This book is the first in English to survey indigenous knowledge of seasonal, astronomical, and agricultural information in Arab Gulf almanacs. It provides an extensive analysis of the traditional information available, based on local almanacs, Arabic texts and poetry by Gulf individuals, ethnographic interviews, and online forums. A major feature of the book is tracing the history of terms and concepts in the local seasonal knowledge of the Gulf, including an important genre about weather stars, stemming back to the ninth century CE. Also covered are pearl diving, fishing, seafaring, and pastoral activities. This book will be of interest to scholars who study the entire Arab region, since much of the lore was shared and continues through the present. It will also be of value to scholars who work on the Indian Ocean and Red Sea Trade Network, as well as the history of folk astronomy in the Arab World.

This book is the first in English to survey indigenous knowledge of seasonal, astronomical, and agricultural information in Arab Gulf almanacs. It provides an extensive analysis of the traditional information available, based on local almanacs, Arabic texts and poetry by Gulf individuals, ethnographic interviews, and online forums. A major feature of the book is tracing the history of terms and concepts in the local seasonal knowledge of the Gulf, including an important genre about weather stars, stemming back to the ninth century CE. Also covered are pearl diving, fishing, seafaring, and pastoral activities. This book will be of interest to scholars who study the entire Arab region, since much of the lore was shared and continues through the present. It will also be of value to scholars who work on the Indian Ocean and Red Sea Trade Network, as well as the history of folk astronomy in the Arab World.

In A History of Water Engineering and Management in Yemen, Ingrid Hehmeyer describes the three-way relationship between water, land, and humans from ancient to medieval and premodern times. As illustrated in case studies from four sites, individual ecosystems necessitated different engineering and management approaches in order to make good use of the scarce water resources for both irrigated agriculture and domestic consumption. Material remains and written sources provide the evidence for a comprehensive examination of continuity and change; technical and managerial struggles, failures, and successes; the question of technology transfer; the impact of the religion of Islam on water use and allocation; and people’s reactions in times of severe crisis.

The region of Najd in Central Arabia has always been regarded as inaccessible, ringed by a belt of sand deserts, the Nafūd, Dahana and the Rub’ al-Khāli and often with its population at odds with the rulers of the outer settled lands. It is however the centre of a purely Arabian culture based on a partnership between bedouin camel husbandry and settled palm cultivation. Possibly as a result of overpopulation the bedouin have periodically spread over into the lands of the Fertile Crescent. Because of their isolated position the Najdi dialect is of a very interesting and archaic type showing very little non-Arabic influence, which has led to the reputation of the Arabian bedouin as preservers of the original Classical form and considerable prestige being attached to the Najdi type. Consequently the region is a powerhouse of dialect influence so that Najdi based dialects are spoken all along the Gulf Coast and throughout most of the Syrian Desert. Interest in these dialects has led to a number of recent studies of their oral literature and of the morphology and phonology. Ingham's work concentrates on the grammatical system, syntax and usage and is based on a number of trips to the region over the last fifteen years. The data base includes bedouin oral narrative, ordinary conversation and radio plays.

This fourth edition of the Rice Almanac continues the tradition of the first three editions by showcasing rice as the most important staple food in the world and all that is involved in maintaining rice production. It also breaks new ground in its coverage of issues related to rice production, both environmental--including climate change--and its importance for food security and the global economy. It also further expands coverage of the world’s rice production area by featuring 80 rice-producing countries around the world.

Ancient Knowledge Networks is a book about how knowledge travels, in minds and bodies as well as in writings. It explores the forms knowledge takes and the meanings it accrues, and how these meanings are shaped by the peoples who use it.Addressing the relationships between political power, family ties, religious commitments and literate scholarship in the ancient Middle East of the first millennium BC, Eleanor Robson focuses on two regions where cuneiform script was the predominant writing medium: Assyria in the north of modern-day Syria and Iraq, and Babylonia to the south of modern-day Baghdad. She investigates how networks of knowledge enabled cuneiform intellectual culture to endure and adapt over the course of five world empires until its eventual demise in the mid-first century BC. In doing so, she also studies Assyriological and historical method, both now and over the past two centuries, asking how the field has shaped and been shaped by the academic concerns and fashions of the day. Above all, Ancient Knowledge Networks is an experiment in writing about ‘Mesopotamian science’, as it has often been known, using geographical and social approaches to bring new insights into the intellectual history of the world’s first empires.

This history of astronomy in Egypt reveals how modern science came to play an authoritative role in Islamic religious practice.

Llewellyn's Herbal Almanac offers a wide variety of practical ideas on how to benefit from nature's most versatile plants. With hands-on projects, fresh ideas, and tips and techniques, this guide is designed for herb enthusiasts of all skill levels. It also features innovative herbal ideas that span gardening, cooking, crafts, health, beauty, history, and lore. This year's edition also includes profiles for ginger, rhubarb, chamomile, sunflower, and comfrey and articles on: Aromatics for Nervous, Respiratory, and Digestive Systems • Edible Wild Herbs and Grasses • Swedish Princess Cake with Matcha • Chewable Herbal Pills • Late-Season Herb Gardening • Italian Citrus Fruits • Soup Garden • Tinctures • Crafting with Recycled Materials • Herbal Bath Recipes • The Gardens of Pompeii • Gourmet Herbal Sandwiches • Conservation Plants • Homemade Herbal Scrubs • And Much More

Owing to the different conditions of time, language, country, and race under which the various books of the Holy Scriptures were written, it is impossible that they should be rightly understood at the present day without some study of the customs and manners of Eastern peoples, as well as of the countries in which they lived. The Oriental character of the scriptural writings causes them to abound with metaphors and symbols taken from the common life of the time. They contain allusions to the trees, flowers, and herbage, the creeping things of the earth, the fishes of the sea, the birds of the air, and the beasts which abode with man or dwelt in the deserts and forests. Unless, therefore, we understand these writings as those understood them for whom they were written, it is evident that we shall misinterpret instead of rightly comprehending them. The field which is laid open to us is so large that only one department of Natural History—namely, Zoology—can be treated in this work, although it is illustrated by many references to other branches of Natural History, to the physical geography of Palestine, Egypt, and Syria, the race-character of the inhabitants, and historical parallels. The importance of understanding the nature, habits, and uses of the animals which are constantly mentioned in the Bible, cannot be overrated as a means of elucidating the Scriptures, and without this knowledge we shall not only miss the point of innumerable passages of the Old and New Testaments, but the words of our Lord Himself will often be totally misinterpreted, or at least lose part of their significance. The object of the present work is therefore, to take in its proper succession, every creature whose name is given in the Scriptures, and to supply so much of its history as will enable the reader to understand all the passages in which it is mentioned.