Over 760 color photos display tea ware patterns produced by Shelley Pottery*TM and its predecessors, Wileman & Company*TM and Foley China*TM of Staffordshire, England, from the 1860s to 1966. Arranged by pattern number, the encyclopedic listings include thousands of patterns, color variations, backstamps, and body shapes. Current market values are included in the captions.

Here is an expansive guide to the fine bone china made by this popular British manufacturer from Longton in the renowned Staffordshire potting district. Hundreds of pieces are shown in shapes and patterns widely prized by todays collectors. A brief history of the company, spanning the years 1860-1966, is included, along with a guide to back stamps; a buyers guide to fakes, reproductions, and damaged items, a pattern index, and current market values.

Tea and coffee cups are among the most collectable of all ceramics. They have been made in Britain since the middle of the eighteenth century. The changes in design reflect the advances made in manufacturing process and materials as well as changes in fashions. This book charts the development over two hundred years, providing information on the methods of decoration, influential factories and designers, a guide to dating the many different styles and help with identifying the manufacturers involved. About the author Steven Goss has been involved in the antiques trade for many years and is specialist consultant to a leading provincial auction house.

Book III in Jim & Susan Harran's series is all-new, with no repeats from their first two books. Over 1,000 color photographs are included this time, and the book concentrates on cups and saucers that are readily available to collectors. An expanded section on cabinet cups and saucers is provided, and some of the categories from books I and II are again covered: late nineteenth and twentieth century European and American dinnerware, English bone china and earthenware cups and saucers, miniatures, and mustache cups. There are also two brand new categories in the book, Japanese cups and saucers and art glass cups and saucers made by the leading glass factories in Europe and the United States. A marks section, helpful appendix, and bibliography are once again included, as well as useful tips for dealers and collectors. 2007 values.

An explosion of new ceramic design in the late 1920s and early 1930s introduced vibrant colours and dramatic angular shapes to the breakfast tables of Britain and the world. This book includes information on how to identify and date ceramics at a glance and features all the major designers including Clarice Cliff, Susie Cooper and Charlotte Rhead.

An illustrated guide to antique china and silver pieces, arranged by period, that analyzes the unique details.

A full-color, illustrated handbook describing various patterns and pieces of English china, with identification information and approximate values.