, and invites him along to share in the most special Thanksgiving treat ever!

The townspeople of Squawk Valley try to trick a turkey into being their Thanksgiving dinner, but are frustrated in their efforts when the turkey tricks them instead.

From beloved storyteller Anna Dewdney comes the perfect way to give thanks: a Llama Llama Thanksgiving board book! In Llama Llama Gives Thanks, it's Thanksgiving time for Llama Llama and his family! That means yummy foods and autumn leaves and being thankful for everything from pumpkin pies to blue skies. Thanksgiving may only come once year, but in Llama's family, giving thanks is always here! With short and simple rhyming text, the Llama Llama board books introduce Llama Llama to babies and toddlers before they’re ready for longer full-length stories. And their small size and durable pages are perfect for little hands. Llama Llama Gives Thanks was one of Anna’s final projects before she passed on in 2016. Her love of language, playful sensibility, and ability to entertain and comfort young children are evident in all of her books.

American Indian children celebrate the strawberry festival.

IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.

Boy meets girl. Boy falls in love with girl. And, on one fateful December day, girl stands up boy and then bakes him a batch of apology cookies. The rest is history. Building Tiff’s Treats has been a love story unlike any other for these husband-and-wife entrepreneurs who began a two-person operation from their college apartment and grew it into a business that employs thousands and is worth hundreds of millions of dollars. Their highly anticipated debut book, It’s Not Just Cookies: Stories & Recipes From The Tiff’s Treats Kitchen, invites readers to experience just how Tiffany standing Leon up on a date led to the pair creating an on-demand, baked-to-order, WARM cookie delivery brand--the first of its kind. What started as a simple apology with a warm batch of chocolate chip cookies ultimately became a way of connecting people through warm moments. "We’ve realized that we get a front-row seat to human nature at its best, with cookies as the conduit," Tiffany and Leon say. "And we’re excited to share some of these stories." They’re also excited to share RECIPES! For the first time ever, It’s Not Just Cookies is releasing fan-favorite cookie recipes, complete with full-page, full-color photos, so readers can bake Tiff’s Treats at home! In the book, you’ll also read about the: Highs and lows of 20 years of entrepreneurship--while being married to your business partner Guiding principles Tiffany and Leon have used to overcome adversity Lessons they’ve learned along the way--mostly the hard way Inspiration that will help you find your own sweet success. Early on, Tiff’s Treats co-founders Tiffany and Leon Chen remember being asked the critical question: "What are you going to do, bake cookies for the rest of your life?" Yes, the answer is absolutely "yes." And so much more. So, grab a cookie or three, follow Tiffany and Leon’s amazing journey, and create some warm moments of your own!

Get family dinner on the table in 30 minutes or less without sacrificing beauty or flavor, from the beloved blogger and author of The Pretty Dish. “The new go-to book for home cooks everywhere. Yum!”—Ree Drummond, #1 New York Times bestselling author of The Pioneer Woman Cooks With her down-to-earth style, can-do attitude, and gorgeous photography, Jessica Merchant presents Everyday Dinners, your new guide for meal prepping. Along with plant-based, one pot, and slow cooker recipes, Jessica also includes weekly dinner plans, ideas, tips and tricks, and even a 45- to 60-minute meal prep game plan for the weekends to keep cooking easy and quick on busy weeknights. You and your family will be delighted and nourished by Jessica’s recipes for Roasted Sweet Potatoes with Honey Ginger Chickpeas and Tahini, Tuscan Cheese Tortellini Soup, Honey Dijon Pretzel-Crusted Salmon, Grilled Peach BBQ Pork Chops with Napa Slaw, and Garlic + Chive Butter Smashed Potatoes. As life gets busier, it’s increasingly harder to set aside time to put a nourishing meal on the table after a long day. In Everyday Dinners, Jessica gives us the tools and tricks to make that possible.

Too-cute treats you've just gotta eat! Transform plain old cookies, popcorn, cupcakes, and candies into adorable treats with this fun, kid- and mom-friendly cookbook. Despite appearances, simple directions and ready-to-use ingredients make these treats fun and easy to pull off. Whether for birthday parties, class treats or just to surprise the family, this book is full of inspiration. As delicious as they are cute!

WHAT MAKES THESE GOURMET PUP TREATS SO DELICIOUS? Love and commitment to making treats that even a human can enjoy. ÒPUPTRUK GOURMET TREATSÓ started out as a new way to supply my pup with quality, nutritional, homemade dog treats quickly turned into a ÒFood PupTrukÓ. It all started when my Labrador retriever "Shelby" became sick and was diagnosed with Type 2 Diabetes. I began my research and ultimately came up with a few recipes to give my Lab treats that were both delicious and healthy. ItÕs my passion, principals and love for dogs that guide me in everything I bake. So enjoy the wags and wet kisses from your pup when you give them our delicious ÒPupTruk Gourmet TreatsÓ.