Describes the everyday activities of Chicken, a mild-mannered chicken, and his alter-ego, Super Chicken.

Narwhal and Jelly meet The Bad Guys in this brightly illustrated, downright hilarious chapter book graphic novel full of “sweet, wholesome fun” (BCCB) about what happens when a very cranky chicken is befriended by a very cheerful worm. Cranky Chicken is, well, cranky. With one cranky eyebrow, cranky eyes, and even cranky, scratchy feet. But then one day, Cranky meets a very friendly worm named Speedy who wants nothing more than to be friends. Young readers will love seeing the mismatched friendship grow over the course of three charming and laugh-out-loud short adventures as Chicken and Speedy become BFFs (Best Feathered Friends) and Speedy shows Chicken how to look on the bright side.

On the outskirts of Gordonville, deep in the heart of the burkeburke hills, lives a creature so strong, so fearsome and so meaty….Yes, that’s right meaty….that even the most fearless, tender and breaded of heroes might not be strong enough to foil him. He’s Massive Meatloaf Man. And once Fernando Goldberg gets a load of the meaty monster, he decides it may just be best to steer clear. But Dirk Hamstone has other ideas. He aims to find fame and fortune by luring the Loaf in and putting him on display. Does Dirk care that trying to tame the beefy barbarian is endangering himself, his classmates, and everyone else the maniacal meatman comes across – carnivore, vegetarian, or even vegan? Not a chance! It will take a whole lot of quick-thinking to cut the mustard—or, er, the ketchup—once this ferocious, succulent and sumptuous beast unleashes his fleshy fury onto the innocent citizens of Gordonville. Will Super Chicken Nugget Boy send the creature packing? Or will the Massive Meatloaf Man make mincemeat of the entire town?

"A ordinary chicken discovers what makes him super--inside and out"--

"I have a superhero inside my head. I call him Chicken Boy" proclaims our hero. What others may see as odd "quirks," a child living with autism explains as all a part of his being a superhero. Told in the first person perspective, Chicken Boy offers a small glimpse into the mind of one child who wants others to understand they shouldn't fear someone simply because that person is a little different.

Our relationships have the power to shape our entire lives. Learn how to inspire loyalty and motivation; develop productivity and efficiency; build stronger and more meaningful connections; and, transform your team—and your organization—for the better. How? Stop being a super chicken. Riffing off Margaret Heffernan’s TED Talk, “Forget the Pecking Order at Work,” Stop Being a Super Chicken lays the groundwork for making a more effective, prolific, and dependable team. Bavle flips the current business model on its head by proposing that with compassion, team building, inclusion, communication, and positive motivation, you can make the most of your team (yourself included). Whether you are an employee or employer, a leader or a follower, Stop Being a Super Chicken is a must-read. It will help you shift your perspective, build resilience and awareness, create positive relationships, and inspire motivation within your team, department, and organization. Bavle offers practical advice, personal anecdotes, and helpful examples, effectively showcasing the dos and don’ts of leadership and management for a beneficial work environment.

When a delicious-looking pizza mysteriously falls from the sky into his backyard, Fern Goldberg (aka Super Chicken Nugget Boy) gets a strange feeling in his gut. No, not hunger. Well, maybe a little bit. But mostly, it's an inkling that something fishier than anchovies is about to tackle planet earth. Not long after the Pizza lands, all the ingredients for pizza mysteriously disappear from the cafeteria. If the Nugget doesn’t work fast, Burt Lahr elementary could be in danger of losing its favorite lunchtime treat forever!

When Henrietta becomes the first chicken in her coop to learn how to read, she uses her skills to save her aunties from becoming chicken soup.

NEW YORK TIMES BESTSELLER • A thoroughly modern guide to becoming a better, faster, more creative cook, featuring fun, flavorful recipes anyone can make. ONE OF THE BEST COOKBOOKS OF THE YEAR: NPR, Food52, Taste of Home “Surprising no one, Molly has written a book as smart, stylish, and entertaining as she is.”—Carla Lalli Music, author of Where Cooking Begins If you seek out, celebrate, and obsess over good food but lack the skills and confidence necessary to make it at home, you’ve just won a ticket to a life filled with supreme deliciousness. Cook This Book is a new kind of foundational cookbook from Molly Baz, who’s here to teach you absolutely everything she knows and equip you with the tools to become a better, more efficient cook. Molly breaks the essentials of cooking down to clear and uncomplicated recipes that deliver big flavor with little effort and a side of education, including dishes like Pastrami Roast Chicken with Schmaltzy Onions and Dill, Chorizo and Chickpea Carbonara, and of course, her signature Cae Sal. But this is not your average cookbook. More than a collection of recipes, Cook This Book teaches you the invaluable superpower of improvisation though visually compelling lessons on such topics as the importance of salt and how to balance flavor, giving you all the tools necessary to make food taste great every time. Throughout, you’ll encounter dozens of QR codes, accessed through the camera app on your smartphone, that link to short technique-driven videos hosted by Molly to help illuminate some of the trickier skills. As Molly says, “Cooking is really fun, I swear. You simply need to set yourself up for success to truly enjoy it.” Cook This Book will help you do just that, inspiring a new generation to find joy in the kitchen and take pride in putting a home-cooked meal on the table, all with the unbridled fun and spirit that only Molly could inspire.

He’s faster than fast food! Crispier than Chex Mix! He’s . . . . Super Chicken Nugget Boy! When Fern Goldberg arrived at Bert Lahr Elementary School, he was just an average kid: nearsighted, a touch on the skinny side. Then he fell into the pool of radioactive green goo behind Bogie’s Burger Barn. Now whenever his skin comes into contact with condiments, he transforms into a bona fide, deep-fried superhero who’s not afraid to take on villains great and small, from the class bully to the giant, mutated French fry who threatens to crush the whole school beneath his massive, starchy feet . . . . Villainous vegetables beware! Here comes the most formidable food fighter in history!