Two ex-Secret Service agents must face a dark world of violence, codes, and spies at a secret CIA training camp in this #1 New York Times bestseller about a mystery that could destroy the nation. Near Washington, D.C., there are two clandestine institutions: the world's most unusual laboratory and a secret CIA training camp. Drawn to these sites by a murder, ex-Secret Service agent Sean King encounters a dark world of mathematicians, codes, and spies. His search for answers soon leads him to more shocking violence-and an autistic girl with an extraordinary genius. Now, only by working with his partner, Michelle Maxwell, who is battling her own personal demons, can he catch a killer...and stop a national threat.

An autobiography usually recounts the life of a person who has achieved wide acclaim in one field. But this extraordinary book describes the life of someone who has achieved international acclaim in three fields! Ervin Laszlo was a child prodigy on the piano and grew up to become an internationally celebrated virtuoso. By the time he reached his 40s, however, he had become a famous scientist and philosopher, and had written a dozen books and more than a hundred articles. He also taught at major universities in Europe, the U.S., and the Far East. Shortly thereafter, he gained world renown as a global visionary, heading research programs at the United Nations and founding an international think tank (the Club of Budapest). But this book is not an autobiography in the traditional sense. In Laszlo’s own words: "I don’t like talking about myself, about what makes me tick and why. Writing about all the things that have happened to me is different. This is storytelling—the telling of a real, lived story: my story, as it unfolded over the years." Join the author on his remarkable journey from his days as an internationally acclaimed concert pianist . . . to his profoundly personal quest to effect positive global transformation!

100 of Food52’s simplest, most rule-breaking recipes yet to help beginners and other time-strapped cooks build confidence in the kitchen, from the New York Times bestselling Genius series. IACP AWARD WINNER • ONE OF THE NEW YORKER’S FIFTEEN ESSENTIAL COOKBOOKS • ONE OF THE BEST COOKBOOKS OF THE YEAR: Los Angeles Times, Epicurious There’s no better way to learn how to make great food than to stand at the elbow of a skilled cook, ask questions, and watch their every move. In Simply Genius, Food52 founding editor and Genius Recipes columnist Kristen Miglore gives you access to genius cooks like Samin Nosrat (Buttermilk-Marinated Roast Chicken), Dr. Jessica B. Harris (Mayonnaise d’Avocat), Yotam Ottolenghi and Sami Tamimi (Roasted Butternut Squash & Red Onion with Tahini & Za’atar), Gonzalo Guzmán (Frijoles Negros de la Olla), Leah Chase (Rice Pancakes with Ham & Tomato-Basil Sauce), Heidi Swanson (Farro & Olive Salad), Jacques Pépin (Fresh Tomato Sauce), and more, as they share their brilliant cooking tips through a collection of essential recipes. Miglore packs the book with helpful visuals (like brilliant doneness charts for everything from chicken to eggs to cake), illustrated step-by-step diagrams to show you smarter ways to prep (handling hot chiles, neatly separating eggs, tricking herbs into staying fresh), and myth-busting truths that make cooking so much more welcoming (no, you don't have to soak your beans before you cook them; no, you don't have to soften butter to make chocolate chip cookies). Primers on common woes and how to fix them tell you how to rescue your dinner when things go wrong, and how to make sure everything’s smoother next time. And once you get a recipe down, Miglore shares “3 More Ways” to use that new technique to make even more rewarding meals. More than 150 recipes and variations teach you building blocks, fit easily into your life, and prove that all of us can become genius cooks when we have the right teachers.

Every day there are mouths to feed and meals to cook and yet of course this is often just one in a very long list of tasks that also need to be accomplished and so it's no surprise that the perennial question 'What's for dinner?' causes our stress levels to rise. Thankfully, Quick + Simple = Delicious provides a very intelligent solution as it proves that if you use just add together a few simple ingredients (plus a few store-cupboard essentials like oil and flour etc) and throw in a little know-how, the result is delicious food with maximum flavour and minimum fuss: sourdough + tomatoes + olives + garlic + chicken = Sicilian chicken traybake pastry case + vanilla ice cream + peaches + raspberries = peach melba tart. This book is guaranteed to make your meals tastier and your life easier. There are recipes for dinners, desserts and lunches and brunches, all the ingredients are presented visually so you can see what you need at a glance and the cooking instructions are as simple as 1, 2, 3. It's amazing when being a maths whizz comes this easy!

