Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.

Ready to get growing? Not sure where to begin? Pressed for space but have big garden goals? This is the book for you!No matter how big or small your garden plans, no matter how small your indoor space may be, you can grow all the vegetables, herbs, and flowers you need for any outdoor garden, big or small. Can you spare eight square feet of space in your home? That's a matter of just two by four feet of floor space; but in it, you can grow literally hundreds of individual plants. This book will walk you through the entire process from start to finish-from seed germination through potting up, setting up a cheap and easy grow light shelf, and on through maintaining those plants to hardening off and getting them ready to grow outdoors. Whether you are an experienced seed-starter looking for economical space-saving seedling solutions or you are new to growing and gardening, this start-to-finish process will get you up and running, on your way to growing delicious, nutritious homegrown goodness. Even if you've struggled with weak and leggy transplants in the past, this method will solve those problems and help you finally achieve your dream of a garden grown 100% from scratch by you. It works for most every type of plant including vegetables, herbs, perennials, annuals, flowers, and some small fruits and berries. It's a small investment and a level of self-sustainability that will serve you well for many years to come! Anyone with a few feet of usable space, a hardware store, and an outlet can grow all of their outside plants. And with that ability, comes control. Control over growing methods, seed selection, planting time, and more. What is important to you? Organic? GMO/GE-free? Conventional growing? Open pollinated and seed saving? Heirlooms? Yield-maximizing hybrids?Whatever your growing goals, whatever your priorities, the best way to reach them (and the most affordable, too), is to start seeds yourself and grow your garden transplants. All you need is a reliable method and the right tools. It's all inside.When you grow your garden plants yourself, you have that complete control. You can choose the exact seed type and variety, select for traits such as disease resistance, nutritional profile, flavor, and adaptability to your location and soils (among others). You are no longer limited by local availability and the choices the greenhouse made for you. You do not need to settle for the few commercially-focused plants on offer. You can plant on your own timeline, start plants for succession planting, and play with plants that the locals have never offered you before. You CAN grow your own food and plants from seed. Learn: - Why you should grow your own plants from seed- When to start your own seeds, with the help of noted resources and local plant timing- How to germinate seeds intensively in small pots- How to "pot up" your seedlings for continued strong growth and individual transplanting- How to correct early growing issues like legginess and weak stems- How to make a grow light setup that is inexpensive, effective, and requires no special space or tools (for much less than the cost of expensive grow lights)- How to build that setup from everyday hardware store items- How to fit more plants in a small-space footprint by going up and creating a shelf system-still with easily accessed, locally-available items!- How to maintain your plants as they gain size and strength for life outdoors-including how to fertilize indoors seedlings, managing your vegetables and flowers under grow lights, watering, and disease prevention- How to "harden off" your vegetables, herbs, and flower plants to get them ready for the rigors of outdoor living- How to know when it's safe for your plants to live full-time outdoors in your garden or patio container gardenPlus money-saving and cost-sharing tips. It's all inside and it's all here to make you a more independent, inspired, confident grower.

Growing garden plants from seed is a great way to save money, choose unique varieties, and boost your harvests. And it's much simpler than you think! This book shows you how and includes valuable information on:* Setting up your seed growing space* Choosing the right equipment, seeds, and lighting* Details on planting times and methods with a plant-by-plant chart* Hints for growing super healthy seedlings* Transplanting, outdoor care instructions, and more

Lookin' to get an early start on your garden? To be more self-sufficient? To save money? Are you ready to start seeds indoors? Then click 'read more' below! So, you want to grow your garden from the start of the seed... Perhaps, you have experience starting seeds outdoors but want to discover what it takes to start them indoors! Or you are a complete beginner to gardening and want to learn from the start of the seed! Or you are somewhere in between where you have gardening experience but have grown an interest in starting your plants from the seed! Starting seeds is one of the most important skills to have in becoming more self-sufficient. And let's face it, who doesn't want to start their gardens earlier? Whether or not you have gardened before, if you have never grown plants from seeds, then that means you have to rely on someone else to get those plants; local stores, friends, etc. This book will allow you to become 100% self-reliant in growing plants from seeds this season and all the years to come and have the most fun doing it! In "The Gardener's Guide to Starting Seeds Indoors for Self-Sufficient Backyard Homesteaders", you will discover: How fun it is to start seeds! How to create your own magic soil How to easily grow your plants from seeds all on your own successfully All the most common mistakes made before you and how you can avoid them all How you can be an even more self-sufficient backyard homesteader The beauty of photosynthesis How to become an even better gardener How to start your garden early How proud you will be of yourself and your creations The most rewarding satisfaction you will ever have for your garden All you need to know to start your seeds indoors successfully! If you are concerned with the cost of starting seeds indoors, rest assured you can successfully start seeds indoors with any sized budget! If it's the amount of space you are concerned with to start seeds indoors, then this book is for you! Starting seeds indoors seems like an intimidating task but after reading this fun and easy book you will have all the confidence and knowledge needed to successfully start and save your seeds for years to come! So tell me, do you want to easily grow your plants from the start of the seed and have the most fun doing it?! If so, scroll up and click "add to cart"

