What images come to mind when you think about hospitality? June Cleaver with a plate of warm cookies as Beaver arrives home from school? Susie Homemaker with a meal to deliver to a new mother? An immaculate home with no dust bunnies or cheese puff-encrusted toys? More than a chicken casserole and a bag of salad, writes Jane Jarrell, hospitality is kindness in its simplest form-loving others where they are with what God has given you. Dubbed "the Queen of Hospitality," Jane is passionate about creating an environment of love and encouragement, even in today's hectic world of monstrous to-do lists and worn out soccer moms. Packed with possibility, each chapter examines a different facet of lifestyle hospitality offering ideas, testimonials, and triumphs in the satisfying skill of kindness in action. With emphasis on keeping it simple, Jane provides fresh ideas in a light, humorous tone, along with easy instructions, quick recipes, time saving lists, and fun illustrations.

Known by TV viewers as the Mississippi belle whose demure demeanor belied nerves of steel and true culinary skill, America watched Whitney Miller crush the competition and become the first winner of MasterChef Season 1. Now Whitney's long-awaited dream of writing her first cookbook has come true as she shares her favorite recipes and entertaining secrets in Modern Hospitality. As a little girl in small-town Mississippi, Whitney grew up cooking at the elbows of true masters of Southern cuisine: her mother, grandmothers, and great-grandmothers. From the secret to making perfect, flaky biscuits to the art of whipping up Sunday supper for a crowd, Whitney not only learned how to create much-loved dishes for friends and family but also discovered the most essential ingredient for any meal: hospitality. In Modern Hospitality, Whitney offers a fresh take on classic dishes passed down throughout generations of Southern women. In addition to providing more than 75 original recipes that showcase regional ingredients and authentic flavors, Whitney also shares her stories of family, tradition, and suggestions for effortless entertaining. Bring a taste of the South into your home with dishes like Oven-Fried Catfish, Shrimp and Sausage with Grits Soufflé, Mississippi Cheesesteak, and Sweet Potato Peanut Butter Blondies. With recipes this simple, elegant, and delicious, it's easy to turn any occasion into something special.

Create Memorable Gatherings with Simplicity and Style Welcoming friends and family into your home doesn't have to be intimidating! These 50 affordable and inspired ideas from bestselling author Melissa Michaels will help you turn any get-together into a special memory. Simplify tasks and focus on what guests remember most: the atmosphere, feast, conversation, and special touches. Reduce stress when you embrace your authentic hosting style, easy DIYs, and the freedom of using what you have. Celebrate people as the centerpiece of any gathering with simple activities that spark conversation and connection. With more than 300 tips for a variety of gatherings—from a casual outdoor barbeque to a creative guest-of-honor dessert--you'll feel inspired to open your door with confidence! * * * "Simple Gatherings invites us all to check hospitality fears and perfectionism at the door. The helpful tips and creative ideas inside will inspire even the most reluctant hostess to take that first step toward creating space for a simple but memorable experience." Sandy Coughlin, Reluctant Entertainer (blog)

Across all industries and levels of organizations, one key leadership trait inspires and motivates more than any other: hospitality. We have all encountered inspirational leaders who've helped us, taught us, encouraged us, pushed us to get outside our comfort zones, or motivated us to become the best version of ourselves. What is it about their leadership styles that inspires us to do more for our team and our personal and professional growth? Turns out, we admire these leaders for the same reasons we love our favorite hotels, resorts, restaurants, or bars: How they make us feel is essential. Members of today's workforce—especially millennials and Gen Z—are looking for inspiring environments and work that truly fulfills them. Before anyone is compelled to do anything they first must feel. Speaker, consultant, and hospitality industry veteran Taylor Scott knows that the most effective leaders approach their roles with heart, emotionally connecting with their team members before attempting to manage them. Scott draws from his two decades in leadership roles at respected hotels, resorts, and restaurants. He distills the principles of gracious hospitality, translating them into actionable leadership lessons which apply in any industry, such as: • How making people feel welcome fosters loyalty and keeps workers engaged with an organization's purpose • How serving people with empathy and compassion sparks workers' highest productivity • How making people feel comfortable encourages exploration, curiosity, and discovery while inviting everyone to lean into their creativity • How making people feel significant drives them to deliver their best work He also shares specific, practical steps you can take to put these principles into action. Scott shows how to connect, serve, engage, coach, and inspire your peers, teams, and even your own leaders. Lead with Hospitality is a call to action to connect with people on a human level which ultimately inspires teams, organizations, and companies to go to the next level.