You can be a genius too! Learn the skills and hacks from the greatest minds in history! From creative business and to improving relationships, How to Think Like Einstein provides the tools for the everyday challenges at the home and in the office. Innovator and author Scott Thorpe guides you step-by-step through the process of freeing yourself from your "rule ruts" so you can dream up amazing (and doable) solutions to the seemingly impossible. With brand-new material for today's readers, this new edition will reveal how you can solve problems in astonishing ways, including: • thinking like a bug • organizing a party • learning the game of poker • pretending you're James Bond • acting like a millionaire • and more!

Be productive without sacrificing peace of mind using Lazy Genius principles that help you focus on what really matters and let go of what doesn't. If you need a comprehensive strategy for a meaningful life but are tired of reading stacks of self-help books, here is an easy way that actually works. No more cobbling together life hacks and productivity strategies from dozens of authors and still feeling tired. The struggle is real, but it doesn't have to be in charge. With wisdom and wit, the host of The Lazy Genius Podcast, Kendra Adachi, shows you that it's not about doing more or doing less; it's about doing what matters to you. In this book, she offers fourteen principles that are both practical and purposeful, like a Swiss army knife for how to be a person. Use them in combination to "lazy genius" anything, from laundry and meal plans to making friends and napping without guilt. It's possible to be soulful and efficient at the same time, and this book is the blueprint. The Lazy Genius Way isn't a new list of things to do; it's a new way to see. Skip the rules about getting up at 5 a.m. and drinking more water. Let's just figure out how to be a good person who can get stuff done without turning into The Hulk. These Lazy Genius principles--such as Decide Once, Start Small, Ask the Magic Question, and more--offer a better way to approach your time, relationships, and piles of mail, no matter your personality or life stage. Be who you already are, just with a better set of tools.

You can be a Business Genius. And the good news is that it isn't that hard. In fact, Business Genius! makes it fun. Inside this book are the secrets to more inner genius at work. They’ll help you spot opportunities, pole-vault problems, get creative and surprise others by turning the ordinary into the extraordinary and the impossible into possible. Through an array of highly original and powerful psychological techniques, you’ll soon start to improve: – Yourself: boost your focus, confidence, resilience and time-management skills – Your business: drive, grow and hone your competitive advantage, innovation and collaboration – Your impact: develop your influence, creativity, negotiation and leadership skills Blast through the blocks that hold you back and discover the clever, cunning tips and strategies that everyone from Disney to Danone and Ferrari to Faberge are using. Then turn theory into action, sharpen your skills and take your Business Genius thinking to an amazing new level. 'If you have an idea and want to make it happen, this is the book for you.' Ray Keene OBE, The Times 'This concentrated book of power inducts the ambitious entrepreneur into the secrets of how to do it yourself.' Tony Buzan, creator of Mind Maps 'Full of anecdotes, case studies and memorable quotes that makes it like no other self-help and business book.' Adrian Furnham, professor of psychology

Based in large part on previously inaccessible letters and other papers, the book traces Rutherford's life from his upbringing in the pioneering society of New Zealand to his burial in Westminster Abbey as Lord Rutherford of Nelson.

