Presents an illustrated memoir of what happens after the proposal. Fascinated and horrified by the wedding industry. the author set out to put her own stamp on the tradition and create the most adorable DIY wedding imaginable.

NEW YORK TIMES EDITORS’ CHOICE • A novelist discovers the dark side of Hollywood and reckons with ambition, corruption, and environmental collapse in “a darkly satirical reflection of ecological reality” (Time) LONGLISTED FOR THE JOYCE CAROL OATES PRIZE • ONE OF THE BEST BOOKS OF THE YEAR: The New York Times Book Review, Time, Los Angeles Times, The Philadelphia Inquirer, Vulture, Thrillist, Literary Hub “An urgent novel about our very near future, and a deeply addictive pleasure.”—Katie Kitamura, author of Intimacies Novelist Patrick Hamlin has come to Los Angeles to oversee the film adaptation of one of his books and try to impress his wife and daughter back home with this last-ditch attempt at professional success. But California is not as he imagined. Drought, wildfire, and corporate corruption are everywhere, and the company behind a mysterious new brand of synthetic water seems to be at the root of it all. Patrick finds an unlikely partner in Cassidy Carter—the cynical starlet of his film—and the two investigate the sun-scorched city, where they discover the darker side of all that glitters in Hollywood. Something New Under the Sun is an unmissable novel for our present moment—a bold exploration of environmental catastrophe in the age of alternative facts, and “a ghost story not of the past but of the near future” (The New York Times).

The award-winning, bestselling author of An Everlasting Meal “revitalizes classics and long-forgotten dishes, bringing them into this century with verve and ease” (Bon Appetit) in this “lovely and literary” (Vogue.com) cookbook. Many dishes that once excited our palates—like oysters Rockefeller, steak Diane, cheese and walnut soufflés—have disappeared from our tables and, in some cases, from our memories. Creating a unique culinary history, Tamar Adler, a Vogue and New York Times writer and Chez Panisse alum, has collected more than a hundred recipes from old cookbooks and menus and enlivened, updated, and simplified them. Adler’s approach to these dishes involves ample use of acid and herbs, pared down techniques, and contemporary ways of serving. Seasonal menus, wine pairings suggested by sommelier Juliette Pope, gorgeous watercolor drawings by artist Mindy Dubin, and a foreword by influential food critic Mimi Sheraton add to this “personal, nostalgic journey…as much about the writing as it is about the cooking” (The New York Times Book Review). Adler has created a unique culinary history, filled with delicious recipes and smart, witty prose. It is destined to become a modern classic.

What can we learn from looking at the world around us?According to King Solomon, quite a lot. Solomon was a man of faith who took his readers on a voyage through some of the backwater regions of life that we all think about but rarely discuss in public. He wasn't afraid to ask the hard questions or to admit when there were no easy answers.In Something New Under the Sun, Pastor Ray Pritchard walks readers through Ecclesiastes, a book written by King Solomon from an earthly perspective. Solomon examines those things available to us in this life and invites us on a search for ultimate truth. Pastor Pritchard adds poignant and revealing stories to the words of this great king of old to bring this book crashing into our reality as we approach the 21st century.In short, bite-sized devotionals, Ray Pritchard brings us face to face with such topics as:the meaning of lifethe reality of deaththe instability of powerthe futility of richesFor a generation desperately searching for reality - and not knowing where to find it - God wrote a book that sets our feet in the right direction. Join Ray Pritchard as he follows Solomon on his journey to truth through the book of Ecclesiastes.

Beloved bestselling author Beverly Jenkins introduced readers to the delightful town of Henry Adams and its unforgettable residents in Bring on the Blessings and returned for another visit in A Second Helping. Now she brings us back to the people we have grown to love in Something Old, Something New—this time for a long-awaited wedding that will live forever in our hearts! Already one of the premier names in African-American historical romance fiction and thrilling contemporary romantic suspense, Jenkins is a wonderfully versatile storyteller who enchants with this poignant, heartwarming, and funny tale about the joys and trials of a uniquely endearing community that fans of Kimberla Lawson Roby and Angela Benson will especially appreciate.

Feeling unfulfilled by her humdrum family routine in spite of her husband's love, middle-aged writer Ellen loses weight and enters a blog competition before capturing the attentions of a handsome married detective who tempts her to consider an affair.

Harrison, Lord Basset, wants a simple, polite marriage of convenience. Nothing emotional or dramatic, nothing that will give him any cause for concern or strife. Arranging a match with the beautiful Miss Adelaide Dyer fits his needs perfectly, and all seems rather straightforward. Until he meets her.Adelaide has no say in this marriage her father agreed to, but that does not mean she must submit quietly. Lord Basset might be strikingly handsome, but if he thinks to have a calm, biddable wife, he is mistaken. And as for living an uncomplicated married life in the wiles of Cornwall? Well, she would see about that.Harrison, Lord Basset, wants a simple, polite marriage of convenience. Nothing emotional or dramatic, nothing that will give him any cause for concern or strife. Arranging a match with the beautiful Miss Adelaide Dyer fits his needs perfectly, and all seems rather straightforward. Until he meets her.Adelaide has no say in this marriage her father agreed to, but that does not mean she must submit quietly. Lord Basset might be strikingly handsome, but if he thinks to have a calm, biddable wife, he is mistaken. And as for living an uncomplicated married life in the wiles of Cornwall? Well, she would see about that.

"One of those rare books that’s both sweeping and specific, scholarly and readable…What makes the book stand out is its wealth of historical detail." —Elizabeth Kolbert, The New Yorker The history of the twentieth century is most often told through its world wars, the rise and fall of communism, or its economic upheavals. In his startling book, J. R. McNeill gives us our first general account of what may prove to be the most significant dimension of the twentieth century: its environmental history. To a degree unprecedented in human history, we have refashioned the earth's air, water, and soil, and the biosphere of which we are a part. Based on exhaustive research, McNeill's story—a compelling blend of anecdotes, data, and shrewd analysis—never preaches: it is our definitive account. This is a volume in The Global Century Series (general editor, Paul Kennedy).