How to make disciples using hospitality Deep down, every Christian wants to make a difference. But for many of us, the years come and go and we never do. The good news is: change can be as simple as opening your front door. The Simplest Way to Change the World is about biblical hospitality and its power for the gospel. Since people will sooner enter a living room than a church, hospitality is a natural and effective way to build relationships for Christ. You’ll learn: How the home can be a hub for community How hospitality leads to joy, purpose, and belonging How it grows families to love the things of God How it’s not about being the perfect host How to be hospitable regardless of your living space Hospitality is a beautiful legacy of the church, and a great way to make disciples. As you open your life up to others, you share in the very character of God and experience His joy. And you get to witness lives change—including your own. Includes 20+ creative ideas for hospitality, plus questions for small groups

Hospitality is one of the best ways to live out the two greatest commandments: loving God with all your heart and your neighbor as yourself. But often we get caught up in perfecting our homes and conversations before we open our doors. Over 7 sessions, look to Jesus as your model for hospitality. Discover how He lived a life full of interruptions, yet always welcomed people and invited them to follow Him. Learn to replace cultural expectations with biblical hospitality to create a legacy of invitation and reflect Jesus through simple acts of service. Features: Leader helps to guide questions and discussions within small groups Personal study segments with homework to complete between 7 weeks of group sessions Interactive teaching videos, approximately 25-30 minutes per session, available on DVD and via digital download The Bible study book Thirty-three free study resources, including the books the author used in preparation for this study Promotional tools, including a sample chapter, poster, bulletin insert, PowerPoint slide, and more Benefits: Replace cultural expectations with biblical hospitality to create a legacy of invitation. Discover daily rhythms of kindness, generosity, and presence at home and on the go. Learn to view welcome as worship, and reflect Jesus through simple acts of service. Become a woman of influence through hidden hospitality. Create spaces of welcome in your heart, home, and beyond.

The bestselling business book from award-winning restauranteur Danny Meyer, of Union Square Cafe, Gramercy Tavern, and Shake Shack Seventy-five percent of all new restaurant ventures fail, and of those that do stick around, only a few become icons. Danny Meyer started Union Square Cafe when he was 27, with a good idea and hopeful investors. He is now the co-owner of a restaurant empire. How did he do it? How did he beat the odds in one of the toughest trades around? In this landmark book, Danny shares the lessons he learned developing the dynamic philosophy he calls Enlightened Hospitality. The tenets of that philosophy, which emphasize strong in-house relationships as well as customer satisfaction, are applicable to anyone who works in any business. Whether you are a manager, an executive, or a waiter, Danny’s story and philosophy will help you become more effective and productive, while deepening your understanding and appreciation of a job well done. Setting the Table is landmark a motivational work from one of our era’s most gifted and insightful business leaders.

Loneliness is an epidemic right now, but it doesn't have to be that way. The Turquoise Table is Kristin Schell's invitation to you to connect with your neighbors and build friendships. Featured in Southern Living, Good Housekeeping, and the TODAY Show, Kristin introduces a new way to look at hospitality. Desperate for a way to slow down and connect, Kristin put an ordinary picnic table in her front yard, painted it turquoise, and began inviting friends and neighbors to join her. Life changed in her community, and it can change in yours too. Alongside personal and heartwarming stories, Kristin gives you: Stress-free ideas for kick-starting your own Turquoise Table Simple recipes to take outside and share with others Stories from people using Turquoise Tables in their neighborhoods Encouragement to overcome barriers that keep you from connecting This gorgeous book, with vibrant photography, invites you to make a difference right where you live. The beautiful design makes it ideal to give to a friend or to keep for yourself. Community and friendship are waiting just outside your front door.

"An introduction to the basic management accounting concepts and applications"--Back cover.

This study presents a coherent interpretation of the Malta episode by arguing that Acts 28:1-10 narrates a theoxeny, that is, an account of unknowing hospitality to a god which results in the establishment of a fictive kinship relationship between the Maltese barbarians and Paul and his God. In light of the connection between hospitality and piety to the gods in the ancient Mediterranean, Luke ends his second volume in this manner to portray Gentile hospitality as the appropriate response to Paul’s message of God’s salvation -- a response that portrays them as hospitable exemplars within the Lukan narrative and contrasts them with the Roman Jews who reject Paul and his message.