USA TODAY Bestseller WALL STREET JOURNAL Bestseller Combining the dietary recommendations in his bestselling Genius Foods and the lifestyle recommendations of The Genius Life, Genius Kitchen features shockingly delicious, nutrient-packed recipes that will energize your mind, strengthen your body, and pave a path to health that you’ll feel with the first bite. Max Lugavere’s debut book Genius Foods was groundbreaking, providing much-needed information on brain health that was embraced by thousands, and became an instant New York Times bestseller. His second book, The Genius Life, introduced an easy-to-implement protocol for strengthening your body and mind. This is the follow-up fans have been waiting for: the companion cookbook, filled with over 100 delicious recipes to help you lose weight, feel great, and reach optimum health. Inspired by traditions from around the globe, the 100-plus recipes and stunning photographs in Genius Kitchen feature an international twist, with bold flavors that favor simplicity and quality of ingredients over complexity and quantity. In addition, Max lists the basic, healthy ingredients and tools that are essential for a well-stocked kitchen and pantry, and offers techniques and best practices for healthy cooking and eating well on a budget. Max wants everyone to be well and enjoy great food—a legacy imparted on him by the tragic health of his mother. Part cookbook, part wellness guide, Genius Kitchen provides key insights that make healthy eating a breeze. Max explains the importance of whole, fresh foods, how various nutrients work together keep you healthy, and how to get fit without counting calories. Breaking down each meal component, Max explains the art and science of nutrition without the dogma, so that you can feel your best every day without sacrificing your love of eating. Whether you are a novice cook or seasoned in the kitchen; just beginning the journey to wellness, or health conscious but wanting to up your game, everyone will benefit from the information presented in Genius Kitchen—and enjoy some epic food in the process.

EXCERPTS FROM: SIMPLE BRILLIANCE: REDISCOVERING OUR NATURAL GENIUSThere is a state of remembering that brings us back to the full self-expression and conscious enthusiasm we had as a child; those very activities and resources that magnetized our attention. There is no one way to freedom and there are many ways that we prevent ourselves from fully living our purposeful vision. We must first learn to cultivate trust in Life itself and then in ourselves and finally with others. Cultivating Simple Brilliance catalyzes a life of unexpected joy and opportunity beyond what we ever thought possible; a Life that fully realizes and expresses our capabilities.The Way of the Open Heart is essential in living a life of authenticity, of health, of emotional equilibrium, of creativity, of active imagination, of knowing that we are the determiners of our life in relation and co-creating with the great Mystery of what it means to be alive at this time, in this place. Until one embodies these principles, it is simply a concept and very easy to dismiss as frivolous beliefs or non-essential. As with many things, The Way of the Open Heart takes practice, discipline, and certainly an awareness in our ability to respond to the circumstances that challenge us most. It is easy to live with an Open Heart when at peace, when in control and calm, yet at the difficult crossroads of life, when tensions arise, when relations are strained, this is when we are called forth into our greatness to walk with gracefulness, to live with gratitude and to fully accept, humbly, our bumbling awkward state of humanity. TESTIMONIAL: Simple Brilliance: Rediscovering Your Natural Genius by Raymond Powers is by far one of the most enlightened books I have read. Using integrated wisdom from compelling personal experience and meditative and practical exercises, he addresses complex issues such: sexuality; wholeness; finding the jewels within our shadow; and love devoid of myth, story, and history. His simple prescription for "living the way of the open heart" is breath, sound, and movement, which is explained in simple yet brilliantly creative terms. If you buy one book this year, make this your choice if you'd like to live a life of greater freedom, joy and love. Patrick J. Harbula D.D., author of The Magic of the Soul: Applying Spiritual Living to Daily Life and Meditation: The Simple and Practical Way. ABOUT THE AUTHOR: Raymond Powers is a modern day renaissance man. He calls his lifelong body of work "Simple Brilliance." This philosophy is expressed and applied through transformational coaching, mentoring, writings and workshops. As well, he is a skilled composer, vocalist and photographer. A meditator for close to 50 years, his perspectives, practices and insights have helped youth, adults and business leaders.A conservationist devoted to the service and protection of the earth, he understands the need to look to the wisdom of nature and to take the time to observe our surroundings and relationship to it. Only then, he feels, can we insure longevity for future generations. He's been a resident of Ojai, California since 1999 and has served on the Ojai City Planning Commission, contributing towards the long range goals of a sustainable, resilient community. As a 40 year veteran of the music industry and one of the pioneers of new age/world music throughout the 1980's he continues to be involved in multimedia projects. In 2015, he received grants for his orchestral work, "Valley of the Moon Suite," which premiered the following year. He has written music for film, TV, theater and dance productions. COMPLETE WIT FULL COLOR PHOTOGRAPHS BY THE AUTHOR