Forget the 100-mile eat-local diet; try the 300-square-foot-diet &— grow squash on the windowsill, flowers in the planter box, or corn in a parking strip. Apartment Gardening details how to start a garden in the heart of the city. From building a window box to planting seeds in jars on the counter, every space is plantable, and this book reveals that the DIY future is now by providing hands-on, accessible advice. Amy Pennington's friendly voice paired with Kate Bingham-Burt's crafty illustrations make greener living an accessible reality, even if readers have only a few hundred square feet and two windowsills. Save money by planting the same things available at the grocery store, and create an eccentric garden right in the heart of any living space.

Starting plants from a seed grants earlier harvests, greater variety, healthier seedlings, lower costs, and the undeniable sense of satisfaction and reward. For the most complete, up-to-date information on starting plants from seed, turn to The New Seed-Starter's Handbook. Written by a gardener with 30 years of experience, this updated, easy-to-use reference explains everything you need to know to start seeds and raise healthy seedlings successfully. You'll find: - The latest research in seed starting - The best growing media - The newest gardening materials - Solutions to seed-starting problems - Source lists for seeds and hard-to-find gardening supplies The robust encyclopedia section lists more than 200 plants—including vegetables and fruits, garden flowers, wildflowers, herbs, trees, and shrubs—with details on how to start each from seed.

“Size matters! Andrea Bellamy shares creative ways to grow a wide array of vegetables, fruits, and herbs in diminutive settings, year-round.” —Debra Prinzing, author, speaker, and podcaster Small-Space Vegetable Gardens explains the basics of growing a bounty of edibles in a minimal amount of space. Andrea Bellamy shares all the knowledge she’s gained from years of gardening small. You’ll learn how to find and assess a space, how to plan and build a garden, and how to sow, grow, and harvest the 60 best edible plants. This hardworking and enthusiastic guide will help you take advantage of the space you have—whether it’s a balcony, a patio, a plot in a community garden, or even a small yard—to create the food garden of your dreams.

Do you wonder about the best way to start your garden? Discover the tricks to starting seeds successfully. Growing a garden isn't difficult if you take it step by step. The first step starts with a seed. In Seed Starting, Gary Emmett shares the knowledge he has gained while working for over 25 years in the horticultural industry. He gives you the dirt on his best tips and practices to successfully start the seeds you need for your garden. In this simple and easy to follow guide, you'll discover: How to plan your garden for optimal results. How to choose your seeds and the best way to plant them. How to make sure your plants are receiving enough light and when to transplant them. And much, much more! Gary's simple but effective methods can help you take that first step to growing a beautiful garden. If you want a successful start to your garden, then you can't afford to miss Gary's essential guide to starting your seeds. Buy Seed Starting and get growing with Gary today!

Get a jump on the gardening season! In this Storey BASICS® guide, Barbara Ellis provides the basic information that you need to start a variety of vegetables, herbs, and flowers from seed. Ellis shares simple, proven techniques for sowing seeds, managing indoor plants, and creating proper growing conditions so your seedlings can thrive. Packed with expert advice suitable for both beginners and experienced gardeners, Starting Seeds will inspire you to plant a seed and watch it grow.

Grow fabulous food and flowers from seeds, then save seeds to make next year's garden even better. Creating dinner from food you’ve grown provides a fantastic sense of accomplishment. Now, imagine the pleasure of starting plants from seeds, tending them, planting them in your garden, harvesting their fruits, and enjoying a delicious meal or bouquet. But that's not the end of the journey. Now you can turn around and save the best seeds for next year’s garden. Suddenly, you’re self-sufficient; you’ve grown your own garden from seed to seed. In this book, you'll find the tools you need to become a seed starting and saving champion. Author and gardening expert Julie Thompson-Adolf walks you through every step of the journey, making the entire process a joy. You’ll find hints to encourage stubborn seeds to germinate, lists of varieties to add to your garden, charts for quick growing reference, and simple DIY projects to aid your seed starting and saving adventure. (Learn how to make seed bombs and an indoor seed-starting station.) The extensive plant entries inside cover all the most popular vegetables, fruits, herbs, and flowers. Get started with tomatoes, peppers, eggplants, and melons, or chamomile, cosmos, sweet peas, and poppies—accompanied by beautiful photography from Libby Williams. Whether you’re an experienced gardener new to seed starting and saving or a brand-new grower, you’ll soon have healthy, productive, beautiful plants for your garden.