Carcinogens and Anticarcinogens in the Human Diet

Carcinogens and Anticarcinogens in the Human Diet
Author :
Publisher : National Academies Press
Total Pages : 434
Release :
ISBN-10 : 9780309053914
ISBN-13 : 0309053919
Rating : 4/5 (14 Downloads)

Synopsis Carcinogens and Anticarcinogens in the Human Diet by : National Research Council

Despite increasing knowledge of human nutrition, the dietary contribution to cancer remains a troubling question. Carcinogens and Anticarcinogens assembles the best available information on the magnitude of potential cancer riskâ€"and potential anticarcinogenic effectâ€"from naturally occurring chemicals compared with risk from synthetic chemical constituents. The committee draws important conclusions about diet and cancer, including the carcinogenic role of excess calories and fat, the anticarcinogenic benefit of fiber and other substances, and the impact of food additive regulation. The book offers recommendations for epidemiological and diet research. Carcinogens and Anticarcinogens provides a readable overview of issues and addresses critical questions: Does diet contribute to an appreciable proportion of human cancer? Are there significant interactions between carcinogens and anticarcinogens in the diet? The volume discusses the mechanisms of carcinogenic and anticarcinogenic properties and considers whether techniques used to evaluate the carcinogenic potential of synthetics can be used with naturally occurring chemicals. The committee provides criteria for prioritizing the vast number of substances that need to be tested. Carcinogens and Anticarcinogens clarifies the issues and sets the direction for further investigations into diet and cancer. This volume will be of interest to anyone involved in food and health issues: policymakers, regulators, researchers, nutrition professionals, and health advocates.

Suspected Carcinogens

Suspected Carcinogens
Author :
Publisher :
Total Pages : 440
Release :
ISBN-10 : MINN:31951000162601Y
ISBN-13 :
Rating : 4/5 (1Y Downloads)

Synopsis Suspected Carcinogens by : National Institute for Occupational Safety and Health

Diet, Nutrition, and Cancer

Diet, Nutrition, and Cancer
Author :
Publisher :
Total Pages : 478
Release :
ISBN-10 : OCLC:1097118844
ISBN-13 :
Rating : 4/5 (44 Downloads)

Synopsis Diet, Nutrition, and Cancer by : National Research Council (U.S.). Committee on Diet, Nutrition, and Cancer

Diet Nutrition And Cancer

Diet Nutrition And Cancer
Author :
Publisher : Legare Street Press
Total Pages : 0
Release :
ISBN-10 : 1015691625
ISBN-13 : 9781015691629
Rating : 4/5 (25 Downloads)

Synopsis Diet Nutrition And Cancer by : National Research Council

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

A Review of Human Carcinogens

A Review of Human Carcinogens
Author :
Publisher :
Total Pages :
Release :
ISBN-10 : OCLC:815362582
ISBN-13 :
Rating : 4/5 (82 Downloads)

Synopsis A Review of Human Carcinogens by : IARC Working Group on the Evaluation of Carcinogenic Risks to Humans. Conference

How Tobacco Smoke Causes Disease

How Tobacco Smoke Causes Disease
Author :
Publisher :
Total Pages : 728
Release :
ISBN-10 : UCSD:31822037817723
ISBN-13 :
Rating : 4/5 (23 Downloads)

Synopsis How Tobacco Smoke Causes Disease by : United States. Public Health Service. Office of the Surgeon General

This report considers the biological and behavioral mechanisms that may underlie the pathogenicity of tobacco smoke. Many Surgeon General's reports have considered research findings on mechanisms in assessing the biological plausibility of associations observed in epidemiologic studies. Mechanisms of disease are important because they may provide plausibility, which is one of the guideline criteria for assessing evidence on causation. This report specifically reviews the evidence on the potential mechanisms by which smoking causes diseases and considers whether a mechanism is likely to be operative in the production of human disease by tobacco smoke. This evidence is relevant to understanding how smoking causes disease, to identifying those who may be particularly susceptible, and to assessing the potential risks of tobacco products.

Reducing Environmental Cancer Risk

Reducing Environmental Cancer Risk
Author :
Publisher : DIANE Publishing
Total Pages : 240
Release :
ISBN-10 : 9781437934212
ISBN-13 : 1437934218
Rating : 4/5 (12 Downloads)

Synopsis Reducing Environmental Cancer Risk by : Suzanne H. Reuben

Though overall cancer incidence and mortality have continued to decline in recent years, cancer continues to devastate the lives of far too many Americans. In 2009 alone, 1.5 million American men, women, and children were diagnosed with cancer, and 562,000 died from the disease. There is a growing body of evidence linking environmental exposures to cancer. The Pres. Cancer Panel dedicated its 2008¿2009 activities to examining the impact of environmental factors on cancer risk. The Panel considered industrial, occupational, and agricultural exposures as well as exposures related to medical practice, military activities, modern lifestyles, and natural sources. This report presents the Panel¿s recommend. to mitigate or eliminate these barriers. Illus.

Preliminary Assessment of Suspected Carcinogens in Drinking Water

Preliminary Assessment of Suspected Carcinogens in Drinking Water
Author :
Publisher :
Total Pages : 138
Release :
ISBN-10 : UCSD:31822017320474
ISBN-13 :
Rating : 4/5 (74 Downloads)

Synopsis Preliminary Assessment of Suspected Carcinogens in Drinking Water by : United States. Environmental Protection Agency. Office of Toxic Substances